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#italy
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Terminum 2023 – Cantina Tramin
Wine: Terminum Variety composition: 100% Gewürztraminer. Denomination: Alto Adige D.O.C.. Alcoholic strength: 11% vol. Vintage: 2023. Serving temperature: 12° – 14° C. Rating: 96/100 — Other company labels in Wine Guide — Cantina Tramin Strada del Vino, 144 39040 Termeno (BZ) – ALTO ADIGE – ITALY Phone: +39 0471 096633 E-mail: info@cantinatramin.it Website: www.cantinatramin.it L'articolo Terminum 2023 – Cantina Tramin proviene da The Wolf Post Wine Magazine .
by Piero Pardini5 viewsitalyreviews-ratings96-100alto-adige-d-o-calto-adige-winealto-adige-wine-guide - news
Terre Nere: Valuable and venerable volcanic reds
Have you ever tried a wine made from ungrafted, prephylloxera vines that are over 140 years old? Enter the Terre Nere Etna Rosso Prephylloxera Don Peppino 2023 from Mount Etna in Sicily, Europe’s largest active volcano. This wine is in a league of its own. The 2023 is ‘intensely layered, more lifted and graceful than expected’ and ‘impossibly […] The post Terre Nere: Valuable and venerable volcanic reds appeared first on Wine Cellar Plus .
by Jolette Steyn-Prior6 viewsallinternational-wineseric-guidoeuropeitalyjames-suckling - news
Muratori: a promising future for Franciacorta, built on vision and quality
written by Erika Mantovan From dream to legacy: how Muratori’s new chapter blends heritage, vision, and the taste of future
by Erika Mantovan5 viewsaustraliaitalyblanc-de-noirbrutchardonnayfranciacorta - news
Canto Del Principe Tre Cipressi Brunello di Montalcino Riserva Review
Brunello from Trader Joe’s, but is it good enough? We review the Canto Del Principe Tre Cipressi Brunello di Montalcino ... Read more
by Jon Thorsen6 views9brunelloitalysangiovesetrader-joe-s - news
Sullavìa: in the land of Barbera, a Pinot Noir of energy and depth is born
written by Erika Mantovan At Vinitaly 2026, the Bava family unveils Sullavìa 2024, the first vintage of their new Piemonte
by Erika Mantovan5 viewsitalynewsaglianopiemontepinot-noir - news
A Quick Visit with Some Wines from Alto Adige
Way back when, at the very start of this blog, I made a promise of sorts to myself and, by extension, those who stop by here from time to time. Simply put? I would not make stuff up. Having been … Continue reading →
by the drunken cyclist5 viewsalto-adigeblauburgundergewurztramineritalypinot-blancpinot-noir - news
Attems Ramato Friuli Pinot Grigio – Unique and Delicious
Find it and try it. We review the Attems Ramato Friuli Pinot Grigio, a unique and delicious expression of Pinot ... Read more
by Jon Thorsen5 viewspinot-grigio9highly-recommendeditaly - news
Parma Food Valley: Where Italy’s culinary soul comes to life
From Parmigiano Reggiano and prosciutto to Lambrusco and balsamic vinegar, a four-day journey through Emilia-Romagna reveals why this corner of Italy remains one of the world’s great gastronomic destinations There are places you visit for the sights, and then there are places you visit for the flavours. Italy’s Parma Food Valley—set within the fertile heart of Emilia-Romagna—belongs firmly in the latter category. Over the four days that I spent weaving through the elegant streets of Parma, the culinary powerhouse of Modena, and the quieter charm of Colorno and other nearby towns, one thing became abundantly clear: here, food is not simply consumed—it is lived. Read Also: Exploring Croatia’s Dalmatian Coast: wine, food, and culture That idea feels especially relevant now. Italian cuisine has recently been recognized by UNESCO as part of the world’s intangible cultural heritage. It’s an acknowledgment not just of recipes, but of rituals, traditions, and a deeply rooted connection between
by Carmelo Giardina6 viewstravel-leisurefood-wineitalylifestyleplacesregions - news
Etna, magnetic attraction
Mount Etna, Sicily’s majestic volcano, shapes a unique terroir where vines have been cultivated on volcanic soils for centuries. Today, this rapidly evolving wine-growing landscape is marked by the rise of white wines - particularly those made from Carricante - which are redefining its identity.
by Lola Mulard5 viewsnewscarricanteetnaetna-biancoetna-docetna-rosso - news
From Veneto, Italy: L’Antico Amorini Rosso Imperatore IGTPR SAMPLE
When I first read the label, I almost thought that this is an Amarone from Veneto. But on closer inspection the label says Amorini. There is no official tasting notes from the winery that I could locate. I did find a few other websites that reviewed this wine and it appears that this wine is a blend of two or...
by mywinepal5 viewscabernet-sauvignoncorvinaitalymerlotvenetoamorini - news
Pizzeria Spacca Napoli: Celebrating 10 Years of Business in Port MoodyPR SAMPLE
This April, Port Moody’s Pizzeria Spacca Napoli marks 10 years of wood-fired Neapolitan craft – a milestone that arrives with a new addition to the kitchen and two firsts for the restaurant. Recently arrived from Naples, pizzaiolo Salvatore Russo brings more than 25 years of experience in Neapolitan pizzerias, including overseeing multiple kitchens. His arrival deepens a program already rooted in traditional...
by mywinepal5 viewschiantifood-and-wine-pairingitalypizzafood-and-wine-pairingspasta - news
3x Rye Whisky: Arbikie / inQuota / Tennessee
A review of three rye whiskies from across the globe, including releases from Scotland (Arbikie), Tennessee (an Archives release) and Italy (inQuota).
by Thijs Klaverstijn5 viewsitalyarbikiehighlandsreviewsscotlandunited-states - news
The Alpine Wines of Trentino: Mountain Elegance and Terroir
Where Alpine Wines Begin You walk the vineyard before anything is picked. Under the pergola, the canopy filters the light and slows the ripening a little. The ground is still wet from heavy overnight rain. It’s one of those seasons where timing has become harder to judge. You move along the row, noticing how unevenly […] The post The Alpine Wines of Trentino: Mountain Elegance and Terroir appeared first on Cellar Tours .
by Sara Porro5 viewsitalyitalian-wine - news
Do You Also Enjoy Bubbles Whenever, Because You Can?
