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Romanée-Conti, A Benchmark for Wine Investment
Romanée-Conti acts as a cornerstone holding The post Romanée-Conti, A Benchmark for Wine Investment appeared first on Moncharm Wine Traders .
videoNot Buttery. Not Basic. Oregon Chardonnay Done Right — Sokol Blosser | Five Sips Deep
What if Chardonnay didn't have to be rich or buttery? Sokol Blosser's 2024 Oregon Chardonnay is all about fresh acidity, orchard fruit, and elegant restraint — a wine that lets the vineyard do the talking. Pear, lime leaf, citrus blossom, and bright minerality. Pure, vibrant, expressive. This is Chardonnay the Oregon way — fermented in French oak, finished in stainless steel, and shaped with intense lees stirring that adds texture without weight. Sokol Blosser has been a pioneer in Oregon's Dund
fromShall We Wine
videoPellegrinaggio Enoico con Attilio Scienza. Ep 14: storie di crinali, Medici e mercati
Dal Passo dell’Abetone al cuore del Chianti, il racconto mette in luce come territori, popoli e istituzioni – dai Medici alle reliquie medievali – abbiano influenzato la diffusione del vino e delle culture locali, trasformando le vie di transito in motori di sviluppo economico e identitario. Episodio completo su Italian Wine Podcast in uscita il 06/05. ---- The MammaJumboShrimp family is a podcast, it's a book & it's a wine school - but the truth is we love Italian wine but we won't turn our nos
videoReturn of the Green Margarita | May the 4th Be With You
May the 4th… calls for something a little extra 🍹💚 The Return of the Green Margarita has arrived - small in appearance, big on flavor. 👀 Mix one up and let the force of good taste guide your night. #Maythe4thbewithyou
videoReturn of the Green Margarita | May the 4th Be With You
May the 4th… calls for something a little extra 🍹💚 The Return of the Green Margarita has arrived - small in appearance, big on flavor. 👀 Mix one up and let the force of good taste guide your night. #Maythe4thbewithyou
videoWhy are there so many SNOBS in WINE???
Join me for a conversation with Chaad Thomas of the Real Wine Show. Chaad has nearly 30 years in the business covering restaurants, imports, and as a podcast host. The Real Wine Show: https://open.spotify.com/show/7mqrFtJutA7fEhDRGFsYOL?si=a86dd12a257242f5 🍷 Stölzle Cocoon 🥂 Wines featured in this episode: Franc Kačičnik Štilj 2021 Shalauri Mtsvane 2020 Casale del Giglio Bellone 2024 Lelie van Saron Syrah 2020 Château Cantemerle 2019 https://click.linksynergy.com/deeplink?id=qzMzPmEvjyM&mid=20
videoWhat Grows Above One of the World’s Greatest Vineyards?
Gros Frere et Soeur Chemin des Moines de Vergy 2023 Link to the wine: https://www.winex.com/gros-frere-et-soeur-chemin-des-moines-de-vergy-2023.html Join our Daily Email Offer List: https://cdn.forms-content.sg-form.com/f3da488a-d10b-11ee-94a3-62718bdc6118 This wine shouldn’t exist. At least not the way Burgundy defines itself. The Gros Frère et Sœur “Chemin de Vergy” Pinot Noir 2023 is grown just above Vosne-Romanée, within walking distance of some of the most expensive vineyards in the world,
video🇪🇸Deliciosos vinos españoles que consigues en🇵🇷
🇪🇸Delicias de vinos españoles que llegan con Fine Wine Imports🇵🇷 Descubre estas etiquetas de Terras Gauda DO Rías Baixas, Heraclio Alfaro y Pittacum. Un gran saludo al amigo Antón Fonseca y a todo ese gran equipo de trabajo que tan bien me recibió un tiempo atrás. ¡Salud y dale share! #riasbaixas #rioja #bierzo #vino #vinoespañol
videoFrom Cellar to Vineyard | Spring Season at Chappellet
Spring at Chappellet moves with energy as the season shifts from the cellar back into the vineyards on Pritchard Hill. https://www.youtube.com/playlist?list=PL068UMwCb_ujCIdqOKFwhrqXAwP3fU_rU This film looks back at a busy spring across the estate. Inside the winery, the previous vintage reaches one of its final milestones as the wines move through bottling. It is a lively moment in the cellar, full of motion and sound as bottles are filled and prepared for their next chapter. Beyond the winery
videoA transparent wine barrel at Bodega José L Ferrer 🛢️✨🇪🇸
fromWine Inspires
videoA transparent wine barrel at Bodega José L Ferrer 🛢️✨🇪🇸
fromWine Inspires- news
Brunelle
Absinthe is definitely an ingredient that I’m used to using in small quantities. A rinse, a mist, a dash; these are absinthe measurements I’m quite comfortable with. That hint of herbaceous anise can make or break a cocktail recipe. It’s when I see a drink with The post Brunelle first appeared on Garnish .
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Wat is blanc de noir champagne? Wij leggen het uit!
