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podcast· 1h 04m· S8E10Season 8 - Episode 10 - Narrow Window & EIEIO
In this episode of the Wine Crush Podcast, we welcome Kathryn and Joey of Narrow Window alongside Jay McDonald of EIEIO Wines. Together, they share stories of unique vineyard management, the artistry behind their wines, and the passion that drives their work in Oregon’s wine country. From innovative approaches in the vineyard to crafting wines that reflect place and personality, this conversation dives into the beauty and individuality of Oregon wines. With three perspectives, each deeply rooted in both tradition and experimentation, you’ll hear how their paths intertwine and what makes their wines truly stand out. This episode is full of insight, laughter, and a reminder of why Oregon continues to be one of the most exciting wine regions in the world.
podcast· 1h 06m· S8E9Season 8 - Episode 9 - Mike Etzel & Joe Dobbs
What happens when two legends of Oregon wine sit side by side and tell their stories? Pure magic. 🍷✨ In this week’s episode, we welcome Mike Etzel and Joe Dobbes—two iconic winemakers whose journeys are as inspiring as they are full-circle. Mike, who co-founded the legendary Beaux Frères, has since launched Sequitur, a project that reflects his return to thoughtful, small-scale winemaking. Joe, the founder of Dobbes Family Estate, has stepped into a new chapter with Iterum Wines, embracing the chance to begin again with fresh vision and renewed passion. Their conversation is an incredible reflection on going from old to new—building, growing, transitioning, and ultimately coming back to the heart of what they love most: crafting wines with soul and purpose. This interview is packed with laughter, storytelling, and insights that remind us all that sometimes the end of one chapter is just the beginning of something even better. Don’t miss this legendary conversation! 🎙️🍇
podcast· 53:34· S8E8Season 8 - Episode 8 - Elk Cove
In this episode of Wine Crush Podcast, we sit down with Adam and Anna Campbell of Elk Cove Vineyards—two voices carrying forward one of Oregon’s most iconic wine legacies. They share the remarkable story of their parents’ vision, the early struggles of establishing a vineyard in the Willamette Valley, and the transformation of Elk Cove into one of the state’s most respected wineries. From the pioneering days of Oregon wine to the artistry and innovation that define Elk Cove today, this is a conversation about perseverance, family, and a deep love for the land. Grab your favorite glass, press play, and join us as we celebrate the legends of Oregon wine.
podcast· 57:28· S8E7Season 8 - Episode 7 - Archetype 12 & Copius Cellars
In this episode of Wine Crush Podcast, we’re joined by two Oregon winemakers who are breaking the mold and redefining what it means to build a brand in the world of wine. Meet Tyson, the passionate force behind Copious Cellars, and Jason, the creative mind leading Archetype 12. Both are pouring their hearts into their craft—bringing bold, honest wines and unapologetically authentic stories to the table. From the journey that led them into winemaking to the risks and rewards of running small, independent labels, this conversation is one you won’t want to miss. And what’s wine without food? A huge thank you to Chef Dustin Joseph of Biscuit & Pickles Catering for fueling the episode with unforgettable bites that perfectly complemented the vibe. This episode is all about vision, grit, and the pursuit of something truly meaningful—told through the lens of two incredibly driven winemakers. Tune in, sip up, and get inspired.
podcast· 56:14· S8E6Season 8 - Episode 6 - Amica Luna Walnut Ridge
This episode of Wine Crush Podcast brings together two standout producers from Oregon’s wine country: Amica Luna and Walnut Ridge Winery. First, we dive into the story behind Amica Luna, a winery built on creativity, heart, and a drive to make wine more approachable and intentional. Learn how this female-led label is breaking molds and creating wines that speak from the soul. Then we head to the hills of Junction City to visit Walnut Ridge Winery, an estate winery known for its breathtaking views, sustainable farming, and expressive wines that showcase the terroir of the southern Willamette Valley. With stories rooted in passion, perseverance, and a deep love for the land, this is an episode that captures the spirit of Oregon wine at its finest. Tune in for inspiration, laughter, and a whole lot of wine love.
