The Chronicle
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94 results across all types
podcast· 28:19NEVER do this when you order a bottle of wine! Wine Etiquette 101
Mastering Wine Etiquette - Expert Tips with Dr. Clinton Lee We’re joined by wine expert Dr. Clinton Lee to unravel the mysteries of wine etiquette and elevate your dining experience. Whether you’re a wine enthusiast , a dining novice , or someone looking to refine your wine manners , Dr. Lee will guide you through essential tips and common questions. What You’ll Learn: How to Properly Taste Wine: Dr. Lee shares techniques for savoring and appreciating different wines. Wine Pairing Etiquette: Discover which wines complement your meal and how to make the perfect pairing. Table Manners and Wine Service: Learn the dos and don’ts of serving and enjoying wine at formal and casual events. How many bottles to take over to a friends dinner party: Is it one bottle? Two? More? Dr. Lee gives an answer and even gives a caveat for Australians Watch the Full Episode on YouTube Here: https://youtu.be/MUavyQDsprI Timestamps: 0:00 - Introduction 1:23 - Tips for Attending a Wine Tasting 4:12 - What to do
podcast· 19:20Grenache - The wine that could combat Global Warming 🌡️🌍🍷
🌍🍷 How Global Warming is Changing the World of Wine 🌡️📉 Welcome to our latest episode of our wine podcast 'Got Somme' where we explore the fascinating and urgent topic of global warming and its impact on the wine industry! 🍇🍷 As temperatures rise and weather patterns shift, the world of wine is undergoing dramatic changes. From altered grape harvests to shifting wine regions, pulling out varietals to replace with more resistant strains and the effects of climate change are reshaping the future of your favourite vintages. In this episode, we'll cover: Climate Change and Wine Production: How rising temperatures and unpredictable weather are affecting grape growing conditions. Regional Shifts: Which wine regions are emerging as new hotspots and which are at risk of decline. Tasting Notes: How global warming might be altering the flavour profiles of your beloved wines. Sustainability Efforts: Innovative solutions and practices that winemakers are adopting to combat climate challenges
podcast· 11:17Master Sommelier reviews '100 Point Wine'
Does '100 Points' mean a wine is "Perfect" and if so does that mean we are comparing that bottle against the worlds best? After seeing one of Australia's best wine writers Erin Larkins review of 2022 The Standish 'Lamella' we knew we had to get our hands on it and see what a Master Sommelier thinks! A little bit about Standish via Goodwood Cellars: A 6th generation Barossan, Dan Standish established his eponymous winery in 1999 whilst still working as winemaker at Torbreck Vintners. His endeavour initially began around an ancient parcel of Shiraz owned and farmed by his father. All batches of fruit are fermented and matured individually then follows a strict selection in the winery that can see as much as 80% of the original blend discarded and sold off in bulk. As with the finest producers in Europe only the finest material is sold under the Standish Wine Company label. Stylistically Dan's wines are as rich and profound as you would expect from Barossa Valley old vines but they have a
podcast· 26:00VALUE in EXPENSIVE wines - In Conversation with Mount Mary
Mount Mary is listed amongst the elite of Australian wine such as Penfolds 'Grange' and Henschke 'Hill of Grace' so why does it cost $165 and the others start at $900? We asked Chief Winemaker Sam Middleton "I wonder what would have happened if we followed their price structure" After visiting his local wine shop Angus O'Loughlin asked Sam what his thought were when he sees Mount Mary wines marked up 100% BEFORE corkage "We treat our mailing list like family, what people do out of that is their decision and their choice" This episode we are lucky to have a vertical of 'Quintet' the "flagship" of the Mount Mary wines with stories being shared about each vintage and the personal and professional reason why Sam brought them into the studio: 2012 Mount Mary 'Quintet' 2014 Mount Mary 'Quintet' 2017 Mount Mary 'Quintet' 2021 Mount Mary 'Quintet' Get on the mailing list: https://www.mountmary.com.au/enquiry-to-purchase/ Cheers 🍷 Buy the wine, drink the wine where we get ours. The Sponsor of
podcast· 26:06"They are PERFECT" - Master Sommelier on Mount Mary
We've all heard about following in your father's footsteps but for Sam Middleton of Mount Mary Vineyard we wanted to know if expectation meant invitation "There was probably never any doubt that I would end up doing what I'm doing now, wine was always a big part of my life" Taking our conversation on the Journey through working at Gevrey-Chambertin and cutting his teeth at Coldstream Hills and Dominique Portet before returning to his families estate as Chief Winemaker "Once you're back you're very unlikely to leave, you wanna try and get as many different experiences as possible" Imposter Syndrome, stamping his mark on the label and the next generation of winemakers are all discussed while everyone enjoys a stunning 2015 Mount Mary Triolet. "It was a fantastic Yarra vintage, probably one of the best I've been involved in" 2021 Mount Mary Chardonnay "Great acid, great focus, great freshness, great drive but still have flavour and concentration and personality" If you can enjoy a glass o
podcast· 23:42Master (Sommelier) Class in DECANTING!
