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Tara Wiese, Senior Director of Brand Marketing at Ole Smoky Distillery, Tells Us About its New Low-Cal RTD
The ready-to-drink category continues to evolve as consumers seek beverages that balance convenience, flavor, and a lighter drinking experience. Low-calorie canned cocktails have become a staple of summer menus, but standing out in an increasingly crowded category requires more than just a lower calorie count. It takes a product with authentic character and recognizable flavor. [...] The post Tara Wiese, Senior Director of Brand Marketing at Ole Smoky Distillery, Tells Us About its New Low-Cal RTD appeared first on Chilled Magazine .
by Chilled Magazine1 viewindustry-newschilledinterviewole-smoky-distilleryq-artd - news
Buffalo Trace Owner Acquires Bankrupt Kentucky Bourbon Distillery for $20 Million
Sazerac has acquired the former Garrard County Distilling property in Lancaster, Kentucky, after submitting the winning $20 million bid during a court-ordered auction, paving the way for new life at one of the state’s newest bourbon production facilities, LEX 18 reported. Sazerac’s intentions to purchase the distillery were first reported in March and are now […]
by David Morrow2 viewsamerican-whiskeynewsindustry-newssazerac - news
Iconic Horse Brass Pub Celebrates 50th Anniversary Milestone w/ opening of Pony Room, Collaboration Beers, & Bands
The iconic Horse Brass Pub (4534 SE Belmont St) is celebrating their 50th anniversary and the opening of the new Pony Room. The classic Portland, Oregon pub marks a half-century as a craft beer landmark with collaboration beers from near and far, live music, longtime regulars, Oregon luminaries, and nightly celebrations from July 10–16th, 2026. The 50th anniversary celebration kicks off on Friday, July 10 with the tapping of a series of special anniversary collaboration beers and cider brewed or blended with friends of the pub. The lineup includes an exclusive new Russian River Brewing beer, and collaborations with Double Mountain, Solera, Everybody’s Brewing, Ninkasi, Ecliptic, Gigantic, Fort George, Lompoc, Breakside, Sunriver, Bauman’s Cider, McMenamins, Widmer Brothers, Migration, Puff Coffee, and Georgetown, among others. Beers will rotate throughout the week, with the newly opened Pony Room available for overflow. Founded in 1976 by Oregon Beer Awards 2017 posthumous Hall of Fame
by Ezra Johnson-Greenough1 viewindustry-newseventsoregon - news
2026 NW Cider Cup Award Winners & Recap
The 13th annual 2026 Northwest Cider Cup awards were announced at a ceremony at Portland, Oregon’s Holocene on Thursday, June 25th. Founded by cidermakers, the regional awards organized by the Northwest Cider Association celebrates the best ciders and perries from across the Pacific Northwest. Accepting commercial entries from Washington, Oregon, Montana, Idaho, and British Columbia, the range of ciders and perries competing this year reflects the depth and diversity of Pacific Northwest cider culture. Each entry is evaluated by trained industry professionals on appearance, aroma, flavor, and mouthfeel — with gold, silver, and bronze medals awarded to the best in every category. BEHIND THE MEDAL Every entry is evaluated through a rigorous blind tasting process by a diverse panel of trained judges, more than half of whom are American Cider Association Certified Cider Professionals. Judges assess appearance, aroma, flavor, mouthfeel and overall balance to identify truly exceptional cider
by Ezra Johnson-Greenough1 viewciderawardsindustry-news - news
Fred again.. Named Monkey Shoulder Scotch Creative Partner as He Announces India Concert Tour
Fred again.. will perform his first-ever concerts in India this December as part of a new three-year partnership with blended Scotch whisky brand Monkey Shoulder, which has named the electronic music artist its first official Creative Partner, beginning a three-year partnership between the artist and the William Grant & Sons-owned whisky brand. The three-show run […]
by David Morrow1 viewscotchindustry-newsmonkey-shoulder - news
Report: Untitled Art Craft Beverage Co. shutting down
Untitled Art is shutting down their beverage business according to internal sources and memos circulated around the company employees and partners. The Wisconsin based brand turned 10 years old this year, and over the last decade has become one of the most innovative and flexible craft breweries in the U.S. making everything from full-flavored non-alcoholic brews, decadent stouts and sours to all-natural hemp beverages in their Florida Hard Seltzer, FLVR! NA, Goodwell CBD Water, and Mystic Orbit THC drinks brands. In Oregon the Untitled Beverage brands Florida Hard Seltzer and FLVR! non-alcoholic are best-sellers both off-premise in bottle shops and grocery stores and as supplemental offerings at taprooms all over the state. The colorful cans are likely familiar, even if you haven’t engaged with their often fruit and tropical forward flavors. Non-Alcoholic beer and Hard Seltzer fans often swear that Untitled Art’s are the best around, the closest approximations to the fresh and hyped f
by Ezra Johnson-Greenough1 viewindustry-newsclosurenational - news
MONIN Cup Returns with ‘Timeless Twists’ in 2026 Theme and North American Qualifying Events
MONIN Cup is back for its eighth edition in 2026, challenging the next generation of bartenders to bridge the gap between tradition and innovation through this year’s theme, “Timeless Twists.” Clearwater, Florida-based Monin Americas will host the North American qualifying rounds, giving bartenders from the United States, Canada, Mexico, and Puerto Rico the opportunity to [...] The post MONIN Cup Returns with ‘Timeless Twists’ in 2026 Theme and North American Qualifying Events appeared first on Chilled Magazine .
