The Chronicle
Latest dispatches
38,490 results across all types
- news
Cooks Lot Allotment 1010 Shiraz 2023
Former Chef Duncan Cook is based on the slopes of Mount Canobolas in Orange. The ‘Allotment’ range is the starting point for the wines. Cooks Lot, Allotment 1010, Shiraz Orange, […]
- news
Sicilia en Primeur 2026 Signals the Future of Global Wine Tourism + Sicily May Be Leading the Way
For years, global wine tourism discussions have largely focused on iconic regions such as Napa Valley, Bordeaux, Champagne, Tuscany, and Rioja. But last week in Palermo, something highly significant became increasingly clear: Sicily is no longer emerging. It has arrived as one of the world’s most strategically important wine tourism destinations. At the opening conference […] The post Sicilia en Primeur 2026 Signals the Future of Global Wine Tourism + Sicily May Be Leading the Way appeared first on Liz Palmer .
- news
Not Pushy. Just Helpful: Reframing the Wine Club Conversion
Not Pushy. Just Helpful: Reframing the Wine Club Conversation There’s a quiet shift happening in tasting rooms right now, and it’s costing wineries more than they realize. A guest walks in. The experience is warm, engaging, and thoughtful. The wines are poured with care. There’s connection, conversation, even enthusiasm. And...
video🥃 Happy National Rum Day! 🌴
Sure, rum makes an incredible Mojito if you’re celebrating that today... but it also deserves a spot in your sipping glass. Mike's sharing a few of his favorite rums to enjoy neat or over ice, proving there's a whole lot more to rum than tropical cocktails. Which bottle are you reaching for first? 👀
- news
Currently Drinking
Three Pinot Noirs + Five Red Blends
podcast· 2h 09m075 - Bryan & Katie Flannery of Flannery Beef
On today's episode Bryan and Katie Flannery of Flannery Beef. Yes, this is a wine podcast. But Morgan and I have been huge fans of their steaks for two decades introduced to us by the famed wine critic Robert Parker. And what goes better with a great glass of wine than a great dry age steak? We discuss all things beef including the aging process, mold, cuts and the bureaucratic difficulties small producers share with the wine business. Make sure to have a steak ready for the grill after you listen to this episode. To order some of the greatest beef, pork and lamb products in the world go to flannerybeef.com . You mind will be blown!
- news
The Insider Spill Interview…with David Francke
The President of one of Napa Valley's most iconic and venerable properties
- news
Celebrate Walla Walla Valley Wine 2026 Schedule Announced
The Region’s Signature Wine Event Returns June 19–20 with a Modern Western Twist WALLA WALLA, WASH. (MAY 2026) – Tickets are now on sale for Celebrate Walla Walla Valley Wine, returning […] The post Celebrate Walla Walla Valley Wine 2026 Schedule Announced appeared first on Sip Magazine .
- news
National Grape Research Alliance Uniquely Supports Industry Extension & Outreach at Biennial Leadership Conference
Convening extension leaders to advance research, innovation, and industry resilience May 19, 2026 (Sacramento, CA) — The National Grape Research Alliance (NGRA) convened viticulture and enology extension and outreach professionals from across [...]
- news
J Vineyards & Winery Unveils Second Bottling of LOVE Wine in Partnership with grantLOVE
J Vineyards and grantLOVE come together again to celebrate women in wine and art May 19, 2026 (Healdsburg, CA) — J Vineyards & Winery, one of California’s leading producers of [...]
- news
UC ANR, Catalonian Research Institute to Partner on Water Sustainability, Resilience
President of Catalonia attends signing of agreement at UC ANR offices in Davis May 19, 2026 — On May 14, University of California Agriculture and Natural Resources welcomed a delegation [...]
- news
Olivier Goudet acquires Wine-Searcher
French billionaire Olivier Goudet has expanded his presence in the global wine industry with the acquisition of Wine-Searcher, the leading wine price comparison and data platform. The deal follows his growing investment activity across the international wine sector, including a major stake in Treasury Wine Estates. The post Olivier Goudet acquires Wine-Searcher appeared first on The Drinks Business.
