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podcast· 1h 12m▻ Omnibus XXXI
Listen in to Omnibus for all the latest wine news and views. This month we cover the fake wine scandal in Taiwan, the latest harvest reports, wine bankruptcies and latest winery sales, the launch of a non-profit foundation for promoting the enjoyment of aged wines, plus Elin heads to the Hamptons with “Sex and City” author Candace Bushnell to taste the latest Dom Pérignon. Find out more at wine-conversation.com
podcast· 11:13▻ Sangiovese with David Gleave MW
Davie Gleave MW takes a deep-dive into Italy’s most planted grape, Sangiovese. Discover where it grows best, where the grape originated from (spoiler alert, not Tuscany}, whether it can age, and why David believes it has a bright future. Find out more at: wine-conversation.com
podcast✒ Great Wines Take Time
A vertical of the rare Château Grillet, organised by Libération Tardive, whose aim is to reintroduce wine enthusiasts to the values and pleasures of well-aged wines.
podcast· 37:51▻ Lorenzo Pasquini about Château d’Yquem
What is it like to run one of the world’s most prestigious wine estates? Listen in to hear Lorenzo Pasquini talk to Elin McCoy about his life as Estate Manager at Château d’Yquem. Lorenzo was born in Italy and dreamed of being a professional fencer, but wine beckoned after watching his father plant an estate. Lorenzo talks about his mentor Denis Dubourdieu, becoming the winemaker at Cheval des Andes at 26 years old, and how he could not turn down the ultimate golden wine job. Find out more at wine-conversation.com
podcast· 10:53▻ Gevrey-Chambertin with Jasper Morris MW
Join world-expert Jasper Morris MW, author of the award-winning Inside Burgundy and the brilliant website www.insideburgundy.com , for his latest 10-minute Burgundy masterclass. This month he is looking at the wines of Gevrey-Chambertin, famed for its nine grands crus. Discover its history, its terroir, the producers to look out for, and its one obscure fact. A deep dive into the famous appellation from the leading Burgundy expert. Find out more at: wine-conversation.com
podcast· 31:18▻ Casa Real with Baltazar Sánchez
Baltazar Sánchez, the Chairman of the historic Chilean estate Vina Santa Rita, talks to Sarah Kemp about how Casa Real came to be one of Chile’s flagship wines. They discuss the decision to create Casa Real in 1989, whether it will remain 100% Cabernet Sauvignon, why they decided to join La Place de Bordeaux, and the company’s hopes for Casa Real’s future. Find out more at: wine-conversation.com
podcast· 59:38▻ Rajeev Samant of Sula Vineyards
In our latest series of “Great Wine Lives” John Stimpfig talks to Rajeev Samant of Sula Vineyards, the man who is the founder of India’s wine industry. Listen to his amazing story of how he discovered wine as an undergraduate in California, and on returning home to India for a family wedding persuaded his father not to sell a plot of land, as it reminded him of California. From roses and tomatoes to deciding to plant vitis vinifera, today Sula Vineyards is India’s premier and largest wine producer, selling over a million cases, 98% of which are domestically sold. From battles with bureaucrats, setbacks with Covid, Financial Crisis and terrorism hitting tourism, Rajeev has overcome all obstacles and introduced a nation to the joys of wine, a novelty as 99% of Indians have never tasted wine. Don’t miss a remarkable and uplifting story of the birth of a new wine region. More information at wine-conversation.com
podcast· 11:13▻ Chianti Classico with David Gleave MW
Join us for a brand new series of 10-Minute Masterclasses. We are thrilled that David Gleave MW, renowned Italian expert, will be sharing his extraordinary knowledge and insights on Italian wine. First we head to Tuscany for a deep dive into Chianti Classico. Discover its history, terroir, its best producers and David’s tips on which young producers to look out for. Bellissimo! Find out more at: wine-conversation.com
podcast· 10:53▻ The Mâconnais with Jasper Morris MW
Join world-expert Jasper Morris MW, author of the award-winning Inside Burgundy and the brilliant website www.insideburgundy.com , for his latest 10-minute Burgundy masterclass. This month he is looking at the wines of the Mâconnais. Find out about its terroir, the different styles produced in the Mâconnais, the producers to look out for, and his great insider tip. Find out more at: wine-conversation.com
podcast✒ Connoisseur Week 2024
Sarah Kemp looks back at her personal highlights of 2024’s fabulous Connoisseur Week.
