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🎧Ep 266 – Old Vines, Heritage Grapes & Hidden Wine Regions with Nomadic Winemaker Darren Smith
In this episode of Eat Sleep Wine Repeat, Janina is joined by nomadic winemaker Darren Smith, founder of The Finest Wines Available to Humanity. Having worked harvests across Chile, Bolivia, Peru, Portugal, Spain and the Canary Islands, Darren shares stories from some of the world's most overlooked wine regions and explains why old vines, heritage wine grapes and local traditions continue to inspire his winemaking philosophy. Together, they explore País, Negra Criolla, Quebranta and Palomino, discovering how these historic wine grapes travelled across continents and evolved into unique regional identities. Along the way, they discuss minimal intervention winemaking, tree-trained vineyards, volcanic terroir and flor-aged wines, while uncovering extraordinary wine travel destinations that rarely make the spotlight. Whether you want to learn about wine, deepen your wine education, discover lesser-known wine regions, understand heritage grape varieties or plan your next wine travel adventu
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Westbrook Brewing Co. Whipped Pineapple Gose
I am a huge fan of Westbrook Brewing Co. from Mt. Pleasant, South Carolina, and their Gose. This is Whipped Pineapple Gose, available from June to September. This 4% ABV Gose has CTZ hops and American Ale Yeast. It uses malts such as Acidulated and Pale Wheat. Lastly, there are adjuncts such as coriander, pineapple, … Continue reading Westbrook Brewing Co. Whipped Pineapple Gose
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Summer at Kismet Estate Winery
Kismet Estate Winery Moves From Vineyard to Table This Summer The South Okanagan estate heads into the season with new wines, Holi, live music nights, Manzil, and strong early growth across the family’s vineyards Kismet Estate Winery heads into summer with the estate in full swing. The family-owned Oliver winery is pouring new 2025 wines, introducing ... Read more The post Summer at Kismet Estate Winery first appeared on My VanCity .
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Oxford brewers make charitable donation
The Oxford Brewers Alliance, non-profit collective of breweries based in the Oxford region, have donated £12,000 to four charities following a successful Oxford Beer Bash. The alliance, which works together to support the local beer industry and community, made the donation after its Oxford Beer Bash at an award event which took place at Hook...
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Deep Dive into Tuning Spoon with Brian Summers
## Good food and drink connect. Good food and drink have the power to connect people in a way that transcends language, culture, and background. This is a theme that is explored in the podcast episode featuring Brian Summers of Tuning Spoon. Brian, a native Angeleno with a background in music and hospitality, has built his career around the idea that good food and drink are the greatest conduit to human connection. From a young age, Brian was influenced by his mother's love for food and the way she approached cooking with mindfulness and care. This early exposure to the importance of food as a means of bringing people together shaped Brian's career path and led him to pursue a career in the hospitality industry. Through his work at some of LA's best craft cocktail bars and with spirit brands, Brian has honed his skills in creating brand experiences that resonate with audiences on a personal level. The concept of "good food and drink connect" is not just a tagline for Bria
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The Rich History of Whiskey in Washington State
## Whiskey journey in the Pacific Northwest. The whiskey journey in the Pacific Northwest is a fascinating tale of innovation, passion, and dedication to craft. From the early days of distilling in Washington state to the award-winning craft distilleries of today, the region has a rich history of whiskey production that continues to evolve and thrive. One of the most interesting things I learned while researching for my book, "Distilled in Washington," was the unique approach that distilleries in the Pacific Northwest take to their craft. From beer-informed whiskey at Copperworks to the unique barley and oat programs at Westland, each distillery has its own story to tell. I was particularly struck by the fact that whiskey became the dominant spirit that "won the West" in the Pacific Northwest. From its humble beginnings as a rough and harsh drink of necessity, whiskey has evolved into an award-winning craft that is celebrated and enjoyed by connoisseurs around the world.
video£7.25 Wine Scores 92?! Chilean Carmenère Review (Episode 576)
Can a £7.25 bottle of wine really score over 90 points? In this episode of WineMastery, we put a Chilean Carmenère from The Wine Society to the test—and the results might surprise you. Carmenère is often overlooked, but this hidden gem delivers bold flavours, rich fruit, and a beautifully smooth finish. We break down the aromas, taste profile, and food pairings, plus give our honest scores—and one of us rarely goes above 90! 🍷 In this video: • What Carmenère tastes like (and why it’s underrated) • Full tasting notes: black cherry, pepper, and rich depth • Why Chilean wines offer incredible value • Best food pairings (steak, roast beef, hearty dishes & cheese) • Honest scores – is this really a 92-point wine? If you're looking for great value wine or want to explore something beyond the usual Shiraz or Merlot, this could be your next favourite bottle. 💬 Tried this wine? Let us know your score in the comments! 👍 Don’t forget to like, subscribe, and join us each week for honest,
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San Antonio to host 2027 brewing event
The Craft Brewers Conference and BrewExpo America, organised by The Brewers Association, will co-locate with CiderCon in San Antonio, Texas next year. The collaborative event, organisers said, brings together two gatherings for independent beverage alcohol producers while maintaining the “distinct identities, communities, and educational experiences” that attendees value most. “Independent beverage producers are navigating many...
