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Beer In Ads #5260: It’s Beer Weather
Two years ago I decided to concentrate on Bock ads for awhile. Bock, of course, may have originated in Germany, in the town of Einbeck. Because many 19th century American breweries were founded by German immigrants, they offered a bock at certain times of the year, be it Spring, Easter, Lent, Christmas, or what have […]
by Jay Brooks18 viewsart-beerbeersjust-for-funadvertisingbockhistory - news
Wine Facts: The History and Origins Every Wine Lover Should Know
Terroir isn’t mysticism — geologists proved it. Natural wine isn’t a trend — it’s 8,000 years old. And the... The post Wine Facts: The History and Origins Every Wine Lover Should Know appeared first on The Finest Italian Wine .
by Kelly Chidi-Ogbonna22 viewshistorywine-factswine-knowledgenatural-wineorganic-winewine-history - news
Only in America: The Craziest Wine Laws in the US
America gave the world jazz, the moon landing, and the cheeseburger. However, it also gave us some of the... The post Only in America: The Craziest Wine Laws in the US appeared first on The Finest Italian Wine .
by Kelly Chidi-Ogbonna19 viewshistorywine-and-peoplewine-knowledgeunited-stateswine-and-countrywine-in-usa - news
DNA analysis of thousands of years old grape seeds sheds light on surprising facts about the history of wine
There is still much we don’t know about the history, origins, and relationships of different grape varieties. A report in the scientific journal Nature provides us with a wealth of new insights into this fascinating subject. Using groundbreaking DNA techniques, researchers have analysed 54 archaeological grape seeds, including 49 newly sequenced samples mainly from France. […] Continue reading: DNA analysis of thousands of years old grape seeds sheds light on surprising facts about the history of wine The post DNA analysis of thousands of years old grape seeds sheds light on surprising facts about the history of wine was originally published on BKWine Magazine and written by Britt Karlsson . Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission. BKWine Magazine - Wine on the internet since 1996 Read more: On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours Om BKWines Vinresor och
by Britt Karlsson16 viewsnewshistoryscienceviticulture - news
Archaeologists Discover Ancient Beer Receipts From 4,000 Years Ago
Cracking open a cold one is a common post-work ritual across many cultures today, but archaeologists discovered the practice dates back at least 4,000 years. The National Museum of Denmark has been home to a robust collection of tablets inscribed in now-extinct languages from early Middle Eastern civilizations for over a century, but archaeologists there, along with colleagues from the University of Copenhagen, only recently began to research them. The scholars deciphered a list of kings, administrative documents, and magic spells written in cuneiform — the tablet-writing system that ancient cultures in Iraq and Syria adopted around 5,200 years ago. The article Archaeologists Discover Ancient Beer Receipts From 4,000 Years Ago appeared first on VinePair .
by Stephen Bradley21 viewsancientbeer-historyhistorynews - news
Historic Beer Birthday: Mathias Leinenkugel
Today is the birthday of Mathias (sometimes spelled Matthias) Leinenkugel (April 16, 1866-June 3, 1927). He was the oldest child of Jacob Leinenkugel, who in 1867, along with John Miller, co-founded the Spring Brewery in Chippewa Falls, Wisconsin. In 1884, Jacob bought out Miller and the name was changed to the Jacob Leinenkugel Brewing Co. […]
by Jay Brooks20 viewsbirthdaysbreweriesjust-for-funhistorywisconsin - news
Historic Beer Birthday: Emil Schandein
Today is the birthday of Emil Schandein (April 15, 1840-July 22, 1888). He was born in Bavaria, Germany, but emigrated to America when he was sixteen, in 1856. Arriving first in New York, he moved shortly thereafter to Philadelphia, and moved around quite a bit, until finally settling in Milwaukee, Wisconsin in 1866 where he […]
