A Wine Lover’s Diary, part 1021: An Embrace, a Farce, a Launch and a Competition
Monday, May 18th: Dinner: shrimp in cream sauce with rice. And a bottle of Riverlore Sauvignon Blanc 2025. Tuesday, May 19th: Dinner: chicken wings with a bottle of Stratus White 2010. Wednesday, May 20th: My choral practice, so I had … Continue reading →
by tonyaspler · source ↗