podcast· 1h 25m· S8E5Season 8 - Episode 5 - Alexana Winery w/Drew Herman & Tres Burns
Get ready to laugh, learn, and fall in love with the story of Alexana Vineyard in the newest episode of Wine Crush Podcast! Heidi sits down with the dynamic duo of Tres Burns, head winemaker and proud Oregon native, and Drew Herman, vineyard manager with roots in Oklahoma with a past stint in rodeo and a serious passion for farming. From rodeo arenas to Pinot perfection, this episode uncorks the unexpected paths that led them both to the Dundee Hills. With Tres’s winemaking journey shaped by Oregon State and mentorship under top-tier vintners, and Drew’s leap from Oklahoma life to viticulture, their stories are as rich as the wines they craft. Expect laughs, behind-the-scenes vineyard insights, and a deep appreciation for the craft and the place they call home. 🍷 This is an episode you do not want to miss.
podcast· 56:12· S8E3Season 8 - Episode 3 - Jason Wise
In this eye-opening and wildly entertaining episode, host Heidi Moore sits down with renowned filmmaker and SOMM TV founder, Jason Wise. From Boons Farm beginnings in Ohio to filming inside the Vatican, Jason shares the winding path that led him to become a global voice in wine storytelling. This candid conversation covers everything from wine’s role in religion and world history, to Jason’s thoughts on Willamette Valley’s unique wine culture. Jason reveals behind-the-scenes stories from SOMM TV’s biggest projects—including the SOMM films, Ghosts of Napa , and the upcoming Judgment of Paris documentary. Don’t miss this deep dive into wine, storytelling, and the magic that happens when passion meets purpose. Available now on all podcast platforms and YouTube!
podcast· 59:07· S8E4Season 8 - Episode 4 - Method Oregon
Bubbles, Bravery & the Birth of Method Oregon – with Andy Lytle & Andrew Davis In this sparkling new episode of Wine Crush Podcast, host Heidi Moore is joined by two titans of Oregon bubbles—Andy Lytle of Lytle-Barnett and acclaimed winemaker Andrew Davis, founder of Radiant Sparkling Company. Together, they uncork the rich backstory of Oregon’s traditional method sparkling wine movement, share the hilarious (and sometimes chaotic) journey of launching Lytle-Barnett, and reveal the vision behind the brand-new Method Oregon celebration happening this July. We dive deep into: The serendipitous origins of Lytle-Barnett Andrew’s role in opening the sparkling door for over 90 producers in Oregon The rising international attention on Oregon’s high-end bubbles Why Method Oregon is more than an event—it’s a movement And yes… sparkling wine can pair perfectly with popcorn, fried chicken, or brunch eggs benedict 🥂 This episode is equal parts education, inspiration, and good old Oregon winemaker
podcast· 1h 04m· S8E2Season 8 - Episode 2 - Channing Frye Chosen Family Wine
In this heartfelt and entertaining episode, Heidi welcomes NBA champion Channing Frye into her cozy McMinnville studio to talk wine, healing, and connection. After losing both his parents in 2016, Frye leaned on teammates and wine culture as a form of emotional recovery. That experience inspired him to co-found Chosen Family Wines , a brand rooted in community, storytelling, and inclusivity. Channing shares his belief that wine should be accessible to all—enjoyed not just with fine meals but even with burgers and popcorn. He champions Oregon’s Willamette Valley as a world-class wine region full of small, passionate producers, and calls for better tourism infrastructure to support its growth. The episode also teases a new video project where Channing plans to visit Oregon wineries unannounced, tasting wines and sharing authentic stories from each stop. Final takeaway: From championship rings to Pinot Noir, Channing’s journey is about finding purpose, building community, and embracing th
podcast· 1h 05m· S8E1Season 8 - Episode 1 - Ghost Hill Cellars & Corcilla Cellars
Season 8 Premiere: Haunted Hills, Bold Hearts & Unforgettable Wines Welcome to Season 8 of Wine Crush Podcast ! We’re uncorking the new season with a double feature that’s packed with legacy, resilience, creativity—and even a few ghosts. In this episode, we sit down with Cam of Ghost Hill Cellars , whose family has farmed the same land in Oregon’s Willamette Valley since 1906. Cam shares how their family pivoted from cattle to Pinot Noir, built a new tasting room on a haunted hill, and embraced both history and innovation in every bottle. Yes, there’s a ghost (actually, four )—and yes, there’s a medium who confirmed it. We’re also joined by Cassandra of Corcilla Cellars , whose journey is equally compelling. From her nursing career and military life to launching her winery in Oregon City, Cassandra shares how a broken arm changed her path forever. With wines inspired by science, art, and the badass women who lead with heart, her brand is a tribute to strength, beauty, and intent
podcast· 33:11· S7E21Walla Walla Road Trip - Hoquetus Wines
Robert from Hoquetas Wines ditches his rock-god tours to nerd out on Riesling and Rhône blends in Walla Walla. He’s obsessed with minimal intervention—so no fancy lab tricks or color-boosting chemicals, and apparently not even a whiff of new oak is allowed to stain his precious juice. Heidi Moore, the gracious host who loves to remind us she butchers names, pokes into Robert’s Catholic altar boy wine days (yep, underage church guzzling), his musician career, and how he’s basically a one-man band in both the winery and the tasting room. They fangirl over Riesling’s overlooked splendor, get all philosophical about wine being a living masterpiece, and dish out sweet pairings like fried chicken with bubbly.
