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videoAcclaimed California Winemaker : Kerith Overstreet
California winemaking culture is indeed fortunate that Kerith Overstreet chose to leave a successful career in medicine to pursue her current lifestyle as acclaimed proprietor of “Bruliam “ winery operation housed at Grand Cru Custom Crush Collective. Today we taste her Santa Lucia Highlands Pinot Noir from single vineyard Soberanes which is reflective of a true Burgundy style offering. #pinotnoir #soberanes #santaluciahighlandswine
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【Release Information】 “BEAT EMOTION -ROMANTICIST-“, the second whisky produced in collaboration with Tomoyasu Hotei, has finally been released.
BEAT EMOTION –ROMANTICIST-, the second whisky produced in collaboration with Tomoyasu Hotei, is finally available! 1. BEAT EMOTION -ROMANTICIST- 1-1. Product Information On April 16, Tomoyasu Hotei will release his 8th album “GUITARHYTHM Ⅷ”, the latest in the “GUITARHYTHM” series. To coincide with this memorable occasion, Nagahama Distillery has teamed up with Tomoyasu Hotei again […]
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【Release Information】The fourth release of the Sangokushi 8 REMAKE x Saburomaru Distillery collaboration whisky is a single cask with a “Shoukyou” design.
Sangokushi 8 REMAKE x Saburomaru Distillery collaboration whisky on sale! The fourth release is a single cask with a “Shoukyou” design 1. single cask Saburomaru “Shoukyou” #210059 1-1. product information Shoukyou Wife of Shu-yu. Known as a woman of great beauty, she was called “Nikyou” together with “Daikyou”, who married Sun Ce. She […]
videoHarry Potter - Here We Go Again...
Another day, another franchise updated for modern audiences, this time Harry Potter And The Philosopher's Stone on HBO Max. And boy, have they updated it...
videoSpringbank Local Barley 10 Year 2025: # 686
Today we are diving into another Springbank Local Barley. The 2025 is 60% bourbon and 40% sherry.
videoRabbit Hole Founder's Collection Boxergrail Rye: # 688
Today a brand that doesn't get much love, entirely due to their own issues. But a bottle I've thought pretty good things about. Today the Founders Boxergrail Rye. This is a 6 year old rye at CS and it's...well it's decent.
videoCocktaill de Autor Curso Premium Bartender - Maria do Carmo Ferreira
Descubra o incrível Cocktaill de autor uma criação exclusiva do nosso Curso Premium Bartender! Mais da Cocktail Team em: Facebook - / cocktailteam Instagram - / cocktailteam Cocktail Team® - http://www.cocktailteam.net/ • Bartender School - https://cocktailteam.net/ver/cursos/ • Bar Consulting - https://https://cocktailteam.net/consultoria-... • Bar Events - https://cocktailteam.net/eventos/ Informação de Contacto: Rua Cidade de Madrid, 8A 2735-458 Agualva Sintra Telefone: (+351) 214 374 235 / (
videoCocktaill de Autor Curso Premium Bartender - David Shevchuk
Descubra o incrível Cocktaill de autor uma criação exclusiva do nosso Curso Premium Bartender! Mais da Cocktail Team em: Facebook - / cocktailteam Instagram - / cocktailteam Cocktail Team® - http://www.cocktailteam.net/ • Bartender School - https://cocktailteam.net/ver/cursos/ • Bar Consulting - https://https://cocktailteam.net/consultoria-... • Bar Events - https://cocktailteam.net/eventos/ Informação de Contacto: Rua Cidade de Madrid, 8A 2735-458 Agualva Sintra Telefone: (+351) 214 374 235 / (
videoCocktaill de Autor Curso Premium Bartender - Tashu Nagrath
Descubra o incrível Cocktaill de autor uma criação exclusiva do nosso Curso Premium Bartender! Mais da Cocktail Team em: Facebook - / cocktailteam Instagram - / cocktailteam Cocktail Team® - http://www.cocktailteam.net/ • Bartender School - https://cocktailteam.net/ver/cursos/ • Bar Consulting - https://https://cocktailteam.net/consultoria-... • Bar Events - https://cocktailteam.net/eventos/ Informação de Contacto: Rua Cidade de Madrid, 8A 2735-458 Agualva Sintra Telefone: (+351) 214 374 235 / (
videoCocktaill de Autor Curso Premium Bartender - Henrique Fazenda
Descubra o incrível Cocktaill de autor uma criação exclusiva do nosso Curso Premium Bartender! Mais da Cocktail Team em: Facebook - / cocktailteam Instagram - / cocktailteam Cocktail Team® - http://www.cocktailteam.net/ • Bartender School - https://cocktailteam.net/ver/cursos/ • Bar Consulting - https://https://cocktailteam.net/consultoria-... • Bar Events - https://cocktailteam.net/eventos/ Informação de Contacto: Rua Cidade de Madrid, 8A 2735-458 Agualva Sintra Telefone: (+351) 214 374 235 / (
videoThe "Final Boss" of Cocktail Presentation!
