The Chronicle
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- news
Rum Shop – With the Boutique du Rhum, Guadeloupe (and beyond) comes to Paris
Meet Sylvain Guzzo who, together with his partner and founder of Boutique du Rhum Guadeloupe Stéphane Vangout, is taking over Christian de Montaguère’s cellar. His approach? Offering personalised advice and gems from the French West Indies and elsewhere, at reasonable prices. So you are the one taking over the former Christian de Montaguère shop. Could… Cet article Rum Shop – With the Boutique du Rhum, Guadeloupe (and beyond) comes to Paris est apparu en premier sur Rumporter .
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Longueteau and Odace unveil the world’s most expensive bottle of agricultural rum
The ODACE jewellery house and the Longueteau distillery have combined their expertise to create a collector’s item: a bottle of agricultural rum valued at €130,000, designed as a unique piece combining contemporary jewellery, glassmaking craftsmanship and rum heritage. Created to mark the 130th anniversary of the Longueteau distillery, this decanter is the result of over… Cet article Longueteau and Odace unveil the world’s most expensive bottle of agricultural rum est apparu en premier sur Rumporter .
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Brand focus – Château des Creissauds, Guillaume Ferroni’s laboratory
Guillaume Ferroni describes himself as a ‘bartender, historian, distiller.’ Originally from Marseille, he has transformed his passion for spirits and history into a unique profession, combining craftsmanship, historical research and bold creativity. His career path is that of a passionate autodidact who has reinvented himself to become one of the most original players on the… Cet article Brand focus – Château des Creissauds, Guillaume Ferroni’s laboratory est apparu en premier sur Rumporter .
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10 wines by Guillaume Ferroni that you must try at least once in your life
AMBRE NOIR This is Guillaume’s founding cuvée. It pays homage to the rum-making tradition of the port city of Marseille. ‘For centuries in Marseille, Saint James rum from Martinique was aged, as well as rums from Jamaica, Saint Lucia and elsewhere. It was permitted,’ he explains. The composition of the Ambre Noir cuvée has evolved… Cet article 10 wines by Guillaume Ferroni that you must try at least once in your life est apparu en premier sur Rumporter .
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Arehucas, the essence of the Canary Islands with Ronmiel
The Canarian brand unveils Ronmiel Selección Familiar, made with single-flower honey from the blue tajinaste tree of Gran Canaria and lemons, oranges and chillies from the village of Valsequillo. Local products combined with a blend of sugar cane spirits ranging from fresh brandy to spirits aged in American oak barrels that previously contained wine. 70cl… Cet article Arehucas, the essence of the Canary Islands with Ronmiel est apparu en premier sur Rumporter .
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Rivière du Mât expands its range of creamy cheeses
A new recipe made with Rivière du Mât rum: pistachio and almond. A smooth liqueur that harmoniously combines the strength of pistachio with the richness of toasted almonds. 70cl – 17% – PVC : 13,30€ – Distribution: Supermarkets Cet article Rivière du Mât expands its range of creamy cheeses est apparu en premier sur Rumporter .
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Arhumatic celebrates its 10th anniversary
With two new limited editions: ‘Sikakoko’, made from a VSOP from Damoiseau combined with roasted coconut, an infusion of nutmeg, cinnamon, ginger and vanilla. ‘Ecuador’ combines passion fruit and Thai chilli in a rum… from Ecuador made from wild cane, Cubant Negra. Sikakoko – 70cl – 30% – PVC : 49,90€ / Ecuador – 70cl… Cet article Arhumatic celebrates its 10th anniversary est apparu en premier sur Rumporter .
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Jean Dujardin se lance (aussi) dans le rhum
The Oscar-winning actor has teamed up with the Bordeaux Distilling Company, an urban distillery, to produce rye whiskies, which he is particularly fond of, as well as gin and… rum! In 2018, the Bordeaux Distilling Company moved into premises in the Bacalan district, a stone’s throw from the River Garonne. From the outset, it was… Cet article Jean Dujardin se lance (aussi) dans le rhum est apparu en premier sur Rumporter .