by Chilled Magazine1 viewcontestsindustry-newschilledcontestmoninmonin-cup - news
Take Your Summer Tequila Cocktails to the Next Level
Take Your Summer Tequila Cocktails to the Next Level Before his name was famous around the world, Don Julio González Estrada was an agave farmer. He took all of the knowledge he gleaned from working the red volcanic soil fields in his hometown of Atotonilco El Alto, Mexico, and used it to start making his […]
by Ryan Foley3 viewsbartending-newsindustry-newsbartendercocktailsdon-juliokip-moffitt - news
Norte Brewing and Food Hall opening in Wilsonville
Cerveceria Norte , a 2023 launched Hispanic beer brand, will open their first brick-and-mortar location in Wilsonville, Oregon as part of a mini food hall in a new apartments and mixed-use development. Norte Brewing launched in 2024 as the brainchild of Zoiglhaus brewer Nick Velasquez and brewmaster Alan Taylor. Norte was always intended to be it’s own thing, an expression of a community and a flavor sensibility quite separate from Zoiglhaus’s German and American beers. The creative direction largely came from Velasquez, who tapped into his Hispanic background to make beers that may fill a growing whole in local craft beer for the Latino community. But ultimately the relationship didn’t work out between Velasquez and Zoiglhaus, so they went back to the community for help and partnered with the Latino Network. “We are working on some stuff to keep it focused on the hispanic heritage behind the brand,” says Zoiglhaus brewmaster/co-owner Alan Taylor. “Getting a taproom and a place where w
by Ezra Johnson-Greenough4 viewsindustry-newsoregonopening - news
Inside BCB Brooklyn 2026: Top Trends, Product Launches, and Takeaways
Bar Convent Brooklyn (BCB), the premier trade event for the bar and beverage industry, returned to Industry City on June 9 and 10 for its most comprehensive edition to date. Photos by BCB Brooklyn | Video by Natalie Mesa Bringing together thousands of bartenders, bar owners, beverage professionals, distributors, importers, educators, and brands from [...] The post Inside BCB Brooklyn 2026: Top Trends, Product Launches, and Takeaways appeared first on Chilled Magazine .
