The Chronicle
Latest dispatches
32,851 results across all types
- news
🎧📺Is Wine Country About Vines or Vibes? | The VinePair Podcast
Adam, Joanna, and Zach discuss whether people looking for a wine country outing actually care about being able to see vineyards, or even winery facilities, o...
- news
Wine & Laugh
Alright, gloves off. Here we go. 🍷 1. The FuneralMy uncle’s last wish was to have his ashes scattered... The post Wine & Laugh appeared first on The Finest Italian Wine .
- news
Remus Repeal Reserve Series IX Honoring the End of Prohibition with a Blend of Bourbons Aged 10–18 Years
Remus Repeal Reserve Series IX launches this September with a bold 104 proof blend of rare high-rye bourbons aged 10–18 years, crafted in tribute to the repeal of Prohibition, priced at $99.99. The post Remus Repeal Reserve Series IX Honoring the End of Prohibition with a Blend of Bourbons Aged 10–18 Years first appeared on BourbonBlog .
- news
Australia’s Treasury Wine Estates to consolidate California assets
Treasury Wine Estates will sell some California wineries and consolidate its U.S. production as it grapples with a global consumer shift toward drinking less wine of higher quality.
podcast· 49:42· S1E225Costco Kirkland Signature Bordeaux Wine Challenge: 2023 Pauillac and 2023 Saint-Julien!
We all know that Costco wine moment when you see a Kirkland Signature wine and you wonder, should I get it? Well, we are here to tell you that you should snatch up these two beauties if you see them. The Costco Kirkland Signature 2023 Pauillac and 2023 Saint-Julien are great Bordeaux wines that you will not be able to find at this quality at this price anywhere else. But wait, are you confused by French wine and don’t know what kinds of grapes go into Pauillac and Saint-Julien? You are not alone, and we will help decode these Left Bank red Bordeaux wines from Haut-Médoc. Did we lose you already? Don’t worry. Just know that these are going to be Cabernet Sauvignon heavy blends, and the rest we’ll tell you about in this episode. Also know that we do not usually love Cabernet Sauvignon, so we were really pleasantly surprised by how much we liked these wines. Join us for a fun learning adventure! Wines reviewed in this episode: 2023 Costco Kirkland Signature Saint-Julien, 2023 Costco Kirkl
- news
Old Forester 2025 Birthday Bourbon: First Sweet Mash in the Series and How to Enter the Sweepstakes
Old Forester’s 25th Birthday Bourbon Whiskey: 12-year-old, first-ever sweet mash in the series. How to enter sweepstakes and find in limited retail. The post Old Forester 2025 Birthday Bourbon: First Sweet Mash in the Series and How to Enter the Sweepstakes first appeared on BourbonBlog .
- news
2018 Bollinger La Grande Année: Vibrant
Anne Krebiehl MW reviews the latest vintage releases from the Aÿ house. The post 2018 Bollinger La Grande Année: Vibrant appeared first on World Of Fine Wine .
- news
Highland Brewing Saint T’s Pale Ale
It has been a while since I’ve had or reviewed a Pale Ale. Well, here is Asheville, North Carolina’s Highland Brewing’s Saint T’s Pale Ale. This is a 5.1% ABV limited release, available from January through Jun. This beer uses 2-Row and Munich 10L, and flaked oats. There are whole cone hops such as Apollo … Continue reading Highland Brewing Saint T’s Pale Ale
- news
Seated Italian Wine Tasting!- Doria Portfolio- June 18th
Italian Wine Tasting – Doria Wines Doria Wines Featuring Cristina & Marco Doria 6:30 to 8:30pm – Thursday, June 18th $25 / Person – Reservations Req. – 410-398-3838 For those who haven’t made the other tastings featuring this dynamic sibling duo of wine importers, this is the tasting to attend. Not only will we be…
- news
Ep 2702 from cinema to chianti classico with andrea zingarelli from rocca delle macie clubhouse ambassadors corner
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2702-from-cinema-to-chianti-classico-with-andrea-zingarelli-from-rocca-delle-macie-clubhouse-ambassadors-corner/
- news
When Brewers Become the Owners
On this episode of the Brewer to Brewer Podcast Alyssa Hoberer of Full Frame Beer hosts Rob Bessett, co-owner and head brewer at Milieu Fermentation Company. The duo have a unique perspective on the industry. Both are now owners of breweries in locations where they previously worked as employees. There are upsides to taking over […] The post When Brewers Become the Owners first appeared on All About Beer .
