Remus Master Distiller Experimental Series No. 2 Straight Wheat Whiskey Review
Distillery: Ross & Squibb Distillery (aka MGP) – Lawrenceburg, Indiana Proof: 113.0 (56.5% ABV) Age: Approximately Nine Years + Undisclosed Secondary Distilling Mashbill: 95% Wheat, 5% Malted Barley MSRP: $70 Challenges Expectations. Layered. Controlled Intensity. Remus Master Distiller Experimental Series No. 2 marks a notable shift for the brand. Built with a mashbill of 95% wheat […] The post Remus Master Distiller Experimental Series No. 2 Straight Wheat Whiskey Review appeared first on Bourbon Inspector .
by Mike Long · source ↗
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