Testing the latest flavour blaster ecosystem attachments! I tested these newest flavor, blaster ecosystem attachments in the past two events, and it feels like a cheat code for getting attention Absolutely mine blowing. And the lightbulb attachment is the next level!!!
videoFriday 5pm – muddy rainbow
Jonny's been all over the place and Brad's been on a session. Thankfully not a Tripel session. WATCH THIS WEEK'S VIDEO: https://www.youtube.com/watch?v=os5KB7jm0vY JOIN OUR PATREON: https://www.patreon.com/craftbeerchannel VISIT OUR WEBSTORE: https://tinyurl.com/cbcwebshop Buy our favourite craft beer gear! Our first book, Beer School: https://amzn.to/3lqF0kd Buy Jonny's latest book: https://amzn.to/4lMfqWg The world's best Koozie: https://amzn.to/40GY9Fy Best bottle opener ever: https://amzn.to
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Whiskey Review: Penelope Wheated Bourbon
Introduction We’re back with another offering from Penelope, a brand we've always appreciated for their well-crafted sourced whiskeys. Today, we’re reviewing Penelope Wheated Bourbon , a four-grain bourbon that leans into wheat as its secondary grain. Like their other expressions, this is sourced from MGP—an Indiana distillery that consistently produces excellent whiskey. This bottle clocks in at 95 proof , with a mash bill of 74% corn, 16% wheat, 7% rye, and 3% malted barley . It’s non-age stated, but we know it’s at least four years old . Let’s dive in. This review is taken from our episode " Ratatouille / Penelope Wheated Bourbon ." Click the link to listen to this review in audio format. Nose Bob: It smells like a sort of less viscous, kind of thinner, bright wheated bourbon to me. Notes of orange zest, peach, and red apple peel. It’s got all those nice fruity notes we love. I don’t quite get the cherry cola that you get with more wel
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the not serious Pen Naish & Nicholas Brown
For this chat, Pete and I had the distinct pleasure of sitting across the table from wine folk Pen Naish and Nicholas Brown of Black Estate. The monochrome cool of black and white might underpin this winery but colour oozes from every corner. Neither of these two started out destined for a job in wine but, like most vignerons in Aotearoa, wine found them. When Pen’s Dad stood in a paddock in North Canterbury, the vibes felt right and a deep, honest discussion ensued around establishing a vineyard, winery and, as it happens, a restaurant. Ambitious? Yes. Achievable? Clearly. A considered black building, designed by architect Richard Naish – also a relative - stands stark on the rolling hills of a wine region known for being sometimes just a bit tricky. It acts as an anchor and it’s fair to say this whanau are now well rooted to this special spot. Kids were raised here. Summers have been spent with secateurs in one hand and a barbecue tong in the other. Steve, the chocolate Labrador guar
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20 Champagne Cocktails for Your New Year’s Eve Celebrations
Pop open a champagne bottle, and enjoy these bubbly drinks. The post 20 Champagne Cocktails for Your New Year’s Eve Celebrations appeared first on Bevvy .
fromBevvy - news
The Snickerdoodle
The article The Snickerdoodle appeared first on VinePair .