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The Mondial du Rhum 2026 returns for its third edition from 9 to 11 June 2026 in Paris!
The Mondial du Rhum, an international gathering of public and private decision-makers from the rum ecosystem, is returning to Paris for its third edition. Supported by the French Ministry for Overseas Territories, Atout France and the Higher Council for Wine Tourism chaired by Hervé Novelli, the event will be held at the Carreau du Temple… Cet article The Mondial du Rhum 2026 returns for its third edition from 9 to 11 June 2026 in Paris! est apparu en premier sur Rumporter .
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Savanna unveils the Absolu 2025 and the new limited edition OneShoz series
Absolu 2025 is a bold blend of pure juice, molasses and grand arôme rums, aged between 10 and 15 years in oak barrels in a tropical climate. The brand is also unveiling a new limited edition series by OneShoz, combining traditional aged rums and grand arôme rums, matured between 5 and 9 years. L’absolu 2025… Cet article Savanna unveils the Absolu 2025 and the new limited edition OneShoz series est apparu en premier sur Rumporter .
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Otta unveils its « empreinte KKO »
An agricultural rum from Guadeloupe aged for several months in oak barrels that previously contained whisky, then chocolate from La Maison du Chocolat (beans from Ecuador and Grenada) and a touch of Corsican chestnut honey. 50cl – 35,1% – PVC : approximately €50 – 1438 Bottle Cet article Otta unveils its « empreinte KKO » est apparu en premier sur Rumporter .
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Viento, the latest addition to Cihuatán
A new limited edition inspired by the legend of Ehécatl, the Mayan god of wind. A molasses rum distilled in a column still and aged for 15 years. Tasting notes provided by the producer: Nose: Fruity and indulgent Candied figs, speculoos biscuits, cookies Palate: Tart Balsamic cream, orange marmalade Finish: Fruity Caramelised pineapple 70cl –… Cet article Viento, the latest addition to Cihuatán est apparu en premier sur Rumporter .
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Charrette unveils its limited edition “Les Pitons” collection
This year, Rhum Charrette pays tribute to the majestic landmarks of Reunion Island: Piton des Neiges and Piton de la Fournaise. Two special editions, each dedicated to one peak, proudly display their altitude on the bottle. 1L – 49 % – PVC : 12€ – Available only in Réunion Cet article Charrette unveils its limited edition “Les Pitons” collection est apparu en premier sur Rumporter .
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Between barrels and waves, the new selections from Frères de la Côte
A selection from Frères de la Côte, produced by La Favorite distillery, aged for 33 months in barrels, then refined at sea for 4 months + 3 months in Saint-Étienne in French whiskey barrels. A second selection comes from the Montebello distillery: an ESB aged in ex-bourbon casks, matured for one year in a tropical… Cet article Between barrels and waves, the new selections from Frères de la Côte est apparu en premier sur Rumporter .
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Jabadao, the artisanal and local Breton liqueur
Artisanal, filtered liqueurs made with Guatemalan amber rum, seasonal fruits, and spices. Tasting notes: Cinnamon apple, pear and salted butter caramel apple, strawberry and basil, raspberry, vanilla and hibiscus, lemon and ginger, orange and coffee “44,” pineapple and vanilla, and figs, dates, and raisins “Sahara.” The latest addition is Bordeaux canelés. 50cl – Between 30%… Cet article Jabadao, the artisanal and local Breton liqueur est apparu en premier sur Rumporter .
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Don Q presents its Blenders’ Reserve
Eight barrels selected by Maestras Roneras Liza Cordero and Silvia Santiago make up this cuvée. Rums aged between 5 and 18 years were chosen and blended before being aged for a further 4 years in American white oak barrels. Tasting notes provided by the producer: Nose: earthy notes give way to aromas of caramel, fine… Cet article Don Q presents its Blenders’ Reserve est apparu en premier sur Rumporter .