Have a cracking bottle of Red Wine and you don't know if you should decant it? If you should - how long for? Master Sommelier Carlos Santos is here to debunk the decanting myths and describe the many benefits, including separating the sediment from the liquid . This is especially helpful for red wines. Decanting also enhances a wine's flavour by exposing it to oxygen, and allowing it to breathe. In this episode of Got Somme: We decant one wine into 3 different vessels to explain the process and why once decanted we can assess 3 different experiences. Get ready to find out how to be rid of your wine dregs aka sediment and give your cherished wines their best chance. Quiz - Can you name the best Italian Sparkling wine region? . . . . Answers about to hit... lock it in! . . . . . Answer: Veneto! The home of the most well-known Italian sparkling wine – Prosecco Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube cre
podcast· 35:00WORLD FIRST tasting of six 90+ point rated Chardonnays
"I've never done this" Toolangi Chief Winemaker Kaspar Hermann joins Master Sommelier Carlos Santos and Angus O'Loughlin in the Got Somme studio to do a WORLD FIRST tasting of 6 vintages of their famous 'F Block' chardonnay. Starting with Kaspar's first vintage of 2019 they work through each vintage tasting the sometimes chaotic seasonal conditions and discuss yield, expectations, ripening windows and much much more. The coolest part? Tasting 2 unreleased vintages in the 2023, Toolangi hold onto the wine under screw top for one year, and the just harvested 2024! "I didn't expect it to be drinkable!" If you missed Part 1 of the conversation with Kaspar after this episode click back and check out his history with wine but for now open up a Yarra Valley Chardonnay and enjoy this episode! Watch this episode and join us for a glass https://youtu.be/AvbCBrpxvbg Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube creat
podcast· 21:53Top 10 Australian Chardonnays future DECIDED!
Embarking his 20th vintage in Yarra Valley Toolangi winemaker Kaspar Hermann knows a thing or two about getting the best from a Chardonnay grape. Marrying into a wine making family, and taking a viticulture course himself in his teens, wine is where he was destined to be and after vintages with Seville Estate, Rochford and Mount Mary, Toolangi came calling. Taking over the reigns from legendary winemakers Rick Kinzbrunner, Franco D'Anna, David Bicknell and Willy Lunn his first vintage in 2019 was made somewhat easier by starting during the harvest and the pressure of making calls about the canopy and crop being delayed until 2020. In this episode of Got Somme: Master Sommelier Carlos Santos and wine lover Angus O'Loughlin talk about the Toolangi Takeover, the importance of 'F Block Chardonnay' and the world stage Kaspar dreams to take his wines. Watch this episode and join us for a glass https://youtu.be/A8_1q5fMJ5o Buy the wine, drink the wine where we get ours. The Sponsor of Got Som
podcast· 14:21Most POPULAR wine of 2024 is...