videoWhat 30 Days Without Alcohol Actually Looks Like
🔥 30 days alcohol-free, with structure and a small group around you. The next 30-Day Habit Accelerator starts Monday, May 11th. 4 live group calls a week with me. Direct WhatsApp access to me — text or voice, any time, any day. Daily lessons. Small group, 20 spots. Morning calls 7am CET + evening calls 5pm CET. Complete 30 days alcohol-free and your $397 becomes store credit. The programme pays for itself when you do the work. "I was a heavy daily drinker and was kind of surprised how easy it was to just stop. No taper, no medications." — Filip, Sweden If this date has passed, join the waitlist — same link. → Lock your spot here: https://www.habitsv2.com/offers/tNDn2h2u 📞 1:1 Coaching with Kevin: → https://www.habitsv2.com/coaching 📺 Subscribe for daily videos on quitting drinking: → https://www.youtube.com/channel/UCTqd9JUKBPjkDjOrpuyKfTg?sub_confirmation=1 I quit drinking on January 2, 2013. I've spent the last 13 years helping thousands of people do the same — without AA, with
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【Lottery sales information】 CHIHAYA
Japanese whisky “CHIHAYA”, carefully selected by masters, from Sato Shochu Manufactory, established in 1905, is now on sale by lottery. 1. Japanese whisky “CHIHAYA １‐１．Product Information CHIHAYA is a Japanese whisky produced by Sato Shochu Works, which has been making shochu for 100 years in Miyazaki. It has spent a quiet life in American […]
videoThe Simplest Fancy Cocktail You Can Make - Stinger Cocktail
Today we’re revisiting a true classic—the Stinger cocktail. This elegant, spirit-forward cocktail blends the rich warmth of brandy (or cognac) with the refreshing, minty sweetness of crème de menthe. MERCH: https://booze-on-the-rocks.store 🛑 SUBSCRIBE HERE https://tinyurl.com/ycaj28uf Below are some of my favorite tools, books and glassware. Some of the links are affiliate links which may lead to a small commission paid to the channel. 🍹 FAVORITE BAR TOOLS 🍹 Mixing Glass https://amzn.to/3dKwG
videoApril 6th - Day 1 - Who's In?
🔥 30-Day Habit Accelerator — small group coaching with Kevin. 4 calls/week. WhatsApp support. Limited spots. Join the waitlist: https://www.habitsv2.com/accwl?utm_source=youtube&utm_medium=video&utm_campaign=accelerator 📚 Full Program — Choose Your Level: https://www.habitsv2.com/HUSP?utm_source=youtube&utm_medium=video&utm_campaign=program 📞 1:1 Coaching with Kevin: https://www.habitsv2.com/coaching?utm_source=youtube&utm_medium=video&utm_campaign=coaching I'm Kevin O'Hara. I quit drinking January 2, 2013 and I've been helping people do the same ever since. No labels, no shame — just a proven path forward. Onwards and upwards 🏔️
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Portugal Harvest 2026: The Best Time to Visit Wine Country
There's a particular smell that settles over Portugal's wine regions every September , sweet, earthy, and faintly smoky, as if the whole countryside had turned into a giant fermenting barrel. It drifts through the terraced hillsides of the Douro, settles over the quiet vineyards of Vinho Verde, and lingers in the warm evening air of the Alentejo plains. This is harvest season , and for a few unforgettable weeks each year, it transforms Portugal's wine country into a living celebration.
videoKristy Tastes Blackbird Muir-Hanna Vineyard Chardonnay 2021
Kristy Wenz takes us through Blackbird Vineyards’ first Chardonnay, made with fruit from the same historic vineyard that supplied Chardonnay for Château Montelena’s winning wine at the 1976 Judgment of Paris. Even more special? It’s a one-time-only wine from this vineyard. 🇺🇸 Watch @kristys_winetravels taste her way through our American Collection 2026 on our YouTube channel. See you there!
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Why We All Smell Something Different in the Same Wine?
Introduction How do our personal memories shape the aromas we recognize in wine? What incredible Argentine wines are people missing when they focus only on Malbec? Why do food and wines from the same region often pair beautifully even when they break the usual rules? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Marisol de la Fuente. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube […]
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Why We All Smell Something Different in the Same Wine? How to Sound Wine Smart with Marisol de la Fuente
Introduction How do our personal memories shape the aromas we recognize in wine? What incredible Argentine wines are people missing when they focus only on Malbec? Why do food and wines from the same region often pair beautifully even when they break the usual rules? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Marisol de la Fuente. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube […]