refined sake “Hakkaisan”, which produces sake Hakkaisan, rice shochu “Yoroshiku Senman Arubeshi”, and “ohoro gin”, has finally started to sell Whisky. Rice Whisky distilled at Fukasawahara distillery in Uonuma City, Niigata Prefecture, is now on sale. Hakkaisan Jozo, a Hakkaisan Jozo, finally releases a Whisky. Introducing an uncompromising Whisky aged for 8 years in rice […]
by TERUHO · source ↗
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