All kinds of holidays have sparkling wines attached to them, in fact all of them. But I have to ask, do you also enjoy bubbles whenever, just because you can? I do, why not? Carbonation is exciting, or sodas wouldn’t even exist, although I don’t drink sodas. I don’t need that extra sugar. But… I […] The post Do You Also Enjoy Bubbles Whenever, Because You Can? first appeared on Wine Blog .
by Jo Diaz5 viewsbubblybubbly-wineitalyitaly-wineswineprosecco - news
Weekly Cellar Round-Up
Over the course of a week, I taste a bunch of wine, usually with friends, and almost always with my wife. Here are some of the wines we tasted over the past few weeks. These are wines that were not sent … Continue reading →
by the drunken cyclist5 viewscaliforniacastilla-y-leonchardonnaychiantichianti-classicoitaly - news
Experience the Palio: A Journey Through Tuscany
When Brunello Meets the Palio: A Day with Champions at Poggio Antico Many years ago on one of my trips through Tuscany, I happened to stay a night in Siena, a stone’s throw from the Palio race course. Unfortunately, there was no racing going on but it was still thrilling to imagine the horses racing […] The post Experience the Palio: A Journey Through Tuscany appeared first on The Wine Sleuth .
by winesleuth5 viewsitalytravel - news
Medley White Product of Italy
The post Medley White Product of Italy appeared first on planet grape® wine review .
by Catherine Fallis5 viewsitalyold-worldstill-wineswhitesbag-in-boxcertified-organic - news
Discovering Champagne Jean‑Marc Vatel: The Grower Bubbly That Puts the Big Houses on Notice
Champagne Jean‑Marc Vatel is the kind of under‑the‑radar grower bubbly that makes you wonder why you’ve been paying big house prices for so long. The post Discovering Champagne Jean‑Marc Vatel: The Grower Bubbly That Puts the Big Houses on Notice appeared first on DallasWineChick.com .
by Dallas Wine Chick5 viewsblogitalyred-wineregions - news
Rodaro Schioppettino Romain 2016 Review – Dried Fruit Notes
When out at a local wine shop, we stumbled upon a bottle of Rodaro's Schioppettino and, given that it was a new grape for us, we naturally scooped it up right away. But as this one is made with grapes that were allowed to raisinate, and clocked in at a robust 15% ABV, we never ... Read more
by Jeremy5 viewswine-reviews4europeitalyredschioppettino - news
Valtellina’s Vertical Challenge: Nebbiolo from the Alps
Holding the Slope In Gradi (“Degrees”), a documentary on Italian wine and climate change produced by the digital media company Will Media in collaboration with FIVI, the federation representing independent Italian winegrowers, there is a scene shot in the Valtellina region that sets the tone. The view rises above the terraces, filmed from a drone: […] The post Valtellina’s Vertical Challenge: Nebbiolo from the Alps appeared first on Cellar Tours .
by Sara Porro5 viewsitalyitalian-wine - news
WINERIES TO WATCH IN 2026
By Rose Murray Brown MW Published in The Scotsman 3 January 2026 My pick of wineries to watch in the coming year from around the world: Romania: VIILE METAMORFOSIS www.viile-metamorfosis.ro Impressive quality at inexpensive prices, this Romanian producer (cellar pictured below) is part owned by the Tuscan Antinori family based in Dealu
by Rose Murray Brown5 viewsarticlesenglandgeorgiagreecehungaryitaly - news
Mount Etna’s Wine Revolution: The Burgundy of Sicily
A Mountain That Never Sleeps Years ago, I went to Sicily in late September with two objectives: the official one was to visit several wine regions for a piece I was researching. The second, I kept to myself: a relationship had just ended, and I had convinced myself that a mild southern climate might help […] The post Mount Etna’s Wine Revolution: The Burgundy of Sicily appeared first on Cellar Tours .
by Sara Porro5 viewsitalyitalian-wine - news
First 100-Point Italian White Wine Is Made In Stunning Mountainous Area
Many of the families could see the long, golden strands flying up into the wind as the young woman to whom those tresses belonged came running down the nature-adorned slopes as the backdrop of gigantic mountains dusted with pure snow … Continue reading → The post First 100-Point Italian White Wine Is Made In Stunning Mountainous Area appeared first on Dame Wine .
by damewine5 viewsdame-winealto-adigeitaly - news
Flavescence dorée: A Viticultural Murder Mystery
In slanting early morning light, a shadow crosses a vineyard. The figure moves row by row, ripping out vines and casting them onto a large, burning pyre. The blaze stretches to greet the sun as it rises above a mountainous horizon. There is fire from all points of the compass. Death is in the air. The culprit is a phytoplasm fatal to Vinifera vines. Its spread is aided by the American grapevine leafhopper (Scaphoideus titanus), a dwarf cicada native to North America. As it feasts on the vines, it transmits the pathogen of what is known in German as Goldgelbe...
by Nils Kevin Puls5 viewsaustriagermanyitalyalto-adigeaustrian-winegerman-wine