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videoWhy nebbiolo is cool, possibly the coolest
Ciao! this is Pier and Chiara, Italians Sommelier and musicians. We travel a lot but home is Alba, the land of Barolo and Barbaresco wine. A few links: United States Shop: www.oneonthehillusa.com IG: www.instagram.com/oneonthehill Website: www.oneonthehill.com Business/Sponsor inquiries: wine@oneonthehill.com Subscribe to our mailing list: https://mailchi.mp/18f6398fda14/oneonthehillflashsale Join our Wine Club: https://www.oneonthehill.com/wineclub/ Buy wine: pier@oneonthehill.com Our story starts in Piemonte, where we met because of music. Together we became Sommeliers with the Italian School and after working for restaurants, we left for California. We spent 2 years between Sonoma County and Napa Valley, learning and experiencing the California wine business, then we moved back to Italy. Oneonthehill is a wine&food community born out of our creativity and passion. We travel, create content, meet winemakers, restauranteurs, live life with our own, very personal taste and styl
videoWe Didn't Expect THIS From a Sicilian Wine...Nicolò Grippaldi
Is this the best wine coming out of Sicily right now? We are tasting the 2019 vintage wines from Nicolò Grippaldi, a producer that is changing the game for volcanic wines. 🍷 Shop these wines at SaratogaWine.com: https://www.saratogawine.com/department/wine/?_producer=nicolo-grippaldi&utm_source=social&utm_medium=youtube
fromSaratoga Wine
videoPerfect Sunday Brunch French Toast
Chef Romain is cooking up something special for our Sunday Brunch at the Wollersheim Bistro! Join us February 15 & March 1 for French Toast ('pain perdu') made with our own Bistro baguette - crisp on the outside, custardy in the center. Romain shares his technique, but you'll have to join us to experience it yourself! No reservation needed; Seating is first come, first served!
videoMust stay resort in Napa Valley #winetravel #luxurytravel #boutiquehotel
videoGalentine's Day with Poema Cava!
Let’s host a Galentine's cake decorating night with Poema Cava rosé 🩷🥂💘🎂🎀 It’s an affordable line of Spanish sparkling wine that is perfect for everyday celebrations. Cheers to love and however you’re celebrating! Content from @lifestylesbylauren
videoBest Sunrise in Napa Valley | Chappellet Vineyards
Morning light breaks over Pritchard Hill as the vineyards at Chappellet come into view. Soft color moves across the rows, the valley opens below, and Napa eases into the day in calm silence. A brief sunrise moment shaped by elevation, light, and stillness. #chappellet #napavalley #sunrise #pritichardhill #vineyardviews #winecountry #morninglight #aerialvideo #napaexplore
videoinfluencer
The rise of the influencer on this week's pod. #wineschool #wineeducation #phillywineschool #wineschoolphilly #sommlife #winepodcast #nationalwine
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Lochland's to host holiday beer dinner, December 11
Image courtesy of Lochland's Irish Pub. Lochland's Irish Pub of Dallas is set to celebrate the holidays with a winter beer dinner on Thursday, December 11 at 7 p.m. The four-course holiday-inspired dinner will be paired with five hand-selected beers showcasing seasonal flavors. Tickets are $60 per person for the full experience or $45 per person for dinner only without beer pairings - click here to make reservations. For more information on Lochland's, including the pub's address, operating hours and everyday menus, visit www.lochlandsdallas.com . Beer Selections Kronenbourg 1663 Blanc Witbier (5% ABV) Samuel Smith Yorkshire Stingo (8% ABV) Ayinger Celebrator Doppelbock (6.7% ABV) Guinness Stout (4.2% ABV) Lindemans Framboise (2.5% ABV) First Course Petite Cheese Board (aged gouda, spiced nuts, dried fruits, crackers) Second Course Winter Salad (Cashel blue cheese, green apple, crispy black pudding) Third Course Beef & Guinness Pie (slow braised beef, root vegetables, h
podcast· 44:23· S1E216Viura: The Great White Wine Hiding in Rioja’s Red Wine Shadow!
