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Drink of the Week: Texas Collins
Our Drink of the Week is the Texas Collins, a perfect cocktail to sip this 4th of July. This tall, refreshing classic proves how good a simple gin drink can be when everything is in balance. It’s a rare long drink where Devil’s Grin Texas Gin doesn’t disappear, even once the soda and ice come [...] The post Drink of the Week: Texas Collins appeared first on Chilled Magazine .
by Chilled Magazine0 viewscocktailsdrink-of-the-weekfourth-of-julychilleddevil-s-grin-texas-gingin - news
5 Essential Cocktails for July
Each month, Chilled brings you five essential cocktails based on our National Drink Day Calendar. Be sure to bookmark it so you’re always ready for the next spirited celebration. July is officially here, which means we are diving headfirst into peak sun-soaked patio season and backyard barbecues. It’s the hottest month of the year, and [...] The post 5 Essential Cocktails for July appeared first on Chilled Magazine .
by Isabella Cruz1 viewcalendarcocktailschilledholidayisabella-cruznational-drink-day-calendar - news
Bartenders Tell Us What Consumers Want Most Right Now and It Isn’t Just Great Cocktails
Every year, the beverage industry publishes reports forecasting what's next behind the bar. New spirits. New ingredients. New flavors. New drinking habits. But if you really want to know what's happening, ask the people pouring the drinks. We recently turned to the Chilled Ambassadors (a network of thousands of bartenders working in top bars across [...] The post Bartenders Tell Us What Consumers Want Most Right Now and It Isn’t Just Great Cocktails appeared first on Chilled Magazine .
by Chilled Magazine0 viewsask-a-bartenderchilled - news
Chilled’s Top 10 Drops for July 2026
Bringing you what's new and noteworthy each month. Designed for bartenders and connoisseurs, we choose our favorite bottles, barware and bold ideas stirring up the scene. Below are ten standout spirits worth sipping, sharing and showing off. Hampton Water Artist Series x Mary Ball Hampton Water has launched the second release in their annual Artist [...] The post Chilled’s Top 10 Drops for July 2026 appeared first on Chilled Magazine .
by Chilled Magazine0 viewstop-ten-dropschilledjuly - news
Tara Wiese, Senior Director of Brand Marketing at Ole Smoky Distillery, Tells Us About its New Low-Cal RTD
The ready-to-drink category continues to evolve as consumers seek beverages that balance convenience, flavor, and a lighter drinking experience. Low-calorie canned cocktails have become a staple of summer menus, but standing out in an increasingly crowded category requires more than just a lower calorie count. It takes a product with authentic character and recognizable flavor. [...] The post Tara Wiese, Senior Director of Brand Marketing at Ole Smoky Distillery, Tells Us About its New Low-Cal RTD appeared first on Chilled Magazine .
by Chilled Magazine0 viewsindustry-newschilledinterviewole-smoky-distilleryq-artd - news
Go Big or Go Home: Tres Agaves Launches The Great Garnish Takeover
Move over, basic lime wheels! The era of the maximalist garnish has officially taken over the backbar. Tres Agaves has just launched The Great Garnish Takeover, a vibrant new campaign celebrating the art of audacious, over-the-top cocktail presentation. To pull it off, the organic tequila and mixer brand teamed up with Olive My Pickle—the fermentation-forward [...] The post Go Big or Go Home: Tres Agaves Launches The Great Garnish Takeover appeared first on Chilled Magazine .
by Isabella Cruz0 viewscocktailschilledisabella-cruzrecipestequilathe-great-garnish-takeover - news
The Bartender Review: Tequila Cazcanes—The New Cult Brand?
Welcome to Chilled’s Bartender Review: The latest bottles, reviewed by the pros. Reviewed by Lauren Castano, Chilled Ambassador, Tequila Sommelier, Educator. Almost all their recent drops and special releases over the last couple of years seem destined to sell out. So what makes this brand so special? The name Cazcanes pays homage to the Caxcan people, an Indigenous [...] The post The Bartender Review: Tequila Cazcanes—The New Cult Brand? appeared first on Chilled Magazine .
