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videoA Long Holiday Weekend calls for @StellaRosa and gourmet hot dogs ❤️🤍💙 #Short
A Long Holiday Weekend calls for @StellaRosa and gourmet hot dogs ❤️🤍💙 Summer entertaining is one of my favorite things to do, so when I heard Stella Rosa is hosting a contest for a chance to win $20,000 for a gourmet hot dog recipe, I knew I had to put my own spin on it. I created a Tropical Passion Chutney Hot Dog made with @StellaRosaSpirits Tropical Passion Brandy, then topped it with crispy garlic pepper onions and crispy bacon for the perfect crunch. To complete the spread, I set up a gourmet hot dog bar loaded with toppings and paired it with a variety of chilled Stella Rosa favorites because there’s truly a flavor for everyone. 🍍 Tropical Passion Brandy Chutney Recipe Grill and dice 1 pineapple. Cook with 1/4 cup diced red onion, 1 diced jalapeño, 1/4 cup Stella Rosa Tropical Passion Brandy, 2 Tbsp brown sugar, 1 Tbsp honey, 1 Tbsp lime juice, and a pinch of salt for 5–7 minutes until slightly thickened. What toppings are going on your gourmet hot dog? No purchase n
videoDiscover Bracciola Nera 🇮🇹 Hidden Southern Italian Wine #wine
Discover Bracciola Nera 🇮🇹 Hidden Southern Italian Wine Santé, James © 20256James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
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Annunciati i vincitori dell’Innovation Challenge 2026
Una rete protettiva intelligente, un trattore eroico, sistemi di difesa sempre più efficienti e a ridotto impatto sull’ambiente. Sono i protagonisti dell’“Innovation Challenge Lucio Mastroberardino”, il concorso promosso da Enovitis in campo che ogni anno, in occasione della rassegna dinamica di Unione italiana vini dedicata... L'articolo Annunciati i vincitori dell’Innovation Challenge 2026 proviene da oscarwine .
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Rooted in Opportunity
How domestic market growth could transform Canada’s wine country economy
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Small Beer Domination
This week’s episode is about ‘Small Beers’ and their growth. It’s not just small format servings, though… breweries are leaning hard into lower ABV beers that meet drinkers where they are right now. The question that brings forth for me is what does this mean for drinkers? What does it mean for breweries, and most […] The post Small Beer Domination appeared first on The Gnarly Gnome .
podcast· 1h 00mDuncan Forsyth - Mount Edward Wines (Central Otago)
Jill Upton talks to the winemaker that doesn’t get his hands dirty, Duncan Forsyth, from Mount Edward Wines in Central Otago about pioneering vermouth, wine on tap, and skin contact wines in NZ. With the motto “ Grow your own way”, their focus is on the consumer’s cellar door experience and culture. @thewineshowaustralia @mountedwardwines
podcast· 25:38Adam Penberthy - Dear Vincent Wines (Granite Belt)
Jill Upton chats to the President of the QLD Wine Industry Association, about the upcoming AIDV Australasian Conference 2026 in the Gold Coast. They discuss the QLD wine industry and challenges, as well as his own label, Dear Vincent Wines in the Granite Belt. @thewineshowaustralia @dearvincentwines
podcast· 25:44Scott Baxter - Gralyn Wines (Margaret River)
Jill Upton chats to the owner and winemaker of Margaret River’s oldest cellar door and Young Gun nominee, Scott Baxter. With a focus on Margaret River flagships and fortifieds, the saying “Exactly where the power stops and the delicacy starts is difficult to tell” speaks volumes. @thewineshowaustralia @gralynwines
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Inside The SOMM: Woodinville’s New Wine Country Hotel Wants You to Stay a While
With immersive wine experiences, thoughtful design, chef-driven dining and even plenty for non-drinkers, the new property aims to become a gateway into Washington wine country. Woodinville has long carved out […] The post Inside The SOMM: Woodinville’s New Wine Country Hotel Wants You to Stay a While appeared first on Sip Magazine .
