EP 14: GREGG SNYDER OF GRAIN & BARREL SPIRITS
Our Guest is Master Distiller Gregg Snyder of Grain & Barrel Spirits. Gregg talks to us about the historic pre-prohibition favorite, Chicken Cock Whiskey.
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125 People. One Night. $2.8 Million.
PURPOSE 2026 shatters records in Paso Robles, proving once again that the size of a room has little to do with the size of its impact. August 8, 2026 (Paso [...]
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WIN Insider Series with Jim Trezise
In this WIN Insider episode, George interviews Jim Trezise, a legendary figure in the US wine industry, about his remarkable career from Navy journalist to transformative leader of New York [...]
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In the Glass: Can Sumoi Xarel-Lo 2025
A compelling white wine from the Mediterranean coast of Spain
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