I just read Gary Vaynerchuk's article The Wine Business Needs to Wake Up and after more than 30 years in the wine business, I think he makes some very good points. For too long, our industry has spent more time talking about what consumers should appreciate than paying attention to what they actuall
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Wine tourism: for the sector to grow, there need to be more points of contact between supply and demand. Direct link between Germany and Tuscany
“Sophie Thorpe is an award-winning freelance wine writer based in London. Her work can be found at firstpress.uk .
There's a number in South African wine that quietly changes everything: 35. Thirty-five years in the ground, and a vine stops behaving like every other vine ...
