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#new-bars
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The Bat & Ball team are set to reopen the historic Carlisle Castle Hotel
The team behind Redfern’s Bat & Ball Hotel are launching their second venue, taking over the historic Carlisle Castle Hotel in Newtown, with plans to reopen the neighbourhood pub in late 2026. Rather than reinventing the 150-year-old venue, the independent hospitality group says its focus will be on restoring and preserving one of Sydney’s most… The post The Bat & Ball team are set to reopen the historic Carlisle Castle Hotel appeared first on australianbartender.com.au .
by Alexandra Zinghini1 viewfeaturedfeaturesnew-barsnewsvenues - news
A Japanese-inspired bar and diner has opened in Coburg
A new Japanese-inspired bar and diner has opened in Coburg, bringing a high-energy atmosphere, creative cocktails and flavour-driven dining to Melbourne’s north. Koi Toy officially opened, positioning itself as a casual yet elevated destination for everything from weeknight dinners and celebrations to pre- and post-movie drinks. The 90-seat venue places a strong emphasis on its… The post A Japanese-inspired bar and diner has opened in Coburg appeared first on australianbartender.com.au .
by Alexandra Zinghini1 viewfeaturednew-barsvenues - news
Super 44 brings a margarita-focused neighbourhood bar to Enmore Road this week
The team behind Cantina OK!, Centro 86 and Tio’s is set to open its latest venue this week, with Super 44 launching on Enmore Road. Located just a few doors from Bar Planet, the new neighbourhood margarita bar marks the first time Mucho Group has brought its signature ice-shaved margarita program to Sydney’s Inner West,… The post Super 44 brings a margarita-focused neighbourhood bar to Enmore Road this week appeared first on australianbartender.com.au .
by Alexandra Zinghini3 viewsfeaturednew-barsnewsvenues - news
The Minds Behind Doom Juice Cellar Door
What began as a side project for Festival of Doom has evolved into Doom Juice Cellar Door. We spoke with co-founders Zachary Godbolt and Sebastian Keys about the venture and doing things differently. How did Doom Juice start – planned, or accidental? Zachary Godbolt: We started Doom Juice in early 2021 as a bit of… The post The Minds Behind Doom Juice Cellar Door appeared first on australianbartender.com.au .
by Alexandra Zinghini3 viewsfeaturedhow-tonew-barspeoplevenuesdoom-juice