by Jay Brooks19 viewsbirthdaysjust-for-fungermanyhistorywisconsin - news
Beer In Ads #5223: You Have Exhausted Our Goat
Two years ago I decided to concentrate on Bock ads for awhile. Bock, of course, may have originated in Germany, in the town of Einbeck. Because many 19th century American breweries were founded by German immigrants, they offered a bock at certain times of the year, be it Spring, Easter, Lent, Christmas, or what have […]
by Jay Brooks24 viewsart-beerbeersbreweriesjust-for-funadvertisingbock - news
Historic Beer Birthday: William Leonard Hoerber
Today is the birthday of William Leonard Hoerber (April 5, 1849-May 7, 1933). He was the son of German-born John L. Hoerber, who founded the John L. Hoerber Brewery in 1858, after emigrating to Chicago, Illinois. William was brought up in the family business and took over the brewery after his father passed away in […]
by Jay Brooks21 viewsbirthdaysbreweriesjust-for-funchicagohistoryillinois - news
Historic Beer Birthday: Richard Katzenmayer
Today is the birthday of Richard Katzenmayer (April 15, 1839-October 3, 1893). He came with his family to America from the Bodensee, the European lake that borders Germany, Austria and Switzerland. They settled in New York City, and his father, John Katzenmayer, was a bookkeeper for a brewery there, A. Schmid & Co. John Katzenmayer […]
by Jay Brooks19 viewsbirthdaysjust-for-funbrewers-associationhistorynew-york - news
Historic Beer Birthday: August Krug
Today is the birthday of August Krug (April 15, 1815-December 30, 1856). Krug was born in Miltenberg, Bavaria, Germany, but when he was 33, in 1848, emigrated to the U.S. and settle in central Wisconsin. He opened a restaurant and the following year, 1849, added a brewery, which was known then as the August Krug […]
by Jay Brooks19 viewsbirthdaysbreweriesjust-for-fungermanyhistorywisconsin - news
Historic Beer Birthday: William Cullen
Today is the birthday of William Cullen (April 15, 1710-February 5, 1790). He “was a Scottish physician, chemist and agriculturalist, and one of the most important professors at the Edinburgh Medical School, during its hay-day as the leading center of medical education in the English-speaking world. Cullen was also a central figure in the Scottish […]
by Jay Brooks21 viewsbirthdaysbreweriesjust-for-funrelated-pleasuresbrewing-equipmenthistory - news
Beer In Ads #5222: O’Keefe’s Bock Beer
Two years ago I decided to concentrate on Bock ads for awhile. Bock, of course, may have originated in Germany, in the town of Einbeck. Because many 19th century American breweries were founded by German immigrants, they offered a bock at certain times of the year, be it Spring, Easter, Lent, Christmas, or what have […]
by Jay Brooks23 viewsart-beerbeersbreweriesjust-for-funadvertisingbock - news
Historic Beer Birthday: George Schmitt
Today is the birthday of George Schmitt (April 14, 1869-July 31, 1898). There’s very little about him that I could find, though I suspect the fact that he died when he was only 29 might have something to do with that. He was trained as a brewer at his father’s brewery, worked at a malt […]
by Jay Brooks19 viewsbirthdaysbreweriesjust-for-funhistorynew-york - news
Beer In Ads #5221: Bowler Brothers’ Bock
Two years ago I decided to concentrate on Bock ads for awhile. Bock, of course, may have originated in Germany, in the town of Einbeck. Because many 19th century American breweries were founded by German immigrants, they offered a bock at certain times of the year, be it Spring, Easter, Lent, Christmas, or what have […]
by Jay Brooks23 viewsart-beerbeersbreweriesjust-for-funadvertisingbock - news
Musée de l’Absinthe, Exploring the Home of the Green Fairy
The post Musée de l’Absinthe, Exploring the Home of the Green Fairy appeared first on La Fée Absinthe - Real Absinthe .
