The Chronicle
Latest dispatches
38,231 results across all types
- news
How a Winery Operates Predicts Its Health Better Than Its Size, Region, or Sales, New InnoVint Report Finds
The third annual State of Winery Health Report, built from 541 winery professionals, distills what sets the healthiest apart into five habits any winery can adopt. Portland, OR (July 30, [...]
- news
Watch Hill Proper Fourth Annual American Whiskey Festival Is August 15
Check out the new distillery list July 30, 2026 (Louisville, KY) — Watch Hill Proper will host the Fourth Annual American Whiskey Festival on Saturday, August 15, 2026, from 5 [...]
- news
Reading the Vineyard Before the Wine
For agronomist and winemaker Serena Gusmeri, every vintage begins with observation, rather than intervention July 30, 2026 (Greve in Chianti) — Above Panzano, where the vineyards of Vecchie Terre di [...]
- news
How Boisset Collection Celebrates the Bond Between French and American Winemaking
While companies devoted to championing Burgundian and Californian wines, respectively, are quick to debate what makes each region so nuanced and singular, few truly celebrate the deep link between French and American winemaking traditions and culture. For over five decades, family-owned Boisset Collection has successfully brought together more than 30 legendary wineries across California and The post How Boisset Collection Celebrates the Bond Between French and American Winemaking appeared first on Wine Enthusiast.
- news
LACARAF Sets a New Standard for Wine Enjoyment Through Unprecedent Temperature Precision
Presale launches for a first-of-its-kind service system that unlocks the full expression of every wine and spirits by reaching and maintaining exact ideal serving temperature July 29, 2026 (New York [...]
- news
The Biggest Threat to Iconic Packaging Is Often the People Who Own It
Ahead of London Packaging Week, Distinctive BAT’s Cathal Gillen explores why enduring brands are built by protecting distinctive assets, not constantly replacing them. July 30, 2026 — Every brand wants [...]
- news
Ginacria Gin - Meet the Makers
Get to know the team and stories behind Ginacria Gin and Nysura Distillery in Sicily, Italy. We caught up Founder and Distiller, Dario Rinaldi, to find out more, including the inspiration behind his spirits, what the distillery is link, how the gins are made, how Dario likes to serve his gins, and his plans for the future. What did you do before establishing Nysura Distillery and creating Ginac [...]
- news
🎧📺Wine Loves to Talk Tradition. Should It?
Wine has long relied on tradition to sell itself: traditions surrounding wine producers and regions, traditions surrounding drinking occasions and traditions...
- news
Imbibing Mr. Boston: Chocolate Covered Strawberry Cocktail
A surprisingly dry cocktail that is perfectly balanced. A great after dinner drink. I’m not sure why the wine glass is recommended. Personally, I would use a regular cocktail glass served up. And add some white chocolate shavings as a garnish. I would also multiply the ingredients X2. But, regardless, this is a great dessert […]
- news
Emidio Pepe, Pioneering Vintner of Italy’s Abruzzo Region, Dies at 94
Emidio Pepe, Pioneering Vintner of Italy’s Abruzzo Region, Dies at 94
- podcast· 1h 01m· S10E40
Episode 544 - Kirkland Signature Chablis
In this episode, Rob and Scott review Costco's entry into Burgundy as they review the Kirkland Signature Chablis. So come join us, on The Wine Vault.
- news
🎧Ep 2748 florida wine market vinitaly usa with via italian wine ambassadors stefano campanini daisy penzo masterclass us wine market
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2748-florida-wine-market-vinitaly-usa-with-via-italian-wine-ambassadors-stefano-campanini-daisy-penzo-masterclass-us-wine-market/
- news
GSN Alert: Disaronno Limited-Edition 500th Anniversary Collection
As part of the ongoing celebration of an extraordinary 500-year legacy, Disaronno, the world’s favorite Italian liqueur, has unveiled a Limited-Edition 500th Anniversary Collection. The five unique designs capture the essence of five centuries of Dolcevita, Passione, Bellezza, Stile, and Eleganza. “We are thrilled to unveil this series of five distinctive limited-edition bottles,” said Robert […]
- news
GSN Review: Hatozaki Omakase Small Batch 15-Year-Old
Hatozaki Whisky is pleased to announce the fourth and latest addition to its “Omakase” Series – Hatozaki Omakase Small Batch 15-Year-Old Mizunara Cask Finish. This expression is the oldest age statement released from Hatozaki and will be limited to fewer than 3,000 bottles, each numbered and sold exclusively in the US market. Available now for […]
- news
🎧Ep 2749 the many faces of etna climate contrade and the art of volcano winemaking with federico graziani wine food travel with marc millon
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2749-the-many-faces-of-etna-climate-contrade-and-the-art-of-volcano-winemaking-with-federico-graziani-wine-food-travel-with-marc-millon/
videoEp. 2776 Ep. 12: Loire Valley | Study Smart for your WSET Level 3
Welcome to Episode 12 of Study Smart and Episode 2776 of the Italian Wine Podcast with Gill Gordon Smith. Ep. 12: Loire Valley Study Smart for your WSET Level 3 is a new series of audio learning resources specifically created for wine students. This new series consists of 30 episodes, each focusing on a particular wine region, with the objective of equipping listeners with the knowledge and expertise they need to prepare for industry-standard courses such as WSET. With exam strategies and techniques also included, the "Study Smart" series is designed to help wine students achieve their learning objectives in an accessible and engaging way. This new series has been designed in partnership with the Italian Wine Academy (https://italianwineacademy.org/) , a Verona-based, internationally recognized wine school founded in 2017 that provides WSET (Wine & Spirit Education Trust) certification courses and specialized training. The series is delivered by the acclaimed wine educ