by Isabella Cruz4 viewsindustry-newsbar-convent-brooklynchilledisabella-cruz - news
Willett Fills First Barrel of Whiskey at New Springfield Distillery
Willett Distillery has reached a major milestone in its expansion plans, filling the first barrel at its new Springfield, Kentucky, production facility and officially beginning distilling operations at the site, the company announced Monday. The first barrel was filled on June 18, marking the launch of production at the new Washington County campus. Willett says […]
by David Morrow4 viewsamerican-whiskeyindustry-newswillett - news
Highland Park Brewery opens pop-up Washington taproom
Highland Park , the popular and award-winning Los Angeles brewery, is opening a pop-up taproom on Orcas Island in Washington this summer. From July 1st through atleast August 31st, Highland Park owners Bob Kunz and his partner Tiff will be running a Highland Park beer garden at the Lone Pine Larder restaurant and market. “I’ve always dreamed of bringing my love of the Pacific Northwest together with my passion for Craft Beer. Well, we’re finally making it happen as we’ve put together plans with our friends at Lone Pine,” says Kunz. In 2024 Highland Park had one of the most impressive showings of all-time at the prestigious Great American Beer Festival where they won four gold medals in some of the most highly competitive categories: American-style IPA, contemporary American-style lager, American-style pale ale and juicy/hazy imperial IPA, and Brewery Group of the Year. But Highland Park is probably best known for their hoppy pilsner called Timbo Pils, the beer that is said to have orig
by Ezra Johnson-Greenough5 viewswashingtoncaliforniaeventsindustry-news - news
Craft Brewers Conference and CiderCon® team-up in 2027
Brewers Association and American Cider Association Announce Co-Location of CiderCon® and the Craft Brewers Conference® in 2027 Independent Beverage Alcohol Communities to Gather Together in San Antonio, April 5–7, 2027 Boulder, Colo . (June 16, 2026) — The Brewers Association (BA) and the American Cider Association (ACA) today announced that CiderCon® and the Craft Brewers Conference® & BrewExpo America® (CBC ®) will co-locate in San Antonio, Texas, April 5–7, 2027. The collaboration brings together two leading gatherings for independent beverage alcohol producers while maintaining the distinct identities, communities, and educational experiences that attendees value most. “Independent beverage producers are navigating many of the same opportunities and challenges, from evolving consumer preferences to operational pressures and innovation across categories,” said Bart Watson, president and CEO of the Brewers Association. “By bringing these communities together under one roof, we can cr
by Ezra Johnson-Greenough4 viewsindustry-newsnationaleventscider - news
The Tequila Storyteller
Learn More about Manuel De Avila, Tequila Don Julio’s National Ambassador
by Ryan Foley4 viewsbartending-newsindustry-newsambassadordon-juliomanuel-de-avilanational-ambassador - news
WhistlePig Gets Rid of Facility at the Center of Whiskey Fungus Controversy With $17M Sale
WhistlePig Whiskey has sold a complex of spirits aging warehouses in Moriah, New York, for $17 million, according to the Adirondack Explorer. The otherwise unassuming facility was at the center of a years-long dispute with locals over the first documented outbreak of Baudoinia Compniacensis, or whiskey fungus, in the state. On Monday, it was reported […]
by Pedro Wolfe2 viewsamerican-whiskeyindustry-newswhistlepig - news
Spec’s Family Corp. Acquires Lee’s Discount Liquor
Spec’s Family Corp., the parent company of Spec’s Wines, Spirits & Finer Foods, has announced the acquisition of Lee’s Discount Liquor, Nevada’s largest independent liquor chain. This transaction marks Spec’s […] The post Spec’s Family Corp. Acquires Lee’s Discount Liquor appeared first on The Tasting Panel .
by dverdone@tastingpanelmag.com2 viewsigindustry-news - news
The Taste Collective by 1800 Tequila Kicks Off a New Season of Events!
The Taste Collective by 1800 Tequila Kicks Off a New Season of Events
by Ryan Foley4 viewsbartending-newsindustry-news1800-tequilanacho-jimeneznoahnoah-rothbaum - news
Thirty-One Lengths Bourbon is a whiskey cocktail of history and art
"At the end of the day ... 31 Lengths is more about having a conversation piece and being associated with and reveling in something historic," Smith said. Whiskey and history such as horse racing are about "capturing the moment and having fun."