by mark peattie33 viewshistoryabsinthe-cultureabsinthe-franceabsinthe-heritageabsinthe-historyabsinthe-museum - news
The Absinthe Revival
The Revival of Absinthe, From Ban to Global Renaissance Few spirits in history have experienced a journey as dramatic as absinthe. Once celebrated as the drink of artists, writers, and visionaries across Europe, absinthe rose to cultural prominence in the nineteenth century before being vilified, banned, and misunderstood for nearly a century. However, today absinthe has returned not as a myth, but as a scientifically understood, carefully regulated, and globally respected spirit. At its core, this revival is driven by authenticity, research, and a commitment to restoring absinthe’s true identity. Ultimately, this is the story of the absinthe revival from prohibition to renaissance and the role La Fée Absinthe has played in bringing the Green Fairy back to life. What Is Absinthe? Understanding the Spirit Absinthe derives its name from the Latin term for Grand Wormwood, Artemisia absinthium, a key botanical that defines the spirit. Interestingly, rooted in both science and mythology, wo
by mark peattie18 viewshistorynewsabsinthe-banabsinthe-cultureabsinthe-distillationabsinthe-renaissance - news
The Revival of Absinthe, From Ban to Global Renaissance
The Revival of Absinthe, From Ban to Global Renaissance Absinthe has one of the most fascinating stories in the history of spirits. Once celebrated as the drink of artists and intellectuals, it was later banned across much of the world, surrounded by myth, controversy, and misunderstanding. Today, absinthe has returned not as a dangerous substance, but as a refined, historically authentic spirit enjoyed globally. The revival of absinthe is not simply a comeback story. It is a journey shaped by science, regulation, and the dedication of individuals committed to restoring truth to one of the most misunderstood drinks in history. The Rise and Fall of Absinthe During the late nineteenth century, absinthe became one of the most popular spirits in Europe, particularly in France. It was associated with creativity and culture, favoured by artists, writers, and musicians. However, its popularity also led to controversy. A combination of social pressures, misinformation, and political influence
by mark peattie18 viewshistoryabsinthe-banabsinthe-distillationabsinthe-mythsabsinthe-revivalhistory-of-absinthe - news
Absinthe: Effects, Myths, and the Truth About Hallucinations
Absinthe: Effects, Myths, and the Truth About Hallucinations Absinthe has long been surrounded by mystery, myth and artistic romance. Known historically as La Fée Verte, the Green Fairy it has been credited with inspiring creativity, provoking madness and even causing hallucinations. Writers, painters and poets of the nineteenth century praised its intoxicating allure, while critics blamed it for social decline and mental instability. But how much of that reputation is actually true? Today, with better scientific understanding and greater historical research, we know that much of absinthe’s notoriety was built on exaggeration, poor-quality imitations and misunderstanding. Authentic absinthe is not a hallucinogenic drug. Its effects come primarily from alcohol, but its character and experience are shaped by a unique combination of herbs, aroma, ritual, dilution and preparation. That is the real story of absinthe. What Is Absinthe? Absinthe is a high-proof distilled spirit traditionally
by mark peattie24 viewshistoryabsinthe-effectsabsinthe-historyabsinthe-mythsdoes-absinthe-cause-hallucinationsgeorge-rowley-absinthe - news
World Absinthe Day – The Return of the Green Fairy
The post World Absinthe Day – The Return of the Green Fairy appeared first on La Fée Absinthe - Real Absinthe .
by Elaine O'Regan17 viewshistorynewsabsinthe-banabsinthe-cocktailsabsinthe-cultureabsinthe-distillation - news
Your “Don’t Let The Door Hit You On The Way Out, February 2026” Edition Of The Beery News Notes
February does one decent thing each year. It is short. We were also one goal short the other day. But that is a different thing. Canada is outraged to the point of almost saying something. In our house, the cat spoke for us all. Stunned disbelief twinned with a day dream about what was in … Continue reading "Your “Don’t Let The Door Hit You On The Way Out, February 2026” Edition Of The Beery News Notes"
by Alan22 viewsbeer-stuff-measures-vesselsbelgiumcider-and-perrydrinking-cultureenglandgarden - news
100 Years Ago: Duncan Nicol Dies, Takes Pisco Punch Recipe to the Grave
Published Feb 10, 1926, San Francisco Chronicle ‘Pisco Punch’ Secret LostFamed Drink Mixer of Old Days Passes Popular Bar Prey of Drys Duncan Nicol died last night. With him passed the secret of his famous Pisco punch in the days of the Bank Exchange, which once stood on the southeast corner of Montgomery and Washington […] The post 100 Years Ago: Duncan Nicol Dies, Takes Pisco Punch Recipe to the Grave first appeared on Alcademics .
by Camper English21 viewshistorypiscosan-franciscosf-bar-history-tour - news
The Old Fashioned and the Champagne Cocktail are the Same Drink
Well, more or less. In my latest for Food & Wine, I trace the origin of both drinks and how they each deviated from the original Cocktail. Read it here. The post The Old Fashioned and the Champagne Cocktail are the Same Drink first appeared on Alcademics .
by Camper English23 viewscamper-clipscocktailshistory - news
Why Stout?
What is the consumer appeal of this mysterious dark beer? Stouts have become a craft beer staple, enjoyed with special zeal at celebrated occasions or during colder seasons.
by Paul19 viewshistoryproductsdark-beerguinnessporterstout