podcast· 34:47· S7E21Walla Walla Road Trip- Smoky Rose
In this larger-than-life episode of Wine Crush , Heidi Moore pops by Smoky Rose Cellars, where ex-Air Force meteorologist Josh spills the tea on Walla Walla winemaking, bulldog adventures, and the joys of color-challenged rosé. From freak hailstorms to a cellar bursting with 18 small-lot wines, discover how Josh turned a military forecast into a forecast for fine vino. this episode uncorks the delightfully chaotic story of a man, his dog, and a region that’s rewriting America’s wine narrative.
podcast· 32:50· S7E21Walla Walla Road Trip- Time & Direction Wine
Today on Wine Crush, Heidi pinballs between 80s pop culture references, Ms. Pac-Man high scores, and serious Rhone-wine wisdom as she chats with Steve Wells, the renegade behind Time & Direction Wines in Walla Walla. Ever hear of a winery jam session and vintage arcade corner? Steve’s tasting room is your new grown-up playground, featuring zippy white blends, triple-threat Syrahs, and zero pretension. Tune in for lamb pairing tips, the story behind his shift from NYC restaurant hustle to Walla Walla wine guru, and why you’ll never want to leave this tasting room—unless you’re out to beat the high score
podcast· 34:18· S7E19Walla Walla Road Trip-Brooke Robertson Delmas SJR Vineyard
Brooke from Delmas Wines (in Walla Walla) joins Heidi on the Wine Crush Podcast. They bond over the joys (and perils) of living in smaller towns versus big cities—traffic jam complaints no one else would take seriously. Brooke’s family roots started in Napa, wandered around the country (yes, Minnesota made an appearance—blame the brutal winters for their quick exit), and eventually landed on the rocky soils of Walla Walla’s Rocks District. She gushes over their unique head-trained vine technique, a technique so special it involves burying vines in dirt and cobblestones to protect them from winter frosts (remember, vine popsicles aren’t profitable). Delmas focuses on Rhône varietals (notably Syrah, Grenache, Viognier, and the occasional cameo of new whites). Their production is tiny—about a thousand cases—and they generally sell direct to consumers or through super-select retailers. The upshot? Quirky micro-winery meets rock-strewn vineyard so out there it needed its own specialized AVA
podcast· 34:08· S7E18Walla Walla Road Trip- Sleight of Hand Cellars
Ever dream of rock music and magic spells swirling through your glass of Syrah? In this episode of the Wine Crush Podcast, our host Heidi Moore uncorks the vibrant story behind Trey Bush, co-owner and winemaker at Sleight of Hand Cellars. From pearlized vinyl records to Pearl Jam riffs, Trey’s world blends the joyful chaos of great music with the meticulous, artistic craft of Washington winemaking—he even snagged Neil Patrick Harris for a cameo on one of his wine labels! Whether you’re drawn by the Walla Walla terroir or can’t resist the lure of a turntable spinning in the background, prepare for an unfiltered, music-charged adventure through a cellar brimming with playful labels and pure passion. Grab your headphones, pour a glass, and tune in—you’ll never look at wine the same way again.