podcast· 1h 01m▻ Omnibus XXX
Listen in to this month’s Omnibus for all the latest wine news and views from around the world. Who were the winners and losers in the Bordeaux 2023 campaign? Which major US vineyard has been sold and to whom? Which wine regions have suffered from floods, hail and drought and what does that mean for this year’s harvest? Plus Elin McCoy travels to Bordeaux and discusses the new projects including the planting of a vineyard of the future. Plus John Stimpfig on weather watch and much, much more. Find out more at wine-conversation.com
podcast· 37:51▻ Andrew Caillard MW about The Australian Ark
The Australian Ark is one of the most important wine books to have been published not just this year, but any year. Jane Anson talks to its author Andrew Caillard MW, who spent 18 years researching it. Listen in to hear about his incredible life and how he came to write this magnum opus. Unmissable. Find out more at wine-conversation.com
podcast· 43:02▻ Sacha Lichine
Sacha Lichine, the “godfather of rosé” talks to Jane Anson for our series “Great Wine Lives”. Son of Alexis Lichine, one of the most prominent 20th century wine figures, Sacha grew up at Château Prieuré-Lichine in Bordeaux, and drove tractors before he could drive. He talks about how he came to move to Provence, working with Patrick Leon, the previous Technical Director of Château Mouton Rothschild, and setting out to make a serious rosé. Today Whispering Angel is a phenomenal success, loved by celebrities, including Adele, who famously said it was the first thing she wanted to buy along with tomato ketchup after lockdown. Listen in to hear his fascinating story. More information at wine-conversation.com
podcast· 21:19▻ Sebastián Labbé – The 2024 Chilean Vintage
Sebastián Labbé, Chief Winemaker for Santa Rita premium wines, talks about the 2024 harvest in Chile. Find out which regions he believed were outstanding, and why he is a fan of Carménère, which he is picking earlier and fine-tuning for more freshness. 21 minutes to get up-to-speed with 2024 Chile, courtesy of our Founder Sponsor, Santa Rita Estates. Find out more at wine-conversation.com
podcast· 10:59▻ Understanding the Burgundy Trade
Join us for a 10-minute masterclass on understanding the Burgundy trade with leading Burgundy authority Jasper Morris MW, author of the award-winning book “Inside Burgundy”. Discover how the system works, the role of domaines, negociants and co-operatives, and importantly where Jasper believes you can still find value. Find out more at: wine-conversation.com
podcast· 21:48▻ Wine Maps
The German Air Force’s 1943 map of the Medoc was used to create the base material for the Bordeaux Wine Atlas map. One of the fascinating facts in a special podcast on how wine maps are created with wine map guru Chris Foulkes. Chris has arguably more experience in creating wine maps than anyone. He oversaw the 3rd edition of the World Atlas of Wine, published the Bordeaux Atlas and recently Inside Burgundy by Jasper Morris MW and Inside Bordeaux by Jane Anson. Listen in to hear his stories about the challenges he faced in creating the maps, how before Google Earth he employed a young man with a bicycle to travel around the Medoc to check estate boundaries, the deliberate errors inserted to avoid copyright theft, and much more. His latest venture is publishing a special edition print of Jane Anson’s map which for the first time shows the terroir and the position of the chateau, recently launched on her site www.janeanson.com . You will never look at a wine map in the same way again! Fi
podcast· 18:19▻ Bordeaux 2023 – Part Two
