Lyme Bay Winery remains England's most awarded still wine producer, securing 18 medals across four prestigious competitions
by Editor · source ↗
Found this useful? Marking helpful boosts the author and shapes the “most helpful” surface on the Chronicle home.
Small Fortune Podcast Host Carol Collison talks with Martha Barra of Barra of Mendocino. They discuss the benefits of organics in general and CCOF certification in particular, and biochar makes another Small Fortune appearance.
During a discussion at London’s Taste Spain trade event on the fine wines from Spain, it was argued that the country’s most famous fizz, Cava, should change its name – at least for for its top tier cuvées. Patrick Schmitt MW reports. The post Should Spain’s top sparkling wines drop the name Cava? appeared first on The Drinks Business.
In this entry to our 2026 wine writing competition, Pete Turner pairs Manzanilla with a view.
