Grillo white wine variety in Australia
Siclian white wine variety grillo, formerly used to make marsala is now used to make crisp dry whites
by Darby Higgs · source ↗
Siclian white wine variety grillo, formerly used to make marsala is now used to make crisp dry whites
by Darby Higgs · source ↗
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UK’s first railway station wine to be produced
Over the course of a week, I taste a bunch of wine, usually with friends, and almost always with my wife. Here are some of the wines we tasted over the past few weeks. These are wines that were not sent … Continue reading →
Fill the Quiche!We have a par-baked crust, now let’s fill it. One of the things that makes quiche so interesting is the way it can be adapted to such a wide variety of ingredients beyond the basic cream, eggs, milk, and cheese. Anything from expensive smoked salmon to whatever is leftover in the fridge is … Continue reading →