video96 Points... and You've Probably Never Heard of It”
Domaine de Galuval Cairanne Blanc La Vallée 2022 Link to the wine: https://www.winex.com/domaine-de-galuval-cairanne-blanc-la-vallee-2022.html Join our Daily Email Offer List: https://cdn.forms-content.sg-form.com/f3da488a-d10b-11ee-94a3-62718bdc6118 A traveling French salesman walked through our door with a handful of wines we'd never tasted. We did what we always do: opened the bottles and let the wines make their case. This one made a very convincing argument. Domaine Galuval is located in Cairanne, a Southern Rhône village northeast of Châteauneuf-du-Pape and neighboring Rasteau. Once part of the broader Côtes du Rhône Villages appellation, Cairanne was elevated to full Cru status in 2016, putting it into the same hierarchy as some of the Rhône's most recognizable villages. But here's where things get interesting. This isn't the powerful Grenache-based red you might expect from the Southern Rhône. It's a serious, remarkably textured white Rhône built around Rou
- news
Reynolds Wine Growers: top wines from the cooler north of Portugal’s Alentejo
Website: https://reynoldswinegrowers.com/en/ Reynolds Wine Growers is a significant producer, with a 200 hectare farm in Figuera de Cima, with 40
- news
Whiskey Review: Jack Daniel's 10-Year Tennessee Whiskey
Introduction Today, we’re diving into Jack Daniel’s 10-Year Tennessee Whiskey, specifically Batch 3, released in February 2024. It’s a 97-proof whiskey, a bit below the typical barrel-proof offerings that dominate the market, and instead, Jack Daniel’s is banking on the maturity of its 10-year age statement to carry this one. At $85 a bottle, this is positioned as a premium offering within the Jack Daniel’s portfolio, and we were eager to see how it measures up. It’s been a while since we’ve had a Jack Daniel’s product on the show, but we feel like their products are so consistent—whether you love or hate the signature banana funk, you know what you’re getting. Without fail. we find that every Jack Daniel’s release has that telltale banana note. And depending on the batch, it can go into "overripe" territory, which, honestly, can be a little off-putting. But we're excited to see how this 10-year expression handles it. Le
- news
10 Reasons Peter Stafford-Bow’s Black Odesa Is a Deliciously Unpredictable Read
Our favorite wine buyer and scofflaw, Felix Hart, is at it again. Peter Stafford-Bow’s latest novel, Black Odesa, is about the ever-so-randy Hart; it is Stafford-Bow’s fifth in the series of highly entertaining tomes. Stafford-Bow explains, “Felix Hart, a handsome and morally flexible wine executive, finds himself arrested, fired from his job and penniless. Tempted […] READ MORE The post 10 Reasons Peter Stafford-Bow’s Black Odesa Is a Deliciously Unpredictable Read appeared first on Grape Experiences .
- news
GSN Alert: New York Bartender Week (Nov. 17-23, 2025)
Hanna Lee Communications (HLC), an award-winning multimedia PR/marketing agency specializing in hospitality and luxury travel, today announces the second edition of New York Bartender Week (Nov. 17-23, 2025), taking place across all of New York State. New York Bartender Week (NYBW) is a week-long festival that promotes cocktail tourism and economic development in the Empire […]
- news
La Voce di Biondi-Santi: alla 5° Edizione la parola è Generazioni
La Voce di Biondi-Santi arriva alla quinta edizione: podcast, audiolibri e cinque autori Holden raccontano la parola Generazioni. The post La Voce di Biondi-Santi: alla 5° Edizione la parola è Generazioni appeared first on Decanto - Giornale di vino | Migliori vini e cantine da visitare .
fromDecanto Wine - news
Why Are Champagne Bottles So Heavy? The Real Reason Behind the Weight
Ever picked up a bottle of Champagne and wondered, “Why is this so heavy?”It’s not just a luxury gimmick. There’s real engineering and serious pressure hiding behind that thick glass. Champagne is dramatic.It shows up at weddings, championship wins, and Formula 1 podiums. Open it carelessly and it might hit... The post Why Are Champagne Bottles So Heavy? The Real Reason Behind the Weight appeared first on The Finest Italian Wine .
- news
The multiple sides of Roussillon
Between sea and mountain, Roussillon is a multifaceted region producing a wide range of wine styles and colours. On the front line of global warming, can this diversity be key to its resilience and success, or does it risk fracturing its identity? Join Iris Fabre, an educator at WSET School London, as she delves into the rich diversity of Roussillon. Roussillon is rarely considered on its own. Often attached to its neighbour Languedoc when discussed, if not relegated to a larger, more vague ‘Southern France’, the French region is still incredibly underrated, despite having much to offer. Nestled between the Mediterranean Sea and the Pyrenees mountains, Roussillon belonged to the Spanish kingdom until the 17th century and maintains a very strong Catalan identity, as opposed to the Languedoc, whose cultural heritage is Occitan (hence the ‘langue d’Oc’). Roussillon shares a warm Mediterranean climate with its neighbour, but with drier conditions and a more rugged landscape. The mountainou