by Chilled Magazine0 viewsthe-bartender-reviewbartender-reviewcasa-azul-organico-tequilachilledlauren-castano - news
Drink of the Week: Blood Orange Habanero Margarita
In this week’s Drink of the Week, bright Island Oasis® Blood Orange meets a bold habanero kick in a Margarita that tastes like sunshine with a little attitude. It’s sweet, spicy, and easy to sip. Salt. Tequila. Blood orange? You bet. The crowd-favorite Margarita just got a lot bolder: blood-orange brightness up front, habanero heat [...] The post Drink of the Week: Blood Orange Habanero Margarita appeared first on Chilled Magazine .
by Chilled Magazine0 viewscocktailsdrink-of-the-weekblood-orangechilledhabanerorecipes - news
Shake Up National Coconut Day with Monin
Happy National Coconut Day! Originally established to honor the coconut's massive global footprint (and to celebrate its status as one of the most versatile, nutrient-dense, and beloved tropical flavors on earth), this holiday is the perfect excuse for bartenders and baristas alike to shake up something bright, refreshing, and escape-worthy. But behind the bar, working [...] The post Shake Up National Coconut Day with Monin appeared first on Chilled Magazine .
by Isabella Cruz0 viewscocktailsconteststhe-flavor-feedchilledcompetitionholiday - news
Bartender Book of the Month Club: How to Sound Wine Smart
Welcome to Chilled’s Bartender Book of the Month Club, your monthly guide to essential reads for bartenders. Each month, we spotlight a standout book to add to your collection and keep your creativity flowing. How to Sound Wine Smart: An Illustrated Guide By Maryse Chevriere / Published by Simon Element Whether you're stepping into the [...] The post Bartender Book of the Month Club: How to Sound Wine Smart appeared first on Chilled Magazine .
by Chilled Magazine0 viewsbartender-book-of-the-month-clubchilledmaryse-chevrieresimon-elementwine - news
MONIN Cup Returns with ‘Timeless Twists’ in 2026 Theme and North American Qualifying Events
MONIN Cup is back for its eighth edition in 2026, challenging the next generation of bartenders to bridge the gap between tradition and innovation through this year’s theme, “Timeless Twists.” Clearwater, Florida-based Monin Americas will host the North American qualifying rounds, giving bartenders from the United States, Canada, Mexico, and Puerto Rico the opportunity to [...] The post MONIN Cup Returns with ‘Timeless Twists’ in 2026 Theme and North American Qualifying Events appeared first on Chilled Magazine .
by Chilled Magazine0 viewscontestsindustry-newschilledcontestmoninmonin-cup - news
Inside BCB Brooklyn 2026: Top Trends, Product Launches, and Takeaways
Bar Convent Brooklyn (BCB), the premier trade event for the bar and beverage industry, returned to Industry City on June 9 and 10 for its most comprehensive edition to date. Photos by BCB Brooklyn | Video by Natalie Mesa Bringing together thousands of bartenders, bar owners, beverage professionals, distributors, importers, educators, and brands from [...] The post Inside BCB Brooklyn 2026: Top Trends, Product Launches, and Takeaways appeared first on Chilled Magazine .
by Isabella Cruz3 viewsindustry-newsbar-convent-brooklynchilledisabella-cruz - news
The 3 Drink Orders That Instantly Earn a Bartender’s Respect
Bartenders can learn a lot about a guest from a single drink order. A belly-up-to-the-bar order can reveal whether you are dealing with someone who just saw an influencer making a cocktail on TikTok or someone who genuinely appreciates what’s in the glass and the skill that goes into making it. While ordering a hyper-niche [...] The post The 3 Drink Orders That Instantly Earn a Bartender’s Respect appeared first on Chilled Magazine .
by Isabella Cruz2 viewsask-a-bartendercocktailschilledisabella-cruz - news
Drink of the Week: Devil’s Grin Gin Bramble
Our Drink of the Week is the Devil’s Grin Gin Bramble, a modern cocktail that layers fresh citrus with dark berry flavor, finishing with a dramatic pour. Why We Love It: Adding the blackberry liqueur last keeps the drink balanced and prevents it from tasting overly sweet. Plus, it looks incredible. The post Drink of the Week: Devil’s Grin Gin Bramble appeared first on Chilled Magazine .
by Chilled Magazine2 viewscocktailsdrink-of-the-weekblackberrychilleddevil-s-gringin - news
Celebrate National Martini Day with Devil’s Grin Gin
National Martini Day is here, and there's no better time to raise a glass to one of the world's most iconic cocktails. There is no better test of a gin than a Martini. It is sophisticated, unforgiving, and exactly where Devil’s Grin shines. Why We Love It: This is Devil’s Grin in high definition. The [...] The post Celebrate National Martini Day with Devil’s Grin Gin appeared first on Chilled Magazine .
by Chilled Magazine2 viewscocktailsfeatured-brandschilleddevil-s-grin-ginginholiday - news
Where Every Cocktail Tells a Story, Doberman Drawing Room, Las Vegas
Chilled had the incredible opportunity to step inside Doberman Drawing Room in Las Vegas, Nevada, and what we found was a space that is immersive, intimate, and layered with a kind of lived-in mystique that makes it feel less like a bar and more like you have slipped into a story in progress. Location photos [...] The post Where Every Cocktail Tells a Story, Doberman Drawing Room, Las Vegas appeared first on Chilled Magazine .
by Megan Rider2 viewson-locationchilleddoberman-drawing-roominterviewlas-vegasmegan-rider - news
5 Cocktail Creations That Benefit Your Gut Health
Cocktails aren’t just about bold spirits and eye-catching garnishes. As more guests look for drinks that feel indulgent while offering added wellness appeal, gut-friendly ingredients are finding their place behind the bar. From fermented mixers to botanical additions, you can craft cocktails that deliver flavor, creativity and a little digestive support all in one [...] The post 5 Cocktail Creations That Benefit Your Gut Health appeared first on Chilled Magazine .
by Mia Barnes2 viewsthe-balanced-bartenderchilledheathmia-barnes - news
10 Best Father’s Day Wines, According to our Experts
Perfect for the backyard BBQ! Paired with burgers, ribs, steaks, and hanging out all afternoon, these bottles will be the first to disappear! Klinker Brick Zinfandel Rich blackberry fruit, pepper, smoke and enough boldness to stand up to smoked ribs. Dauo Paso Robles Red Blend Smooth, crowd-pleasing, juicy. Built for the perfect steak! Catena Malbec [...] The post 10 Best Father’s Day Wines, According to our Experts appeared first on Chilled Magazine .
by Heather Dolen2 viewsfather-s-dayfrom-the-vinechilledheather-dolenwine - news
10 Lesser-Known Cocktails Every Bartender Should Know
The cocktail renaissance of the early 2000s did more than give us modern classics like the Paper Plane and Penicillin. It also sparked renewed interest in the drinks that laid the foundation for today's cocktail culture. As bartenders dusted off century-old recipe books and rediscovered forgotten techniques, classics like the Negroni, Boulevardier, and Last Word [...] The post 10 Lesser-Known Cocktails Every Bartender Should Know appeared first on Chilled Magazine .
by Chilled Magazine2 viewsask-a-bartendercocktailschilledrecipes - news
Drink of the Week: The Pallini Spritz
Summer is arriving early in New York thanks to Pallini Limoncello. To celebrate the city's first-ever Pallini Lemon Week (June 15–22), the Italian liqueur brand is spotlighting the Pallini Spritz, a refreshing serve inspired by the Amalfi Coast and Italy's aperitivo culture.Bright, bubbly, and easy to make, it's the perfect warm-weather sip. [...] The post Drink of the Week: The Pallini Spritz appeared first on Chilled Magazine .
by Chilled Magazine2 viewscocktailsdrink-of-the-weekchilledlimoncellopallinipallini-lemon-week - news
Inside Chicago’s Most Unexpected Cocktail: The Cheeseburger Martini at Sepia
A martini that tastes like a cheeseburger isn’t exactly standard bar fare, but at Sepia, it’s quickly become one of the most talked-about cocktails in the city. Head Bartender Keith Meicher’s “World Famous” Cheeseburger Martini leans fully into the unexpected, blending technique, creativity, and just the right amount of surprise. The drink starts with cornichon-infused [...] The post Inside Chicago’s Most Unexpected Cocktail: The Cheeseburger Martini at Sepia appeared first on Chilled Magazine .
by Isabella Cruz2 viewsbehind-the-cocktailchicagochilledinterviewisabella-cruzq-a - news
Bartenders Name the Best Bars in Their Cities Right Now
When travelers ask locals where to grab a drink, the answer often depends on who you ask. Rather than turning to Google reviews or Yelp, we went straight to bartenders across the country and asked a simple question: What's the best bar in your city right now? (Other than their own, of course). [...] The post Bartenders Name the Best Bars in Their Cities Right Now appeared first on Chilled Magazine .
by Chilled Magazine2 viewsask-a-bartenderbest-barschilled