by Steve Coomes3 viewsindustry-newsbourbon-whiskey-reviewsthirty-one-lengths - news
Coravin Expands Search for Top Wine-by-the-Glass Programs to New York and Miami
As consumers increasingly seek premium wine experiences without committing to a fullbottle, Coravin is expanding its search for some of the country’s most innovative wine-by-the-glass programs. The wine preservation technology company has announced that its Coravin Guide, theworld’s only global guide dedicated exclusively to standout wine-by-the-glass programs,will expand to include restaurants, bars, hotels, and private […]
by Ryan Foley4 viewsbartending-newsindustry-newscoravinmiaminew-yorknews - news
The Oral History of Barley Brown’s Brew Pub on their 28th Anniversary
When an anniversary comes around, you often hear people say, “I can’t believe it’s been that long,” or, “there is no way it’s been that long.” Barley Brown’s Beer falls into both categories. Imaging beer without them is impossible because of the impact Tyler Brown, the founder and every teammate he has had. The no fear attitude showed that balance in beer is good, but not a requirement because the hop forward beers Barley Brown’s present early on inspired others to do the same. Most people know Barley Brown’s for GABF gold medal winning Pallet Jack IPA, category defining Turmoil CDA, or criminally underappreciated Shredder’s Wheat. Or maybe it’s the outright refusal to open a taproom outside of Baker City or put any of their beer into cans or bottles. Barley Brown’s is founder Tyler Brown, and Brown is Baker City. The story of how Barley Brown’s got started is all over the internet. Auto breakdown, medals, dark IPAs, small system, expansion, and all that stuff has been docu
by Nicole Kasten3 viewsindustry-newseventsoregon - news
Stoup Brewing and Métier Brewing’s new SeaTac bars open for FIFA World Cup celebrations
With the FIFA World Cup coming to N. America this year, Seattle has announced new partnerships for pop-up activations around SeaTac that includes taprooms and beer gardens operated by Stoup Brewing and Métier Brewing . Seattle will host six matches for the 2026 FIFA World Cup at Lumen Field beginning June 15, including four group stage games, a Round of 32 match on July 1, and a Round of 16 match on July 6. The city of SeaTac plans to greet visitors and provide multiple hubs for gatherings. Stoup SeaTac City 18400 International Boulevard, SeaTac Located in the Old Bank Building at 18400 International Boulevard, Stoup Brewing SeaTac City will serve as a central gathering place throughout the tournament. The site will officially open June 11th at 10am for the Mexico vs S. Africa match, and operate daily through at least July 19, with the potential to extend operations through the end of 2026! The activation site, adjacent to the DoubleTree Hotel, will feature daily match viewings on a la
by Ezra Johnson-Greenough3 viewsindustry-newseventswashington - news
Icicle Brewing sold to Yakima hop farmers
Leavenworth, Washington’s beloved Icicle Brewing Company has been sold after founders Pamela and Oliver Brulotte decided to retire. The new majority owners of Icicle Brewing are Shelley and Eric Desmarais of CLS Farms , a fifth-generation family-owned hop farm based in Yakima, Washington. The ownership transition marks the culmination of a thoughtful succession plan designed to preserve the culture, independence, and values that have defined Icicle Brewing Company since its founding. The brewery will continue to operate as an independent company under the leadership of CEO Joel Martinez, VP of Wholesale Operations Jason Leal, and VP of Sales & Marketing Chris Danforth, all of whom will maintain their ownership interests and continue leading day-to-day operations. “This is not a decision we came to lightly,” said Pamela Brulotte. “Icicle has never been just a business to us. It has been a purpose, a passion, a gathering place, and a shared labor of love. When we began thinking about ret
by Ezra Johnson-Greenough2 viewsindustry-newssalewashington - news
See a Full List of the 2026 Spirited Awards® Top Four Finalists, Helen David Lifetime Achievement Award, Tales Visionary Award, and Timeless Awards Recipients
NEW ORLEANS, LA (June 8, 2026) – Tales of the Cocktail Foundation (TOTCF) is honored to announce the Top Four Finalists, in addition to the winners of the Helen David Lifetime Achievement Award, Timeless U.S. and International Awards, and the Tales Visionary Award for the 20th annual Spirited Awards. Since its inception in 2007, the Read more... The post See a Full List of the 2026 Spirited Awards® Top Four Finalists, Helen David Lifetime Achievement Award, Tales Visionary Award, and Timeless Awards Recipients appeared first on Tales of the Cocktail Foundation .
by TOTC Staff3 viewsindustry-newsspirited-awards-2026top-4 - news
Tales of the Cocktail Foundation Announces 2026 Spirited Awards® Top Four Top 10 Writing & Media, Books, and Product & Ingredients Finalists
NEW ORLEANS, LA (June 8, 2026) – Tales of the Cocktail Foundation (TOTCF) is honored to announce the Top Four Finalists, in addition to the winners of the Helen David Lifetime Achievement Award, Timeless U.S. and International Awards, and the Tales Visionary Award for the 20th annual Spirited Awards. Since its inception in 2007, the Read more... The post Tales of the Cocktail Foundation Announces 2026 Spirited Awards® Top Four Top 10 Writing & Media, Books, and Product & Ingredients Finalists appeared first on Tales of the Cocktail Foundation .
by TOTC Staff3 viewsindustry-newsspirited-awards-2026top-4