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A corner of Europe where passing the port still fortifies spirits
Home to the last trading organisation of its kind in the world, the Factory House will open its doors to the public for the very first time
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
50 Years After the Judgment Of Paris, California Wine Understands Its Worth
50 Years After the Judgment Of Paris, California Wine Understands Its Worth
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
Ste. Michelle Wine Estates names second CEO in four months
Ste. Michelle Wine Estates names second CEO in four months
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
Moving Beyond Malbec for Tasting Panel Magazine
Skip to content Home New? Start Here!First time? I’ll be gentle, I promise! Welcome to 1WineDude.com! Thanks for visiting. You look great, by the way...
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
Beyond The Numbers At Innumero Wines
Last year our 2023 Little Boot Vineyard Pinot Noir won a very prestigious wine tasting event put on by Charlie Palmer here in Healdsburg. Most people come into the wine business with the wine production skillset, but they don't know how to do sales and market.
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
🎧📺Will Attaboy’s Newly-Formed Union Spark a Movement? | The VinePair Podcast
In light of the news that workers at the iconic New York City bar Attaboy have unionized, Adam, Joanna, and Zach discuss what might have led this unionizatio...
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
Pernod Ricard faces Indian anti-trust investigation
Pernod Ricard’s Indian subsidiary is facing a formal anti-trust investigation over allegations it secured exclusive retail arrangements in New Delhi to favour its brands. The probe adds to a series of regulatory challenges facing the French spirits group in India. The post Pernod Ricard faces Indian anti-trust investigation appeared first on The Drinks Business.
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
Moldova’s National Wine Day turns 25
Moldova’s National Wine Day turns 25
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
RTDs up 14% in US as spirits fall in 2025
Spirits volumes fell by 4% in the US last year, but ready-to-drink variants soared by 14%, according to IWSR.
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
📺The Global Push To Put Warning Labels On Wine – This Week Uncorked Episode 95
In today’s episode, we discuss how the Global wine warning label battle heats up as Prohibitionists push new regulations, China’s crackdown hits the wine tra...
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
Wine-Searcher purchased by Goudet family subsidiary
Wine-Searcher purchased by Goudet family subsidiary
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
🎧From The Last Frontier to the Aloha Spirit; One Star Winery Reviews
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass! Buckle up, because we are trading the icy tundra of Alaska for the tropical humidity of Hawaii, and the drama is only getting steamier. In this episode, we dive headfirst into the high-stakes world of craft beer where things aren’t always as "chill" as they seem. We start in Anchorage, exploring a brewery with a three-story view and a management team that handles wedding catastrophes with a side of confiscated booze. But that’s just the appetizer. We’re heading to the islands to investigate a "wind tunnel" brewery where forklifts are allegedly on a kidnapping spree, a server who literally threw cutlery at a child, and a legendary "Battle of the Menu" where a VP’s "talk story" invitation turned into a local legend's war over the loss of true Pub Favorites. From moldy strawberries to the mystery of the invisible Pork Fried Rice, we’re
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
AGW emails members ahead of tomorrow’s Federal Budget
Ahead of the Federal Budget being handed down tomorrow night by Treasurer Jim Chalmers, Australian Grape & Wine (AGW) has sent out an email to its members informing them of its key proposed measures. The email reads as follows: “Tomorrow night, the Treasurer will hand down the Federal Budget, at a critical moment for Australia’s grape growers and winemakers. Through our pre-Budget submission, Australian Grape & Wine has provided a targeted, time-limited package to help rebalance supply, restore markets and safeguard regional communities.” The email follows AGW CEO Lee McLean previously calling on the government for urgent industry support back in late April.
by Editor18 viewsfrom-the-webfrom-the-web-featured - news
🎧Ep 2679 wine education in kazakhstan bridging the gap between trade horeca consumers with natalya budayeva asia wine market
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2679-wine-education-in-kazakhstan-bridging-the-gap-between-trade-horeca-consumers-with-natalya-budayeva-asia-wine-market/
by Editor9 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
We’ll Always Have Paris …
How the Paris Tasting of '76 Changed Wine Forever
by Editor8 viewsfrom-the-webfrom-the-web-featured - news
Croatia’s largest wine show opens in Poreč
The 32nd edition of Vinistra, the largest and one of the most prominent wine exhibitions in the region, has officially opened in Poreč with its most extensive programme to date. Held in the Žatika Hall, this year’s event places a strong focus on Istrian wines, particularly malvazija and teran, while
by Editor8 viewsfrom-the-webfrom-the-web-featured - news
📺Eleanor Janega On The Real Reason Medieval People Loved Ale
Forget the myth that medieval people only drank ale because the water was toxic. In this documentary, we explore the vibrant, complex, and often rowdy world ...
by Editor8 viewsfrom-the-webfrom-the-web-featured - news
How Second Press podcast wants to be the wine trade’s radio show
If you like podcasts that feel more like you are stepping into a radio show than a scripted performance then the Second Press podcast is for you. It’s all the work of wine writer and commuicator, Bradley Horne and Flint Vineyard's Dan Kirby , who each episode invite a guest from the world of wine to step into their relaxed radio-style show and see where it takes them. It makes for a new, refreshing and very different take on a traditional wine podcast.
by Editor8 viewsfrom-the-webfrom-the-web-featured - news
📺Can We Make CABERNET Cool, Finally?? Joining the Cabernet Cartel with Julian Langworthy & Rob Mann 🍷
Put down the Pinot and step away from the Sauvignon Blanc - it's time to drink like a grown-up! This week, Tom is joined in the studio by two of Australia's ...
by Editor20 viewsfrom-the-webfrom-the-web-featured - news
This Invitation-Only French Winery Debuts An Underground Vault Inspired By Cathedrals
One of Bordeaux’s most prestigious estates, family-owned Château Angelus keeps looking to the future.
by Editor8 viewsfrom-the-webfrom-the-web-featured - news
🎧sp#06 – chris wilson: from music journalism to the cellar door
A wine-ish podcast for the curious and the kindred. It’s about the people, the culture, the business, and everything in between.
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
📺3 Stuck Ferments. One Easter Weekend. No Day Off.
It's Easter weekend. Most people are off. We're not — three tanks of Fiano have stuck in ferment, and we need to bring them back before they spoil.This vlog ...
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
Canned Wine appoints industry veteran Mark Crowther to its board
Canned Wine Group is delighted to announce that it has named Mark Crowther as a Non-Executive Director and Investor, as the business continues to broaden its portfolio and extend its wealth of experience and knowledge.
by Editor8 viewsfrom-the-webfrom-the-web-featured - news
📺The Lasting Legacy of Haut Brion | Part IV | Wine 101
In last week’s installment of “Wine 101,” Keith explained how Château Haut-Brion reinvented Bordeaux wine. Thanks to the chateau, bold, inky wines grew in po...
by Editor8 viewsfrom-the-webfrom-the-web-featured