- news
New Wine of the Week -Quinta do Ataide 2017 Douro Tinto
Quinta do Ataide 2017 Douro Tinto Club Card Price: $14.99 Regular Price: $28.99 In 1980 the Symington family bought the Quinta do Ataide estate for Port production, but quickly realized that the vineyards had the capability to produce very good non-fortified wine. They farm the estate organically, fully certified since 2007, and make the wine…
- news
The Cheap Cooler Was the Best Cooler
Unless you’re an extreme ice nerd like me, you probably don’t know that hard sided cooler manufacturers change their models. The first cooler I used to create clear ice was discontinued, but I was able to switch to a similar model .I think the Coleman Party Stacker line went away, and maybe a small model […] The post The Cheap Cooler Was the Best Cooler first appeared on Alcademics .
- news
Improving Fermentation with Data
On this bonus episode of the All About Beer Podcast, Don Tse interviews Sennos CEO and Founder Jared Resnick and Chris Baker the Director of Brewing Operations for Mother Earth Brew Co. Fermentation is a black box. What exactly is going inside those tanks? By continuously measuring gravity, pH, temperature, pressure, dissolved oxygen, conductivity and […] The post Improving Fermentation with Data first appeared on All About Beer .
- news
For this Finger Lake winemaker, the experimentation never gets old
Ian Barry has worked with dozens of grape varieties as his production work for several wineries, including his own, continues
- news
Mo Chara – Mo’s Lager
[REVIEW] recently gifted a few bottles of @_mochara lager 4.2% ABV by @darrenmatthewscomedian – Thank You! First thing that strikes me about the bottle is the medicine look of it, it’s got a distinct old school look to it. In a world of endless cans, I’m loving seeing fun bottle designs these days, in particular […]
- news
🎧Episode 138: Ray Isle
"The Good Stuff" "The Good Stuff" - Episode 138: Ray Isle May 29 2026 | 00:40:00 Your browser does not support the audio tag.
videoSouthern Rhône Red! 🍇
2023 Domaine Brusset Les Boudalles Ventoux rouge from the southern Rhône valley of France. The wine is predominantly made from Grenache. Ventoux is a region that has vastly improved in recent years. Total Wine $17 #totalwine #rhone #winetasting #grenache #winelover #winenot #mwlife #wineblogger #masterofwine #bobpaulinski
- news
15 STARS Launches First West Bourbon Line: Small Batch, Toasted Oak, Extra Aged
15 STARS debuts the First West bourbon line with Small Batch, Toasted Oak, and Extra Aged 8 & 9 Year. Crafted with heirloom corn, Flavor Proofing, and Kentucky heritage, First West offers detailed tasting notes, prices, and insights from co-founder Ricky Johnson. The post 15 STARS Launches First West Bourbon Line: Small Batch, Toasted Oak, Extra Aged first appeared on BourbonBlog .
- news
Monterrey World Cup 2026 Wine and Food
By Martha Cisneros Paja In Monterrey, the air is thick with the scent of mesquite smoke and the heavy humidity of a valley cradled by the Sierra Madre. This is the industrial heart of the north, a city of strong people just as the steel they produce. There, the mountains are so close they feel […] This post Monterrey World Cup 2026 Wine and Food was posted on WineDivaa .
- news
WWF Conservation Champions celebrate two decades of protecting the Cape floral kingdom
Conservation Champions gathered at Houw Hoek Hotel, Grabouw, to celebrate a powerful 20-year partnership that actively conserves 23 585 hectares of threatened Cape flora across the winelands.
fromWineland Media - news
The Ninth Annual Largest Blind Tasting of American True Rosés–Flights 4-6
In late May, I invited a few wine professionals here in Houston to my house for what I believe to be the largest blind tasting of American True Rosés, This year we tasted 51 wines, which was one less than … Continue reading →
- news
Wine at Coop Italia, Eleanna Pizzinelli: a more dynamic approach and shorter timeframes are needed
Shorter horizons, more dynamic assortments, and suppliers selected also for their values: inside the transformation reshaping wine at Coop. L'articolo Wine at Coop Italia, Eleanna Pizzinelli: a more dynamic approach and shorter timeframes are needed proviene da Wine Meridian .
video🇪🇸 Belleza de #vinoblanco nuevo en🇵🇷Pruébalo y me cuentas. #vino #vinoblanco #priorat