As Jane Anson finishes her report on the 2023 Bordeaux vintage she talks to Sarah Kemp about her impressions after tasting over 800 wines. She advises which appellations did well, how it compares to previous vintages, and names the châteaux she believes will offer value for money. Find out which wine she would buy, money no object, and why. Sarah was delighted. Jane’s report is released on May 2nd and she is offering a 10% discount during En Primeur. Listen in to get up-to-speed with a vintage Bordeaux lovers will love. Find out more at wine-conversation.com
podcast· 1h 14m▻ Omnibus XXIX
News and views aplenty in this month’s Omnibus, good, bad and damn frightening. Elin McCoy finds there is great wine, food and art at Château La Coste in Provence (currently showing 85 of Damien Hirst’s works), reviews the new releases from Champagne Bollinger, and discusses the new Mouton Cadet range designed for Gen Z with Philippe Sereys de Rothschild. Over in Macau Jane Anson judges the new Wynn Signature Chinese Wine Awards and reveals the winner. It’s April so inevitably John Stimpfig and Sarah Kemp are talking about the Bordeaux En Primeur campaign, with the perennial question, what price will the châteaux release at. The good news is that the tariffs have been lifted on Australian wine into China and the Old Vine Conference has announced their Hero awards. The frightening news is that a report has come out predicting 29% of vineyards will not be able to produce premium wine by the end of the century. Great news for charity though, John Stimpfig is back on his bike to raise mone
- podcast· 18:19
▻ Bordeaux 2023 – Part One
The first report on the 2023 Bordeaux vintage from Jane Anson and Sarah Kemp. Sarah joined Jane for her second week of tasting, and found much to love “I felt a lot of these wines, not all, were what made me fall in love with Bordeaux. It’s the vintage I will buy my son to remind him why I loved Bordeaux and was away so often”. They discuss the factors which shaped the wines, with mildew and the question of whether to strip the leaves and risk burning the grapes a major decision. Yields, economic conditions, appellation success – a full discussion after a week of long days travelling round Bordeaux putting together the jigsaw puzzle of understanding the latest vintage. Jane will produce her full report for subscribers on May 2nd. For listeners who are not subscribers, there is a Flash sale, to be taken up by April 25! Please use the following discount code on a yearly subscription to start your 7-day free trial, at www.janeanson.com/subscribe: TRYJAIB24 Find out more at wine-conversati
podcast· 10:30▻ St-Aubin with Jasper Morris MW
Jasper Morris MW, today’s leading Burgundy expert and author of the award-winning book “Inside Burgundy”, conducts a 10-Minute Masterclass on St-Aubin, the fourth great white Burgundy village. Jasper discusses its terroir, the best vintages to look out for, its renowned names and the one producer that is up and coming. For wine lovers, there is the added bonus that it still offers value for money. Find out more at: wine-conversation.com
- podcast· 6:46
▻ Bordeaux 2023 – A Preview With Jane Anson
7 minutes on the weather conditions that have formed the 2023 vintage from Bordeaux expert Jane Anson. As the En Primeur tastings get into full swing Jane looks at the difference in yields, the problem mildew caused for some producers “Just 5 % of mildew in a tank can make the difference to the taste”. Listen in to the first of our En Primeur podcasts and get up-to-date with Bordeaux’s 2023 vintage. Find out more at wine-conversation.com
podcast· 11:22▻ Sauternes with Jane Anson
Drunk by hedonists, made by masochists, Sauternes is one of the world’s greatest fine wines. Join Jane Anson and Sarah Kemp for a 10-minute masterclass as they discuss this renowned appellation. Find out the difference between Sauternes and Barsac, why it is in decline after being one of the most-sought after wines in the world. Discover the new dry styles being produced, the new upcoming producers and why there is a new demand for Sauternes barrels from spirit producers. Find out more at: wine-conversation.com