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Honouring the past in Martinborough
This column is also published in the Martinborough Star, June 2026There’s something to be said for Pinot Noir clones and New Zealand winemakers have had plenty to say about them over the past month with the seventh vintage release of Martinborough Vineyard’s top wine, Marie Zelie, made from 10/5 and Abel clones. Not only that but the announcement that the 2024 Nga Waka Lease Block Pinot Noir scooped four trophies, a gold medal and high score at the one of the world’s biggest wine competiti...
videoLIVE with Menno of #maltymission talking mostly about #OSWAs & a bit about WLP 2025
This is a LIVE TEST before the big LIVE Show of October, 19 (8 pm UK/21h Heure Française) which will be about Whisky Live Paris 2025 (Show report). As the test will be happening before Roy's Vpub, so I won't be long...I will try to upload my Powerpoint slides about the show, and then we will chat about different topics, but (latest update) a lot about the OSWA's, with my friend & Special guest Menno of #Maltymission blog... Thanks in advance for passing by... 🎙️ Nouveau dans le streaming ou che
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diVino sotto le Stelle 2026: dal 5 al 7 giugno tornano a Roma Le Notti del Vino
Dal 5 al 7 giugno 2026 tornano a Roma Le Notti del Vino – diVino sotto le Stelle, l’anteprima romana del calendario nazionale promosso dall’Associazione Nazionale Città del Vino, con Decanter Wine Academy partner esecutivo su Roma. Ad attendere il pubblico ci saranno oltre 70 cantine, con etichette locali e nazionali in degustazione. Calice alla […] L'articolo diVino sotto le Stelle 2026: dal 5 al 7 giugno tornano a Roma Le Notti del Vino proviene da insidewine .
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Exploring Vinho Verde: visiting star producer Anselmo Mendes
One of the most important people in the transformation of Vinho Verde from a region of gassy ephemeral wines into
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Sangria recipe: Our favourite drink to savour in the sunshine
The post Sangria recipe: Our favourite drink to savour in the sunshine appeared first on Virgin Wines .
videoTaconic Bottled in Bond
Allow Jones N Mann to be your “Spirits Guide” as we journey to good times and great friends. I enjoy tasting and telling you if it’s a favorite or Flop. During this Taconic Bottled in Bond review we take the bottle and story for a spin! www.jonesnmann.com Contact information: JonesNmann P.O. Box 893 Jamestown NC, 27282 @JonesNmann - Twitter, Facebook, Instagram JonesNmann @gmail.com https://linktr.ee/Jonesnmann www.jonesnmann.com
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The Record-Breaking California Wine Auction Investors Are Watching
This Wasn't Just Another Wine Auction The post The Record-Breaking California Wine Auction Investors Are Watching appeared first on Moncharm Wine Traders .
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New beginnings in Lincolnshire
One of Lincolnshire’s ongoing brewery successes sits next to Heckington railway station and below an imposing eight-sailed windmill (with accompanying shop and museum). Next to the brewery is a quaint volunteer-run tea room, opening onto a beautifully maintained garden and courtyard. It’s a lovely spot to enjoy a drink and a bite to eat, and...
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Tom Kerridge spearheading new campaign to cut hospitality vat to 10%
Hospitality businesses, teams and organisations are urged to sign a new petition calling for Government to cut hospitality VAT to 10%, in line with Europe. Chef Tom Kerridge is spearheading #VATsTheProblem, a new sector-wide campaign uniting hospitality businesses and teams, high-profile chefs, and sector trade bodies and organisations. The campaign’s single ask is for the...
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Ninth Circuit Says the Dormant Commerce Clause Doesn’t Apply to Cannabis Licenses — Even Though Raich Said Marijuana Is Interstate Commerce (Enough to Criminalize)
States and municipalities keep acting like cannabis sits in some constitutional no-man’s-land where they... The post Ninth Circuit Says the Dormant Commerce Clause Doesn’t Apply to Cannabis Licenses — Even Though Raich Said Marijuana Is Interstate Commerce (Enough to Criminalize) appeared first on Libation Law Blog .