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AllPossibleDaiquiris: Neisson’s Organic Spirit Invites Itself into the Daiquiri
Based on a common recipe using organic lime juice and organic cane syrup, the AllPossibleDaiquiris range showcases artisanal rums from a variety of terroirs, revealing the unique character of each distillate. This new edition is made using Neisson’s L’Esprit Bio. Tasting notes provided by the producer: Nose: Delicate and precise. Initially, aromas of lime supported… Cet article AllPossibleDaiquiris: Neisson’s Organic Spirit Invites Itself into the Daiquiri est apparu en premier sur Rumporter .
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Collection de Roany and Les Rhums du Sud unveil an XO
This blend combines pure Indian Ocean juice aged in French oak barrels with molasses rum from the Foursquare distillery, aged in ex-bourbon barrels, which crossed the Atlantic by sail aboard the Gallant. 50 cl – 46% – PVC : 85€ – 480 copies Cet article Collection de Roany and Les Rhums du Sud unveil an XO est apparu en premier sur Rumporter .
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Montebello: the Old, the Raw, and BSE
A second batch for the 8-year-old Brut de Fût, aged for over 8 years in ex-bourbon barrels. For lovers of older rums, the 10-year-old Brut de Fût has been aged in ex-cognac and bourbon barrels. The Harmonie cuvée, presented in a decanter, is a blend of rums aged for 16 years in ex-bourbon barrels (3… Cet article Montebello: the Old, the Raw, and BSE est apparu en premier sur Rumporter .
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Independent bottler – Bar 1802, the temple of rum in Paris
This one-of-a-kind bar, located inside the Montecristo Hotel (20-22 rue Pascal, 75005 Paris), boasts 1,600 different types of rum. It has also recently completely revamped its cocktail menu, and the new selection is impressive. The new team, consisting of Joseph Hoffstetter, Senior Bartender, Donovan Chouari, Bar Manager, Paul-Antoine Herbet, Bar Manager, and Grégoire Duchemin, Apprentice,… Cet article Independent bottler – Bar 1802, the temple of rum in Paris est apparu en premier sur Rumporter .
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A1710 between Canticle and Confessions
“Cantique” is an aged rum, vintage 2020, made from organic blue cane. The decanter is wrapped in bakoua weaving, handmade by an Établissement et Service d’Aide par le Travail (ESAT, whose objective is to promote the social and professional integration of people with disabilities) in Martinique. “Confessions” is a blend of rums aged between 2… Cet article A1710 between Canticle and Confessions est apparu en premier sur Rumporter .
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Saint James releases an Elegance cuvée
A blend of six single casks from Maison Saint James: 1997, 1998, 2001, 2004, 2006, and 2009. All were aged in 200-liter American oak barrels except for the 2006 (350-liter French oak). A word from Marc Sassier, oenologist and production manager at the Saint James distillery: “Our Cuvée Élégance is unique in the… Cet article Saint James releases an Elegance cuvée est apparu en premier sur Rumporter .
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Armateurs de Rhum and Grain de Sail unveil a “Transatlantique” vintage
A collaboration between two Breton companies: Grain de Sail, which transports coffee and chocolate by sail, and the Saint-Malo bottler. An amber rum that has benefited from tropical aging (a blend of rums up to 3 years old) and dynamic aging (between 3 and 6 months in new oak barrels on the deck of Grain… Cet article Armateurs de Rhum and Grain de Sail unveil a “Transatlantique” vintage est apparu en premier sur Rumporter .
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Shakara is aging under the Thai sun
This new Shakara product is made from local molasses, distilled in column stills, then aged in the tropical Thai climate in ex-bourbon barrels for 15 years. Tasting notes provided by the producer: Nose: Fresh and sweet at the same time. Aromas of salted butter caramel, mango, chocolate, beeswax, and cherry. Spicier and fruitier notes, particularly… Cet article Shakara is aging under the Thai sun est apparu en premier sur Rumporter .
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