The Entre-Deux-Mers AOC—located within Bordeaux and first approved as a white wine-only appellation back in 1937—has been going through a quiet revolution of late. We can trace this modernization trend back to August of 2023, when the appellation was approved for the production of red wines. While this was a … Continue reading →
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News flash: as of June 11, 2026, the EU has approved a new grape for use in the production of Champagne! This new grape—Chardonnay Rosé, aka Pink Chardonnay—joins Pinot Noir, Meunier, Chardonnay (Blanc), Arbane, Petit Meslier, Pinot Blanc, and Pinot Gris as an approved grape variety of the Champagne AOC, … Continue reading →
On March 24, 2026, the TTB (Alcohol and Tobacco Tax and Trade Bureau) of the United States approved the Nashoba Valley American Viticultural Area (AVA). The new AVA is located Worcester County, Massachusetts. With the approval of this new appellation, Massachusetts is now home to three AVAs (including the Martha’s … Continue reading →
On March 24, 2026, the TTB (Alcohol and Tobacco Tax and Trade Bureau) of the United States approved the Nine Lakes of East Tennessee American Viticultural Area (AVA). The new AVA is located in northeastern Tennessee, covering (portions of, in some cases) Anderson, Blount, Campbell, Claiborne, Cocke, Grainger, Hamblen, Jefferson, … Continue reading →