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The Invisible Power of Associations
By Jim Trezise, President of WineAmericaThe National Association of American Wineries™ Winery Ledger Taxes PAIDMortgage PAIDUtilities PAIDSalaries PAIDTasting Room Supplies PAIDBottles PAIDClosures PAIDShipping Containers PAIDBarrels ORDEREDTanks ORDEREDAssociations When times get [...]
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Cultural Experiences in Busan and Gyeongju
As many of you may know, my wife is Korean-American; she was born in the U.S. to two immigrants from Korea who both came here in there young-adulthood as their parents fled the Korean peninsula for reasons associated with that … Continue reading →
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[Exclusivité] Une nouvelle ère s’ouvre au Domaine Beauséjour à Chinon
Ce jeudi, Arnaud de Laforcade annonce son départ du Château Cheval Blanc où il occupe le poste de directeur commercial et financier depuis 17 ans. En septembre prochain, il réalisera son rêve de Loire lorsqu’il prendra ses nouvelles fonctions au Domaine Beauséjour à Chinon en tant que régisseur. Une décision qui a de quoi interpeller, […] Cet article [Exclusivité] Une nouvelle ère s’ouvre au Domaine Beauséjour à Chinon est apparu en premier sur Terre de Vins .
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Kindzmarauli vs. Khvanchkara: What's the Difference?
Georgia is home to some of the world's most distinctive wines, and two of the most famous semi-sweet reds are Kindzmarauli and Khvanchkara. Both offer rich fruit flavors, natural sweetness, and incredible food-pairing versatility, yet they are very different wines with unique origins, grape varieties, and flavor profiles. If you're exploring Georgian wine for the first time, understanding the difference between Kindzmarauli and Khvanchkara can help you find the perfect bottle for your palate....
podcast· 37:55Podcast 835 – John Troisi, Owner, Jean Edwards Cellars, Atlas Peak AVA, Napa Valley
The differene between a Vintner and a Winemaker is simple. A Winemaker makes wine and a Vintner owns the winery. I often use the term Winemaker for many of my guests, as a generality. John Troisi of Jean Edwards Cellars is a Vintner. In face he lives in New Jersey operating the winery on a [...]
podcast· 1:09Vino Lingo – “Sexy Wine” John Troisi, Owner, Jean Edwards Cellars, Atlas Peak AVA, Napa Valley r
This week on our Vino Lingo segment we feature John Troisi, Owner, Jean Edwards Cellars, Atlas Peak AVA, Napa Valley, defining the term “Sexy Wine”. Learn more by visiting jeanedwardscellars.com
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Georgian Wine and Cheese: The Ultimate Pairing Guide
Few pairings are as timeless as wine and cheese. The right combination can enhance flavors, create balance, and transform a simple snack into a memorable tasting experience. While French and Italian wines often dominate the conversation, Georgian wine offers some of the most exciting and versatile cheese pairings available. With over 8,000 years of winemaking history and hundreds of indigenous grape varieties, Georgia produces wines with unique flavor profiles that pair beautifully with...
- podcast· 1h 21m· Ep 3244
Workshop: Willfulness Vs Willingness
Cliff (sober 20 years) from Oklahoma City leads this workshop on the topic of - Willfulness Vs Willingness held at FOTSNY in Jan of 2021. There are a few Q & A at the end. Support Sober Cast: https://sobercast.com/donate Email: sobercast@gmail.com Sober Cast has 3200+ episodes available, visit SoberCast.com to access all the episodes where you can easily find topics or specific speakers using tags or search. https://sobercast.com
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Boulder Sunrise Lights Up the Flatirons in Stunning Early Morning Glow
This morning in Boulder, Colorado, the sunrise painted the sky in soft shades of pink, orange, and gold, casting a magical glow across the iconic Flatirons. As the sun rose around 5:31 a.m., the towering sandstone formations came alive with warm light, creating one of those unforgettable Colorado mornings that Boulder residents know and love. […] The post Boulder Sunrise Lights Up the Flatirons in Stunning Early Morning Glow first appeared on About Boulder County Colorado - Visitor and Local Guide to Boulder County Colorado .
videoSome of South Africa's greatest vineyards were almost lost forever.
