I Went to Austria for Wine. I Ended Up Listening to Dirt.
Inside Gut Oggau’s Root Time, a 3-day Austrian wine experience filled with biodynamic farming, vineyard work, memorable meals, and exceptional natural wine.
by Editor · source ↗
Inside Gut Oggau’s Root Time, a 3-day Austrian wine experience filled with biodynamic farming, vineyard work, memorable meals, and exceptional natural wine.
by Editor · source ↗
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Wine lees transformed into antifungal mixtures against grapevine trunk disease
Plus - terrific Oregon sparkling wines just in time for the holidays
This week on our Vino Lingo segment we feature Julien Fayard, Founder, Fayard Wines, Coombsville AVA, Napa Valley, defining the term “Negoviant”. Learn more...