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#dessert-wine
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An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine
On a balmy Wednesday evening in August, I made my way to an address in Manhattan I knew well enough but had never visited before: the Copper building on 1st avenue on the east side. This building is quite the architectural marvel, more like two pillars of copper precariously balanced against each other, one inclined […] READ MORE The post An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine appeared first on Grape Experiences .
by Ipshita Ray17 viewsdessert-wineeuropeevents-and-travelred-wineregional-winesrestaurants - news
Madeira, An Island’s Liquid Jewel
I have a confession. I had never tasted Madeira until now. Oh. My. Goddess. I am in love with this fortified wine. I have missed out on so much, but trust me when I say I will make up for it now. Madeira – The Island, A Very Brief History You can not talk about the beverage until you talk about the island. So, the first thing to know is that Madeira is an autonomous region of Portugal. It is an archipelago comprising four islands about 300 miles off the northwest coast of Africa (Morocco). It was found uninhabited in…
by Rick17 viewsabout-winedessert-winewines-weeklybroadbent-colheita-1999henriques-henriques-single-harvest-malvasia-2001madeira