Grenache In this episode, we delve into the rich history and global allure of Grenache, tracing its origins from the sun-kissed vineyards of Spain to its flourishing presence in France, Australia, and beyond. Discover the allure of old-vine Grenache and how its ancient roots contribute to its unique character and depth. From its humble beginnings to its current status as a darling of wine enthusiasts, we explore the factors fueling Grenache's ascent to stardom in the wine world. Learn about the innovative winemaking techniques and terroir-driven nuances that make Grenache an irresistible choice for both connoisseurs and casual sippers alike. Whether you're a seasoned oenophile or a curious novice, this episode promises to deepen your appreciation for the multifaceted charm of Grenache wines. Cheers to a podcast episode brimming with flavour, history, and the sheer joy of exploring one of the wine world's most beloved varietals. Watch this episode and join us for a glass https://youtu.b
podcast· 15:30SHOCKED this wine is planted in THIS location! 🏝 🍷
Till the moment we pressed record on the podcast equipment host Angus O'Loughlin had NO idea that Malbec not only could be grown in France but was the first region to do so! Prepare to embark on a wine-tasting journey like no other as we uncork the hidden treasures of unconventional wine regions and explore the unexpected locales where grapes thrive and fine wines are crafted, defying traditional norms and surprising even the most seasoned oenophiles. PLUS We loosely talk about Hydroponic wineries, where grapes are nurtured in nutrient-rich water solutions, free from soil constraints. Discover how this innovative approach to viticulture maximizes efficiency, minimizes environmental impact, and produces grapes of exceptional quality, resulting in wines that are as sustainable as they are delicious. From controlled indoor environments to vertical farming systems, hydroponic vineyards are reshaping the landscape of winemaking, allowing vintners to push the boundaries of flavor and aroma i
podcast· 23:16EXPERT Cheesemonger pairs WORLD'S BEST Cheese with Wines 🧀 🍷
Meet Cheesemonger Anthony Femia 🧀 BUT Not just any expert on cultured milks! An Internationally recognised Cheesemonger who was the first Australian invited to France to select his very own flavour profile of Comté. This episode will have YOU become the expert on how and why to pair cheese with wines when breaking out the chopping board and serving out a platter. Watch out though! Anthony wasn't expecting to be met with a cheese he has NEVER PAIRED in his entire career. A make or break moment coming up! Cheese and Wine a duo as iconic as Barbie and Ken, Bonnie and Clyde and today I'm missing the Batman to my Robin - Carlos Santos our in-house Master Sommelier is in Portugal so it's great to have Anthony's company in the studio. Follow Anthony: https://www.instagram.com/thecheesemonger Follow his Shop: https://www.instagram.com/makerandmonger/ Watch this episode and the reactions to that first Comté 🤤 https://www.youtube.com/watch?v=-DA7VtcyzVQ Buy the wine, drink the wine where we ge
podcast· 17:18Master Sommelier pairs Fast Food with Wine 🍟🍔🍕
Maccas matched with Moscato? KFC companied with Chardonnay? Taco Bell with Barolo? Last year we posted a meme of McDonald's burgers being matched with Wines and it got thousands of likes! This year we thought we would will it into Podcast existence with Angus handling the UberEats order and Master Sommelier Carlos Santos pairing the wines. Wines: ‘Postcards from Italy’ - Prosecco DOC (Organic) 2020 Andre Kientzler, Riesling, Ribeauvillé, Alsace 2019 Crissante Alessandria,“Pian delle Masche” Dolcetto d’Alba, Piedmont Watch this episode on YouTube (don’t if hungry) Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world fin
podcast· 22:15Taylor Swift's TOLD US her FAVOURITE wine! REVEAL 🤯
We met her and saw the bottle 🤯 In this episode Angus O'Loughlin gives a behind the scenes look at what it's like to meet Taylor Swift and the bottle he saw gifted to her that's been revealed as her favourite grape variety. Taylor has been spotted withthe wine we drink on the show: 2021 Pascal Cotat Sancerre 'Les Monts Damnes' Watch this episode on our YouTube: https://youtu.be/lLyIfDzy0Vc Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'L
podcast· 25:0857 wines to choose from and they brought these 4! Lethbridge Wines
Bottles brought into studio: 2007 & 2018 'Allegra' Chardonnay 2019 'Mietta' Pinot Noir 2018 'Indra' Shiraz 2018 'Hugo' Super Tuscan Check out their website: https://www.lethbridgewines.com/ Follow them on Facebook: https://www.facebook.com/LethbridgeWines Instagram: https://www.instagram.com/lethbridge_wines/ Watch this episode on YouTube: https://youtu.be/2er_4veoAsI Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern
podcast· 25:39“Victoria’s BEST wine region!” Revealed in 3...2...1... 🍷
Chardonnay can be a divisive wine when really it shouldn't! If you don't like Chardonnay chances are you probably just don't like over oaked Chardonnay. The grape variety itself is actually neutral and if you were to taste a Robert Mondavi Napa Valley Chardonnay next to a William Fevre Petit Chablis you would be mistaken for thinking they are two completely different grape varietals. The difference? Oak One with plenty and one without any! In this episode of Got Somme, Yarra Valley local Brenden Robnik aka 'The Wine Animal' joins us in studio to deep dive his favourite Australian wine region while also looking at the complex differences altitude can make on Chardonnay separated only by a few kilometres. Disagree that the Yarra Valley is the best wine region in Victoria? Watch this episode on YouTube and tag us in your photos to be shared on our Instagram! https://youtu.be/fVJyAnYQ8gw Got Somme Instagram - https://www.instagram.com/gotsomme/ Let us know in the comments your opinion and
podcast· 32:4296 point wine for $33! The value bottle that impressed a Master Sommelier
Late last year Got Somme host Angus O'Loughlin was asked via our Instagram "What bottle would you cellar for ten years" He held up a 2021 Demi Shiraz that he was drinking in that moment. That led to a phone call to Syrahmi owner Adam Foster who was inspecting the vines and they confirmed his studio attendance as first winemaker on the podcast in 2024! Bottles brought into studio: 2022 Demi Shiraz 2017 Lala 2018 LaLa 2022 Syrahmi 'Angus' 2004 Syrahmi (first ever vintage) A bit of Syrahmi: The name Syrahmi is a made up from “Syrah” the French word for Shiraz and “Ami” meaning friend. The idea being a “friendly Shiraz” or “A friend of Shiraz”. Syrahmi began in 2004 when Adam Foster gave up his day job as a Chef to pursue his dream of becoming a wine maker. He purchased his first tonne and a half of grapes from Heathcote winery and the dream was born. Each year grapes for Syrahmi are sourced and selected from different vineyards in the Heathcote region. Thus each year the wines are given a
podcast· 16:13FINALLY the CORRECT glassware to drink Champagne REVEALED 🍾 "Never EVER drink from a flute"
After going viral on Instagram with a video that has had more than 5.5 million views the world is wondering if I can "Never EVER drink champagne from a flute" then what do I drink it from? Master Sommelier Carlos Santos brought in 6 different styles of glassware to debunk some myths and crown the best style ahead of New Years Eve to ensure you get the most of your bubbles as we bring in the New Year. Glassware covered ISO Flutes Coupe Pinot Noir Glass Universal Glass Carlos' pick for the best glassware with Champagne Happy New Year and Cheers to returning in 2024 🥂 🍾 Watch this episode on HD and see the glassware we've been speaking about: https://youtu.be/j-PVLTzA4jQ Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on
podcast· 13:16Master Sommelier pairs XMAS LUNCH with Wine 🍷🎅🏼
Want to be the HERO of Xmas Lunch? Take these wine pairing tips from a Master Sommelier as he REVEALS what he is bringing to his own festive family table. Carlos Santos defies convention and breaks with tradition by pairing Seafood with Savoie, Turkey with Syrah, and Christmas Cake with Port, all while providing an explanation for his decisions. Wines in this episode: Savoie - 2020 Domaine Adrien Berlioz Savoie 'La Pepie’ Syrah - 2021 Place of Changing Winds ‘N2’, Heathcote Port - Quinta Do Noval '10 Year' Tawny Port Listen to our Podcast: Got Somme Spotify - https://open.spotify.com/show/6ohhw2W7THRuFARy4bz1US?si=229075f51afd4298 Apple - https://podcasts.apple.com/au/podcast/got-somme-master-sommeliers-wine-podcast/id1603608823 Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what'
podcast· 19:48“NEVER drink champagne out of a flute” | Krug Champagne
The text message from Carlos read: "Oh mate... if we can get Olivier it will be HUGE!" The schedule was tight, 20 minutes only, to quiz the sixth generation of the founding family of Krug and it's current Director Olivier Krug. Carlos reminisces on his first experience in France at the vineyard, the incredible bottle of wine he was lucky enough to taste and how each glass should taste like a symphony of flavours. Truly one of our favourite moments this year is Olivier describing how each Cuvee is created and how the "ego's" of some vintages need to be managed. Raise a glass... but not a flute (that makes sense when you watch this episode) To Krug Champagne 🥂 Watch this episode on YouTube and meet the winemaker! https://youtu.be/0KH-5qqjR28 Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au About Got Somme: A podcast for wine lovers who know nothing
podcast· 28:33THREE wines a Master Sommelier picks on a wine list!