Blanc de Noirs champagne is perfect voor wie houdt van een vollere, krachtigere stijl. Het is een champagne die meer body heeft en daardoor ook beter combineert met eten. Zoek je iets anders dan de klassieke frisse champagne? Dan is Blanc de Noirs een stijlvolle en onderscheidende keuze.
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Inside Westmalle: An Exclusive Look at Belgium’s Most Iconic Trappist Brewery with BeerSecret
A day for BeerSecret's team to get even more knowledge of Belgian Trappist Beer thanks to this personal invitation for an exclusive tour of Westmalle Abbey The post Inside Westmalle: An Exclusive Look at Belgium’s Most Iconic Trappist Brewery with BeerSecret appeared first on Beer Secret .
fromBeer Secret Blog - news
Join the sector, apprentice brewer says
Ethan Salt, part of the team at Thwaites, is marking National Apprenticeship Week by using his voice to encourage young people to explore non-traditional apprenticeships – like brewing. The 20-year-old says he’s keen to share his enthusiasm for the craft and thinks it’s vital that people have an open mind towards education. Salt, from Clitheroe,...
videoEp. 2674 Beyond the Wine List: Inside Union Square Hospitality Group with Vincent Morrow MS | Mas...
Welcome to Episode 2674 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald speaks with Vincent Morrow MS, Wine & Beverage Director at the Union Square Hospitality Group. Key Takeaways: • Understand how restaurants can rebuild wine relevance through guest experience and hospitality. • Explore how Union Square Hospitality Group approaches wine buying decisions across its restaurant portfolio. • Learn the key principles behind designing successful restaurant wine programs today. More
videoThe winery museum of Bodega José L Ferrer 🏺🇪🇸🍷
fromWine Inspires
videoThe winery museum of Bodega José L Ferrer 🏺🇪🇸🍷
fromWine Inspires- news
Firestone Walker Returns The One That Started It All
Some beers come and go. Others leave a fingerprint on everything that follows. This week on Rod J BeerVentures , I had the chance to sit down with a very special beer: DBA (Double Barrel Ale) from Firestone Walker Brewing Company . This isn’t just another release—it’s the first beer Firestone Walker ever brewed , brought back in 2026 to celebrate the brewery’s 30th anniversary . And that alone made this one worth slowing down for. DBA represents the foundation of what Firestone Walker would eventually become. Long before the brewery was known for its barrel program, Parabola, or anniversary blends, this beer set the tone—showing how barrel character could enhance, not overpower, a well-built ale. In my review, I approached DBA the way a beer like this deserves to be approached: thoughtfully and without rushing it. I start with the visual appearance , breaking down how it presents in the glass—from color and clarity to head formation. Those details matter, especially when you’re revisit
- news
SOW EP 53 - Paul John Indian Single Malts: The Man & His Whiskies
This week's guest on Spirits of Whisk(e)y is Paul John, Chairman of John Distilleries in Goa, India, makers of Paul John Indian Single Malts, some of the world's finest and most award-winning whiskies. Listen and learn how the company, founded in 1996, grew from an idea to a leading spirits manufacturer in less than a decade—not just in India, but across the globe—introducing its first single malt whiskies, to worldwide acclaim, in 2012. To watch the podcast, click HERE. HERE Ad Music for Whiskey: A Chef's Journey - HillbillyBed Creative Commons Music by Jason Shaw on Audionautix.com
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SOW S2 EP 54 - Whisky for Wine Lovers with Mark Reynier
This week's guest on SPIRITS OF WHISK(E)Y is Mark Reynier, Founder of Waterford Whisky in Waterford, Ireland, the Emerald Isle's oldest city, as well as Renegade Rum Distillery on the tiny Caribbean island nation of Grenada. Listen and learn how this former wine merchant went from resurrecting Islay's long-shuttered Bruichladdich Distillery and helping to revive the tradition of Scottish gin making by introducing The Botanist to converting a former Guinness brewery into Waterford Distillery, makers of more than 40(!) single malt—and single farm—whiskies. To watch the full episode, click HERE. WACJ ad Music - HillbillyBed Creative Commons Music by Jason Shaw on Audionautix.com
- news
5 Overlooked Details in Event Planning
Are you planning an upcoming event and feeling the pressure of getting everything just right? We get it; there are a lot a number of things to consider—hiring vendors, planning your drink menu, coordinating schedules, and so on. We understand it’s easy to let some crucial factors fade into the background. In this blog, our... View Article
videoPORTO (2017) - Paired with Bojador Vinho de Talha and Moscatel de Setúbal
Honoring the 10th Anniversary of actor Anton Yelchin's passing in 2016 at the insanely young age of 27. PORTO was released posthumously, and since our own Dave Baxter recenty visited the city of Porto for the first time, and currently sells Portuguese wines in LA as his day job, this seemed like a perfect choice for us to tackle. This is a challenging film, equal parts mesmerizing and frustrating, a film that plays with time, rejects psychology, yet is confined to a magical evening between a Fre
- news
Happy Hug Day Wishes to Share Warmth and Love
Hug Day is celebrated on the 6th day of Valentine’s week. It is celebrated on the 12th of February every year. This day is the celebration of warmth, love, and care without even saying a word. On this day, couples come together and share affection, .. Read More