Durif red wine variety in Australia
Durif red wine variety in Australia, most famously known in Rutherglen but it is grown in many other regions.
by Darby Higgs · source ↗
Durif red wine variety in Australia, most famously known in Rutherglen but it is grown in many other regions.
by Darby Higgs · source ↗
Found this useful? Marking helpful boosts the author and shapes the “most helpful” surface on the Chronicle home.
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass. In this episode, we get down and dirty with Cabernet Franc alongside special guests Neeta Mittal of LXV Wine and Sam Schmidt of the Central Coast Wine School. Join us as we explore the deep-rooted passion and obsession for this incredible grape, debunk common myths about its history and origins, discuss its remarkable versatility with food pairings, and preview the upcoming Cab Franc Masters event. Thank you for tuning into this episode of Exploring the Wine Glass. If you enjoyed our conversation with Neeta and Sam uncovering the true Basque-Spanish heritage, history, and food-pairing magic of Cabernet Franc, please subscribe, rate, and review the podcast! Be sure to visit cabfrancmasters.com to learn more about the annual Cab Franc Masters event happening on Sunday, December 6th. Until next time, keep exploring the glass! Slainte!
Holiday guests are on their way. Can one cheese handle every drink on the table? Here to help us is Natalie MacLean, editor of Canada’s largest drinks review site at nataliemaclean.com. Welcome, Natalie. Great to be back with you! I brought one cheese and three drinks today, which is the first time I’ve ever packed this light. Canadian Reserve Gouda This is the new Canadian Reserve Gouda. It has just arrived in grocery stores. It’s proudly made in Canada by master cheesemakers. Each package features an etched drawing of an iconic Canadian animal. […]
C’è qualcosa di profondamente diverso nel modo in cui suonano un Krug Grande Cuvée dei primi anni Novanta e un Krug 1996 . Per raccontarlo, mi viene in mente la musica: non quella che accompagna una degustazione ma quella che … continua »