It may be shocking to find out that there is such a thing as White Rioja, but what may be even more shocking is that a wine this good is hardly known outside of Spain! In this episode we focus on Rioja Blanco made solely from the grape Viura, known as the Queen of White Rioja, and we are here to tell you that while it is probably not on your radar today, it should be. Talk about an underrated wine! Often compared to White Burgundy, people in the know consider it a great value alternative to those much more expensive wines. And, trust us, if you bring this to your next dinner party, your family and friends will be wowed. We also talk about the history of white wines from Rioja, and what the blending requirements are for White Rioja - and as you can probably guess, they do allow single varietals, but only from certain grapes. If you are looking for a new white wine to add to your list, or you have just not found a white wine you love yet, this is the episode for you. Wines reviewed in th
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Episode 191 – Future State of Brewing
Denny and Drew break down the current happenings in the beer world and look back at what’s been brewing and what’s going to be brewed in short order! (Picture stolen gleefully from Outsider Brewing to show their transparent system – … Continue reading →
videoVineyard Views | Spring Renewal on Pritchard Hill at Chappellet
Spring transforms the vineyards on Pritchard Hill as winter rains give way to new life and vibrant green hillsides. [Insert hyperlink here] This film explores Chappellet in early spring, when the land feels refreshed and alive. Seasonal rains have nourished the vineyards, filling the rows with lush grasses and rich color. Aerial views drift across the estate as soft light moves through the valley, revealing water in the soil, energy in the landscape, and a sense of quiet renewal. Vineyard Views is a series dedicated to observing Napa Valley through its natural cycles. In spring, the vineyards breathe again. The pace is unhurried, the air is clear, and the hill prepares itself for the growing season ahead. A calm, cinematic look at a landscape shaped by rain, light, and time. #chappellet #napavalley #vineyardviews #pritichardhill #springvineyards #winecountry #seasonalchange #aerialcinematography #napaexplore #vineyardlife #californiawine ...........................................
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What to Do in Tin City Paso Robles: Wineries, Breweries & Hidden Gems
What to do in Tin City Paso Robles? Tin City Paso Robles is a walkable district of boutique wineries, distilleries, breweries, and some of the The post What to Do in Tin City Paso Robles: Wineries, Breweries & Hidden Gems appeared first on Toast Tours .
fromToast Tours Blog - podcast· 26:24
"It's in the Genes" with Lis Schmelzer
Different cultures look at health in different ways. Sometimes we are enticed by quick fixes and marketing. Lis Schmelzer discusses the role genetics plays on our health and the effects on our health from the choices we make. What we consume affects all our bodies' systems. The only long-term solution is developing healthy habits and choices. Lis is a Clinical Nutritionist, Nutrition Sales Executive, and wellness advocate. Additional information and Lis's contact information can be found at https://nourishwisconsin.com/ The views and opinions of the guests on this podcast are theirs and theirs alone and do not necessarily represent those of the host or Westwords Consulting. We're always interested in hearing from individuals or organizations who are working in substance use disorder treatment or prevention, mental health care and other spaces that lift up communities. This includes people living those experiences. If you or someone you know has a story to share or an interesting approa
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Campari Group to Acquire Courvoisier Cognac from Beam Suntory for $1.32 Billion
Italy’s Campari Group has committed to buy premium Cognac house Courvoisier from Beam Suntory in a landmark deal, according to a Thursday press release from the brand. The purchase price for the acquisition is set at $1.2 billion. An additional payment of $120 million is expected to be payable in 2029 if the net sales target is reached in 2028, potentially giving the acquisition a value of $1.32 billion — the largest deal in Campari Group’s history. The article Campari Group to Acquire Courvoisier Cognac from Beam Suntory for $1.32 Billion appeared first on VinePair .
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Wild Spirit Wines of Africa | The Power of Purpose
“Here is our drinks list” is the ultimate WHAT in Hospitality. This can be a drop and run experience for waiters and Guests alike! “Here is the story behind our drinks list” can be the ultimate WHY behind a drinks menu, leading to interesting conversations and experiences, driven by purpose. We are proud partners with Hotel Hotels, in their Wild Spirit Wines of Africa program, where each glass of wine is poured with purpose, and story telling. The initiative was borne out of Hilton’s ‘Big...