Carlos Santos MS has selected the wines he orders on a wine list and explains why YOU should too! He takes us on a wine journey through Portugal and France, from complex reds to delicious sweet wines explaining the reasons why he loves his choices and the impact they had on his wine career leading him to be one of less than 270 Master Sommeliers in the WORLD! Then wine novice and student Angus O'Loughlin will blind taste them to see how close he can get to these unique varietals. You won't BELIEVE what happens when he tastes a Domaine Tempier Bandol!! Carlos is still in shock at the results 🤯 Three wines: 2019 Luis Seabra Xisto Ilimitado Branco 2020 Domaine Tempier Bandol 'Lulu & Lucien' 2010 Bourgoin Pineau des Charentes 'Elevage Oxidatif' Watch this episode on YouTube and wait till you see Angus' reaction to uncovering the Bandol! https://youtu.be/vO1B5XKrUmM Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTub
podcast· 26:38HIDDEN in his Cellar was this $$$ Bottle
Imagine being gifted a wine and not realising it's value - they make less than 300 bottles each year! Hiding in Angus' cellar at home was this bottle of wine and YOU could win it. After discovering the gem in his collection while speaking with Yarra Yering winemaker Sarah Crowe the boys decide to deep dive the world of 'Carrodus' Wines bringing this Masterclass on a true Yarra Yering icon. This wine isn't made any year. It's created out of a small, historic parcel of vines on the Yarra Yering site. It's only made in exceptional conditions and only when the grapes aren't required for the No1 or No2 wines. Also listen out for the vintage Sarah describes as "The Goat" and then keep your eyes out for it on auction, bottle shops or wine lists. Win the bottle of wine by subscribing to us on YouTube here: https://www.youtube.com/@gotsomme Then screenshot that you're subscribed and DM us the photo on Instagram for your chance to win this before Xmas! https://www.instagram.com/gotsomme/ Buy the
podcast· 34:01Meet the WORLDS newest Master Sommelier
Yuki Hirose joined an exclusive group of less than 300 in the world as Master Sommelier one month ago! Joined by fellow Master Sommelier Carlos Santos they speak about their different experiences in passing the exam, their career paths crossing overseas and how Carlos helped Yuki pass his blind tasting exam. If you love wine, studying wine or you want to take a deeper dive - this is the episode for you! Follow Yuki - https://www.instagram.com/yuki5273/?hl=en Watch this on YouTube and watch our EPIC intro! https://youtu.be/bzNlMLHHID0 Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Follow our Instagram for more hints, tips and teachings: https://www.instagram.com/gotsomme/ This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items See omnystudio.com/listener for privacy information.
podcast· 28:39Rated in the TOP 1000 WINES in the WORLD! $3,000 a bottle!
'Astralis' The first EVER bottle of wine to be valued at $100 in Australia and a wine that was rated in the TOP 1000 wines in the WORLD! This masterpiece created by Roman Bratasiuk is a labour of love, passion and valued at $3000. The first EVER vintage was 1994 and Alex Bratasiuk, son of Roman, brought one into the studio to taste and learn the history of the vines from the next generation of family winemakers. Alex tells stories of how 'Astralis' was named, how his father wined and dined with the worlds heavyweights of wine and his personal collection that once rivalled New York! Sharing memories over a glass full of them. How good! Check out Clarendon Hills and their unique single vineyards https://clarendonhills.com.au/ Watch this episode and our unique journey to the stars in our intro https://youtu.be/RB-NPWrYjwU Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Follow our Instagram for more hints, tips and teachings: https
podcast· 21:48WE PAID $.... FOR THIS $1000 BURGUNDY PINOT 💰😳
Want to buy Burgundy Pinot at a fraction of the price? LISTEN TO THIS EPISODE 🍷 In this podcast Master Sommelier Carlos Santos gives a great lesson in the history of Burgundy wines, the power of Madame Lalou Bize-Leroy, the unbelievable distance between the worlds BEST vines and we REVEAL how we scored this wine for 1/3 of the retail price! Bottle: 2014 Maison Leroy Bourgogne Rouge Saúde (Portuguese for 'Cheers') Buy the wine, drink the wine where we get ours. https://www.grays.com/search/wine Watch this episode and Subscribe to our YouTube https://youtu.be/r1uYmL_3ErI Follow our Instagram for more hints, tips and teachings: https://www.instagram.com/gotsomme/ This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=items See omnystudio.com/listener for privacy information.