Mullineux Swartland Old Vines White 2024 Link to the wine: https://www.winex.com/mullineux-swartland-old-vines-white-2024.html Join our Daily Email Offer List: https://cdn.forms-content.sg-form.com/f3da488a-d10b-11ee-94a3-62718bdc6118 Some of the world's greatest vineyards survive because someone recognized their potential just before it was too late. That's the story behind the 2024 Mullineux Old Vines White. Not long ago, many of these remarkable old vineyards in South Africa's Swartland were destined for a very different future. Their fruit was routinely harvested for bulk wine and brandy production, despite being planted to extraordinary old-vine Chenin Blanc and a handful of historic Rhône varieties. Fortunately, a new generation of visionary winemakers, including Chris and Andrea Mullineux, saw something entirely different. They saw one of the world's great white wine regions waiting to be rediscovered. Today, Swartland stands among the most exciting fine wine r
videoEp. 2752 Ep. 8: Northern Rhône | Study Smart for your WSET Level 3
Welcome to Episode 8 of Study Smart and Episode 2752 of the Italian Wine Podcast with Gill Gordon Smith. Ep. 8: Northern Rhône Study Smart for your WSET Level 3 is a new series of audio learning resources specifically created for wine students. This new series consists of 30 episodes, each focusing on a particular wine region, with the objective of equipping listeners with the knowledge and expertise they need to prepare for industry-standard courses such as WSET. With exam strategies and techniques also included, the "Study Smart" series is designed to help wine students achieve their learning objectives in an accessible and engaging way. This new series has been designed in partnership with the Italian Wine Academy (https://italianwineacademy.org/) , a Verona-based, internationally recognized wine school founded in 2017 that provides WSET (Wine & Spirit Education Trust) certification courses and specialized training. The series is delivered by the acclaimed wine educ
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Pairing 5 Seriously Great Drinks with Dad Jokes for Father’s Day
Father’s Day is this Sunday, so we’re pairing great gift wines and spirits with something we all secretly love: dad jokes. Even though the drinks are seriously good, we can still have fun dad-style. Who better to help us than our favourite drinks expert Natalie MacLean, editor of Canada’s largest drinks site at nataliemaclean.com. Welcome, Natalie. Great to be back with you! You know, I just heard that the dad who invented autocorrect has died. May he restaurant in peace. I’m here all week, folks 😉 Let’s start with the first pairing. Tell us about the […]
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Un prelibato pescato del Mediterraneo: le carni sode e delicate della ricciola incontrano la pesca marinata al timo nella ricetta di Chef Mulargia
Un omaggio all’estate italiana, ai suoi colori e ai suoi profumi più autentici. Lo Chef Giuseppe Mulargia dell’FH55 Grand Hotel Palatino di Roma propone una creazione raffinata e sorprendente: Ricciola, pesca marinata al timo, finocchio brasato all’arancia e polvere di cappero, un piatto che racchiude tutta l’essenza della bella stagione attraverso ingredienti semplici ma sapientemente valorizzati. La ricciola: pesce pregiato […] L'articolo Un prelibato pescato del Mediterraneo: le carni sode e delicate della ricciola incontrano la pesca marinata al timo nella ricetta di Chef Mulargia proviene da insidewine .
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Windsor the Second
Having left behind the warm embrace of the Windsor & Eton Brewery, picking up a copy of the local branch of CAMRA's latest magazine on the way out, I walked back to Arthur Road, past the appropriately named , though not yet open, Duke of Connaught. I had a short list in my mind of places to visit, an amalgam of places visited by Tweedy Pubs in this video, and a few suggestions from folks on Reddit. First up on that list was the Carpenter's Arms , just down a narrow lane from Windsor Castle itself. Now, I have to admit, being an abysmal beer tourist - nothing new there if you know me - I didn't take that many pictures of the outside of pubs, but for the Carpenter's I did take a picture of the building opposite as it was just so funky. I had snagged a seat opposite the bar in a bay window that was just delightful, and just as thrilling was seeing the pump clip of heaven on the bar. Ok, sure, it's not a local beer in the furthest western reaches of Berkshire, but when you see Landlord
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CAMRA welcomes government scheme to help pubs
A new government’s ‘Community Right to Buy Fund’ has been described as a potentially “game-changing lifeline” for community groups that want to save their local. CAMRA said the £61 million fund means community groups could take ownership of their local pub which is at risk of being sold, converted or demolished. The campaign has made...
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The Thursday Beery News Notes For The Week We Are All Cape Verdean
We need a new anthem: Let’s root root root for Cape Verde If they don’t win it’s a shame… Actually, that tie will do just fine. Just fine. Still, Uruguay has have the best strip. We remember the Graf Spee after all. Isn’t it fun how many old simmering bigotries and grudges come out during … Continue reading "The Thursday Beery News Notes For The Week We Are All Cape Verdean"
fromA Good Beer Blog
