We’re diving into the Lea & Sandeman cellars to find the perfect wines for your glass this summer. Talk to a sommelier, or a member of the wine trade, and it’s likely that they’re happy to wax lyrical about Riesling. Its ability to age, its amazing versatile food pairing potential, the intensity of flavour it […]
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After a two-year break, we were back out and about on the Mosel again. The travel report on Mythos Mosel 2026 - Day 2.
What happens when you mix over 200 years of winemaking tradition in the Rheingau, Germany with Chilean terroir? Let’s learn about Baron Knyphausen. Baron Knyphausen The estate vineyard, Draiser Hof, in the Rheingau wine region has been documented since the 12th century. Hence, it’s one of the oldest estates in... Continue reading The post Wine Review: The Rheingau in Chile appeared first on The Wine Diplomats .
In BC we welcomed the bountiful grape harvest of 2025, after we had two terrible years with cold winter weather that devastated our grape vines. White wines are usually the first to be released after a harvest. I received several bottles of the 2025 vintage wines from Lillooet’s Fort Berens Estate Winery, and today I tasted two of those wines: ...