videoLoire Valley Dreams: The New Wave of Black Wine Entrepreneurs Redefining French Tradition
🥂 From the Loire Valley to Your Glass: Nneka Ihim's Bold Journey with Bido Wines Join The Wine Concierge founder Leslie for an extraordinary conversation with Nneka Ihim, founder of Bido Wines, who is doing what few Black entrepreneurs have dared—creating her own French sparkling wine from the legendary Loire Valley and challenging centuries of tradition in one of the world's most exclusive wine regions. What makes this conversation unmissable: 🍾 The Audacity of French Sparkling Wine Discover why Nneka chose to enter one of the most prestigious (and gatekept) segments of the wine industry, and how she's navigating the complexities of Loire Valley winemaking, French regulations, and building relationships with European producers in a region known for world-class sparkling wines. 🌍 The New Wave is Here We're witnessing a powerful movement: Black entrepreneurs aren't just selling wine—they're creating their own brands, controlling their stories, and building generational wealth. Nn
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We Asked 12 Bartenders: Which Cognac Offers the Best Bang For Your Buck?
There’s a longstanding visual that’s often associated with drinking Cognac. It involves an old, rich white guy in a smoking jacket sitting by a roaring fireplace, slowly and joylessly swirling the liquid in the broad-based snifter in his palm. Despite the category’s efforts to distance itself from this stuffy stereotype, it persists. This assumption does more than convey pretentiousness — it implies that Cognac is the forbidden fruit of the spirits world, unattainable unless you have deep pockets. This is untrue: Cognac is for everyone, and for every budget. The article We Asked 12 Bartenders: Which Cognac Offers the Best Bang For Your Buck? appeared first on VinePair .
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A Festive Thanksgiving Eve at RO Restaurant & Lounge
RO Restaurant & Lounge invites guests to an all-day Happy Hour November 26th from 4:00 to 9:30 PM at the bar and on the heated garden patio. Ease into the holiday with Regiis Ova Caviars and festive cocktails including the White Negroni with Casa Dragones tequila and Lillet Blanc, and the Holiday Spritz with persimmon-infused… The post A Festive Thanksgiving Eve at RO Restaurant & Lounge appeared first on Haute Living San Francisco .
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How Can Climate-Controlled Wine Storage Protect My Investment?
Learn how climate-controlled wine storage can protect your valuable wine collection from temperature fluctuations, humidity, and other environmental factors that can affect taste and quality.
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Celebrate the Season with a Winter Wonderland Cocktail
As the winter chill sets in, it’s time to spice up our evenings with a drink that not only warms the heart but also dazzles the eyes....
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11/23/25: Wandering Monsters Brewery's Viator Obscura: Maple Barrel Aged
This month's gotten away from me, but, honestly, I knew that'd happen. Between my returning to work, juggling homelife with a wonderful wife and two rambunctious beans, NaNoWriMo (which I've adjusted from writing fifty-thousand words this month to just "write every day"), and the rest of everything happening, well, it's pretty clear that the blog would fall by the wayside. But it's maple month, the best month for beer drinking of the year! I won't let it slip away so easily. That's why, tonight, I'm getting around to Wandering Monsters' Viator Obscura: Maple Barrel Aged. I only just did up a Wandering Monsters beer a handful of posts ago so, in the interest of preserving my time and yours, I'll just link to that . Give it a glance to learn about the brewery. I'll also direct you to their website for anything else you'd want to know. Viator Obscura: Maple Barrel Aged isn't on the brewery's website, so we'll head over to Untappd for our intel. The profile here for the beer bills it
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Brew Files – 158 – Denny’s Recipe Roulette
The Brew Is Out There! Denny is famous for keeping notes on every brew he’s made. We’re putting him to the test and seeing what the brew gods want him to explain! Links: Maibock – https://www.experimentalbrew.com/2023/12/13/maibock/ Milo’s Alt (Older Version) … Continue reading →
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Kinda Milo’s Alt
One of Denny’s first homebrew was an Altbier – a delightful German inspired, American flavored beer that is perfectly balanced between the malt and hops. This was the version with the ingredient inversion due to on-hand supplies! Recipe Author: Denny … Continue reading →
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Milo’s Alt
One of Denny’s first homebrew was an Altbier – a delightful German inspired, American flavored beer that is perfectly balanced between the malt and hops. Recipe Author: Denny Conn Beer Style: Altbier Batch Size: 5.5 Boil Time: 60 minutes Original … Continue reading →