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Whiskey Review: Very Old Barton 80 Proof Kentucky Straight Bourbon
Welcome to Season 10 of Film & Whiskey! We're kicking things off with a return to an old favorite— Very Old Barton 80-proof , a brand we haven’t touched since Season 1. This is a Kentucky straight bourbon that has built a bit of a cult reputation for its affordability and surprising quality, especially if you’ve spent any time on whiskey Instagram. Today, we're diving into the 80 proof expression , which is now available in Ohio. It’s aged for 36 months (three years) and, based on the mash bill of its bottled-in-bond sibling, likely comes in at 75% corn, 15% rye, and 10% malted barley —making this a high-rye bourbon . Let’s see how this budget-friendly bourbon holds up in our six scoring categories. This review is taken from our episode " 12 Angry Men (1957) / Very Old Barton 80-Proof Bourbon ." Click the link to listen to this review in audio format. Nose Bob: Honestly, at three years and 80 proof, I’m pretty shocked at how pleasant this s
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Whiskey Review: Bear Fight Kentucky Reserve Straight Bourbon
For this episode, we’re diving into Bear Fight Kentucky Reserve—a straight bourbon finished in Reposado tequila barrels and bottled by Next Century Spirits. While the company is based in North Carolina, this is labeled as a Kentucky straight bourbon, indicating it’s sourced from within the state. It clocks in at 90 proof, though no age statement was provided. What caught our attention? That tequila cask finish—one of the most unpredictable barrel types when it comes to whiskey. Let’s see how this one stacks up. Nose Brad : Honestly, dude, maybe it’s because I’m primed for it, but I do smell agave. It’s not overwhelming—it’s a nice presence. There’s a little bit of an herbaceous note going on that I think is a mix of that agave. But besides that, it’s got just a really nice vanilla caramel experience that feels like a really traditional bourbon with a little bit of something-something going on. Score: 7/10 Bob : The
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Whiskey Review: Bear Fight American Single Malt
Introduction We're kicking off Season 10 with a review of a whiskey that might have the best name in the game: Bear Fight . Specifically, we’re diving into Bear Fight American Single Malt Whiskey, a small batch release labeled as a premium product. It's aged for a minimum of three years, and while we don’t have full details on the exact distillery origin, we do know it’s part of the growing—and unpredictable—American single malt category. American single malts are some of our favorite whiskeys to explore because every bottle feels like rolling the dice. Sometimes they lean more Scotch-like, sometimes they veer completely into their own lane. Either way, we're rarely disappointed, and this one intrigued us right out of the gate. Let’s get into it. Nose Bob : I’ve been letting it air out for a little while. When I first poured it, it had a bit of a saline note, but that’s mellowed. Now I’m getting what we usually find on a blended Sco
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Portugal’s Most Exclusive Honeymoon Destinations: For the Traveler Who Has Seen It All
Portugal’s Most Exclusive Honeymoon Destinations For couples who have already explored the world’s classic honeymoon destinations, from the Maldives to the Amalfi Coast, Portugal offers something increasingly rare: authenticity, privacy, and understated sophistication. Beyond the famous cities and resort towns lies a collection of extraordinary places where slow travel, nature, culture, and wine come together effortlessly.
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Best Bars & Pubs in Killarney in 2026
Killarney is the glittering jewel in Ireland’s tourism crown with some of the best pubs around. The Kerry town is as synonymous with ancient history and breathtaking vistas as it is with a thriving nightlife and what we Irish call ‘the craic’. Victorian poet Edmund O’Rourke may have spoken of Killarney being the place where […] The post Best Bars & Pubs in Killarney in 2026 appeared first on Muckross Irish Gin .
