The Chronicle
Latest dispatches
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- news
Amber Beverage to distribute Ron Barceló nationally
An exclusive distribution partnership will position the rum brand to expand its reach across Australia.
- news
Lyre’s and Dry July mark five years of Cocktails for a Cause
As the non-alcoholic category continues to accelerate, the initiative will run throughout July across more than 50 partner venues.
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Certified Pommelier exam comes to Australia for the first time
Australia will host its first-ever Certified Pommelier exam this October as part of a nationwide cider education roadshow.
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Where The Liquor Trade Sources
Fine Food Australia returns to Melbourne from 31 August to […]
- news
Distillerie Massenez appoints new Australian distributor
Australia Wine & Spirits has been appointed the exclusive Australian distributor for Distillerie Massenez, renowned for its French eaux-de-vie, liqueurs and crèmes.
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Vansetter and Mount Zero debut olive oil vodka
The World Martini Day release supports bushfire recovery while celebrating Australian spirits innovation and collaboration.
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Avila Roberts claims Marie Brizard Cocktail Competition crown
Fua Manaia was the winning cocktail that has secured Avila’s place on the global stage in Bordeaux.
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Starward joins Rugby Australia line-up
Starward Whisky has signed a multi-year partnership with Rugby Australia across national teams and Perth SVNS.
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HospoNEXT program covers hospitality hot topics
The new event's program has been launched, with renowned operators from across the on-premise set to share their expertise and insights on a range of topics.
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DISCUS brings US spirits tour to Australia in 2026
American spirits producers will visit Sydney and Brisbane, connecting directly with Australia’s drinks trade.
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Smith’s targets sports viewing occasion growth
The national activation highlights the role snacks can play in driving game-day purchases and venue revenue.
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Rocky Ridge launches sustainability beer series
Rocky Ridge has marked World Environment Day with six beers showcasing measurable environmental initiatives.
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Suntory Oceania expands draught portfolio with new RTD additions
Two new SKUs are available in draught format for the on-premise channel, including a Suntory -196 draught product making its global debut in Australia.
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Wednesday Women: Bianca Isgro’s formula for designing venues with heart
Studio Isgro's founder and the designer behind The Dry Dock discusses building venues with atmosphere, integrity and emotional resonance.
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The Beer & Brewer Awards return to Mountain Culture
The live ceremony will once again be hosted at the Redfern taproom this October, celebrating excellence in Australian brewing.
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Melbourne Royal CEO Brad Jenkins to step down
Following almost two decades as CEO of Melbourne Royal, Brad Jenkins will step down and enter semi-retirement.
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Reusable keg cap launched
Bodriggy Brewing Co and PakTech have joined forces to develop a reusable alternative to single-use plastic keg caps.
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Asahi, Charles Sturt University partner to track barley emissions
The partnership with Victorian farmers will help track carbon emissions from the barley used in some of Australia’s favourite beers.
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Your Mates’ M8 Day unites beer, mates and mental health
Sunshine Coast’s Your Mates Brewing Co is set to host its annual M8 Day and raise funds for ‘Grab Life by the Balls’.
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Meet the Buyers Pouring Next
Fine Food Australia is the most commercially relevant platform for […]
- news
WSET outlines its new brand refresh
Designed for a digital-first world the new identity will roll out across the organisation featuring a fresh logo, student badges and new strapline.
- news
Lion outlines new artificial intelligence partnership
Lion has announced a new collaboration with OpenAI to deploy artificial intelligence (AI) at scale across its business.
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AGW welcomes Government’s Code of Conduct response
Australian Grape & Wine has welcomed the Government’s response to the Senate inquiry into the Winegrape Purchases Code of Conduct.
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Wednesday Women: Tamara Grischy on the rules and regions defining Australian wine
Australian wine is evolving, says Langtons’ general manager, driven by quality, defined by region, and reshaped by a new generation of drinkers.