Neal Martin’s latest article on the Vinous website is timely and, in a most measured and reasonable way, lays out how an apparently well-motivated individual is capable of making all the right noises about quality of wine and how to achieve it, so that the back story sounds plausible, while marketing it entirely on price. […]
by Charles Lea · source ↗
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2022 is a wonderful vintage in Burgundy. For both reds and whites, top winemakers have not put a foot wrong. It’s no surprise that we found winemakers so smiley – the quality is superb, and for the first time in a while, they have some quantity too. The wonderful wines we have now tasted really […]
We are always happy to read about others enjoying our wines and below we’ve picked out a selection of recent press reviews – here are the highlights of bottles that have recently caught the attention of the critics. How to choose festive fizz: from artisan to the best bargains, Fiona Beckett, The Guardian MARC HÉBRART […]
With a crisp chill in the morning air and fallen leaves underfoot, it’s time to retreat from the garden for the comforting flavours of autumn in the kitchen. Squash, mushrooms, beetroot, celeriac, blackberries, apples and pears are all coming into season – beautiful earthy flavours that invite long, slow cooking and deep, satisfying red wine […]