podcast· 29:42· S7E17Walla Walla Road Trip- Brad Sorenson of Les Colline Vineyard
In this episode of Wine Crush Podcast , Heidi Moore takes listeners on the road to the Walla Walla Valley, where she meets Brad Sorensen, the vineyard manager at Les Colline Vineyards. Brad shares his journey from Wisconsin to the Peace Corps in Nicaragua, to working in Napa and Sonoma, and finally finding his home in Walla Walla. He discusses the unique climate, soil, and varietals of Les Colline, including the famed Block 50 Syrah. With insights into vineyard management, the challenges of grape growing, and the experimentation that sets Walla Walla apart, this episode is a fascinating deep dive into the art and science of viticulture.
podcast· 34:55· S7E15Walla Walla Road Trip ‘24- Truth Teller Wine
This episode of the Wine Crush Podcast, hosted by Heidi Moore, takes listeners on a journey to Walla Walla, Washington, as part of their road trip series. Heidi chats with Chris and Rob, the winemakers behind Truth Teller Winery, who share their unique origin stories, their brand's journey, and their passion for wine-making. The discussion begins with the quirky history behind the Truth Teller name, inspired by Chris’s Swiss heritage, where their surname translates to "village idiot." This light-hearted but meaningful origin gave rise to their jester logo, symbolizing truth-telling. The conversation then delves into Rob's entry into the business after retiring to study wine-making in 2018. His passion and experience led him to collaborate with Chris and his wife, Dawn, turning their partnership into a successful venture blending different styles of winemaking. The hosts reflect on their journey to Walla Walla, a tight-knit community known for its collaborative wine-making environment a
podcast· 1h 15m· S7E14Season 07 - Episode 14 - Bertony Faustin of Abbey Creek Wine
Season 7 Finale: Redefining Wine with Bertony Faustin of Abbey Creek Vineyard In a special full-circle moment, host Heidi reunites with her very first guest, Bertony Faustin, Oregon's first Black vineyard owner and winemaker. Seven years after their initial conversation, Bertony returns—this time with his dynamic team members, Asha and Elise—to share his inspiring journey of defying industry norms and creating a unique wine experience at Abbey Creek Vineyard, known as "The Crick." They delve into the power of relationships, the courage to embrace authenticity, and how personal stories can transform an industry. From discussing his Haitian heritage and the pivotal moment that led him to winemaking, to exploring how his team brings the brand to life, this episode is a heartfelt exploration of passion, representation, and the magic that happens when you show up as your true self. Don't miss this engaging and uplifting conversation that goes beyond the glass.
podcast· 1h 01m· S7E13Season 07 - Episode 13 - Open Soul Wine & Manifest a Vineyard
Wine Crush Season 7 Episode 13: Manifesting Vineyards & Brewing Success with Open Soul Wines and Manifest a Vineyard Join host Heidi Moore in the picturesque setting of McMinnville, Oregon, for an engaging and heartfelt episode of the Wine Crush podcast. In this episode, Heidi welcomes two passionate winemakers embarking on their first podcast journey: Jordan Hostetter from Open Soul Wines and Reba from Manifest a Vineyard. Jordan shares his inspiring transition from managing operations at boutique wineries like Double Back and XOBC Cellars to launching his own brand, Open Soul Wines. Discover his dedication to crafting exceptional rosé and Blanc de Blanc, his collaboration with renowned winemaker Kate Payne Brown, and his unique approach to sourcing grapes exclusively from Oregon’s Willamette Valley and Columbia Gorge. Reba takes listeners on her own journey of manifesting a vineyard later in life. From planting six vines in her Portland front yard to acquiring a half-acre fixer-upper
podcast· 1h 13m· S7E12Season 07 - Episode 12 -Illahe Vineyards & J Wrigley Wine