- news
Member’s Mark Asolo Prosecco – Budget Bubbly
Sam’s Club delivers a nicely priced sparkler, the Member’s Mark Asolo Prosecco Superiore DOGC Brut. Prosecco made from 85% Glera ... Read more
- news
The Perfect Cut: Beef Wellington & Patriarch Cabernet Sauvignon
Beef Wellington has a way of commanding the table before it’s even sliced – a golden, buttery crust giving way to rich layers of tender beef, earthy mushrooms, and quiet indulgence. It’s a dish rooted in tradition, yet reserved for moments that feel anything but ordinary. For an occasion like this, the pairing deserves equal […] The post The Perfect Cut: Beef Wellington & Patriarch Cabernet Sauvignon appeared first on Frank Family Vineyards Blog .
- news
Frank Family Vineyards Celebrates 15 Years of K9s For Warriors with a Meaningful Napa Valley Gathering
Frank Family Vineyards was honored to host the K9s For Warriors 15th Anniversary Celebration last week at our historic Napa Valley estate, welcoming veterans, supporters, and special guests for an evening centered on service, healing, and gratitude. The celebration was especially meaningful as it welcomed Frank Family–sponsored service dog Frankie and his veteran partner Ryan, […] The post Frank Family Vineyards Celebrates 15 Years of K9s For Warriors with a Meaningful Napa Valley Gathering appeared first on Frank Family Vineyards Blog .
videoSwitzerland and Wine
What makes Swiss wine so unique? 🍷 Grape DNA detective José Vouillamoz discusses the atypicality of Swiss wine with Suzanne Mustacich. Have you ever tried a wine from Switzerland? Follow for more wine insights. #SwissWine #WineEducation #WineDiscovery
- news
This Port Cosmopolitan Recipe Gives the Classic Cosmo a Sophisticated Twist
While I absolutely love a classic Cosmopolitan, I recently discovered that adding a splash of Ruby Port can really take it up a notch. It is the perfect transitional cocktail as it’s still fruity and fun, but it has a richer, more indulgent depth to it that is perfect for a Spring or Summer breezy night. A classic Cosmo is like the […] The post This Port Cosmopolitan Recipe Gives the Classic Cosmo a Sophisticated Twist appeared first on Wine 365 .
fromWine 365 - news
World Wine Synergy Wine Dinner at Brentwood Bay Resort
Mother’s Day weekend was an opportunity to celebrate with an elegant evening of wine, food, and conversation at The Arbutus Room at Brentwood Bay Resort. Esteemed guests included Bernard Duseigneur, Domaine Duseigneur; Camille Giai, Château Roquefort and Dr John Volpe, Ecogastronomy/University of Victoria. The Arbutus Room is beautiful with it’s fireplace anchoring one end and ... Read more The post World Wine Synergy Wine Dinner at Brentwood Bay Resort first appeared on My VanCity .
- news
Community Foundation awards over $460,000 in local scholarships
Applicant totals increased 41% during the latest scholarship cycle – The Community Foundation San Luis Obispo County awarded $460,148 in scholarships to local students during […]
- news
Micro-Winery Guild launches to spotlight Napa & Sonoma’s Family Run Wineries
Introduces the T.A.S.T.E. Verified Experience℠ designation to help wine lovers discover these wineries NAPA AND SONOMA, Calif. – Family-run wineries producing fewer than 5,000 cases annually now have a new collective voice with the launch of the Micro-Winery Guild (MWG), an organization created to protect, promote, and economically strengthen small producers. The Guild is also […] The post Micro-Winery Guild launches to spotlight Napa & Sonoma’s Family Run Wineries appeared first on The Napa Wine Project .
- news
nv Villa Sandi Il Fresco Prosecco Treviso
The post nv Villa Sandi Il Fresco Prosecco Treviso appeared first on planet grape® wine review .
- news
In a struggling wine industry, turnover of wineries management increases in intensity
In a struggling wine industry, turnover of wineries management increases in intensity
- news
The Pierce’s Disease and Glassy-Winged Sharpshooter Board Is Investing $1.99M Supporting Vineyard Research
May 19, 2026 — The Pierce’s Disease and Glassy-Winged Sharpshooter Board is investing $1.99 million in nine new research projects over the next two years to help protect vineyards and [...]
- news
Ciatti Welcomes Carter Collins to the Broker Team
May 19, 2026 — The Ciatti Company is pleased to announce the appointment of Carter Collins to its California broker team. Carter, who is General Manager at Viticultural Management Inc., [...]