In this engaging episode of Wine Crush, host Heidi Moore sits down with two dynamic winemaking couples from Oregon's famed Willamette Valley: Brad and Bethany Ford of Illahe Vineyards and John and Jody Wrigley of J Wrigley Wines. The episode explores the heart and soul of these winemakers' journeys, from their humble beginnings, passions, challenges, and inventive processes in the vineyard. Brad and Bethany share intriguing stories about their sustainable winery practices, including utilizing horses and canoeing wine to Portland without using modern machinery, encapsulated by their 1899 project. Meanwhile, John and Jody recount their serendipitous meeting and development of their vineyard in the McMinnville AVA, highlighting their specialty 828 Pinot Noir clone with a fascinating backstory. Both couples share their love stories, winemaking philosophies, unique vineyard qualities, and, of course, what guilty pleasure foods pair perfectly with their wines. It's a delightful episode fille
podcast· 1h 01m· S7E11Season 07 - Episode 11 - Ocelli Cellars & Wildsound Wines
Join host Heidi Moore as she uncorks captivating stories from two extraordinary winemakers in Episode 11 of the Wine Crush Podcast. Kicking off the episode, we delve into the world of John from Ocelli Cellars , located in the heart of McMinnville, Oregon. Known for his singular focus on Grenache, John shares the serendipitous journey from corporate finance to winemaking, and the adventures of producing exquisite Grenache-based wines. Learn about his avant-garde approach to crafting a white wine from red Grenache Noir, and how he champions the beauty of this underrated varietal. In the second segment, we head to the rugged beauty of Oregon’s coast range with John and Megan from Wildsound Wines . This dynamic duo left the hustle of LA to become moonlighting farmers, meticulously nurturing their vineyard from the ground up. Explore their unique winemaking philosophy centered on minimal intervention and the powerful "wild sound" of the land. With tales of challenging winters, v
podcast· 1h 28m· S7E10Season 07 - Episode 10 -Silas Wines & Botaneity Wines
Join host Heidi Moore in Season 7, Episode 10 of the Wine Crush Podcast for an engaging discussion with three special guests from Oregon's wine country. First, meet Robert from Botaneity, who shares the story behind his uniquely crafted wines that blend spontaneity with sustainable farming. Next, Alex of Silas Wines takes us through his eclectic journey from chemistry and comedy to winemaking, showcasing his exceptional Pinot Noirs and innovative techniques. Lastly, Kelsey, the producer of the Neskowin Food and Wine Festival, previews the upcoming event, highlighting the incredible wines, local food, and the beautiful coastal setting.
podcast· 59:14· S7E9Season 07 - Episode 9 -Dolores Wine and Jachter Family Wine
The Wine Crush podcast's Season 7, Episode 9, is set in the picturesque downtown McMinnville in Yamhill County, Oregon, known as the heart of the Willamette Valley wine industry. The episode features two interviews with winemakers Kate Payne Brown and Dave Jachter, delving into their unique stories and perspectives on winemaking. First up, Kate Payne Brown, owner and winemaker of Dolores Wines. Kate, known for her sparkling wines, brings an array of bubbly to the show. Her brand, Dolores, carries a deep, personal connection, being her mother’s nickname when she traveled through Spain. Paying tribute to her mother’s adventurous spirit, Kate shares how the name and the memories behind it inspired her wine brand’s creation. Kate recounts her journey into winemaking, initially on a path to become a doctor due to her academic prowess in science. However, an interest in wine led her to volunteer at a winery, eventually earning a master's in oenology from the University of Adelaide in Austral
podcast· 1h 00m· S7E8Season 07 - Episode 8 - Enso and Lagniappe Wines
In this milestone episode of Wine Crush, we are welcomed by the spirited host who is bubbling with enthusiasm as Season 7 advances to Episode 8. This episode features two distinct yet compelling winemakers: Ryan Sharp from Enso Winery and Lizzie with Lagniappe Wines (previously known for her 'Fizzy Lizzy'). First in the hot seat is Ryan Sharp, hailing from Enso Winery. Ryan traces his circuitous path to winemaking, recounting his early days transitioning from graphic design to wine production, driven by his passion for hands-on, earthy work. Ryan delves into the inception of Enso Winery and shares the challenges faced in popularizing the concept of an urban winery in Southeast Portland. Ryan reveals that his fascination with wine evolved over various careers and his first projects practically lacked typical winery amenities. His story is peppered with anecdotes about DIY solutions and relentless aspiration, from drawing inspiration from traditional Burgundy practices to making his wine
