The Chronicle
Latest dispatches
51 results across all types
videoHave you tried a Lagrein lately?: Episode 735
Stan dives into Lagrein, a grape grown in northern Italy in the Alto Adige-Trentino region of this country, where experts believe it originated. He reviews two that are in a reasonable price range and talks about this very interesting varietal.
videoSauvignon Blanc and Thanksgiving...It works: Episode 734
Stan reviews three Sauvignon Blancs he feels will pair nicely with all the elements of a traditional Thanksgiving dinner. Two from Washington and one from California.
videoOrange wine and Thanksgiving: Episode 733
Stan reviews three orange wines, two from Washington State and one from Oregon. He discusses how this wine is made and why it would be a good pairing with the Thanksgiving meal.
videoPinot Noir & Thanksgiving...Like peas and carrots: Episode 732
Stan discusses why Pinot Noir is such a good pairing with the traditional Thanksgiving meal. He reviews three Pinots from the Willamette Valley in Oregon.
videoThe USA vs The World; Value wine challenge: Episode 731
Stan searches high and low for wines that punch above their weight class. In this episode, he pits wines from Washington and California against those from Chile, Italy, and France. Same varietals, same price points. Which will come out on top?
videoPortugal the land of outstanding value wines: Episode 730
Stan goes to one of his favorite places to seek out quality, value wines and reviews three reds that are under fourteen bucks. How are they? Watch and find out.
videoLet The Vintage Speak: Episode 729
Stan compares the same wines from different vintages and the same producers to see whether the winemaker lets the vintage shine through and to see the differences in each wine. Vintage matters in most cases.
videoReviewing wines under fifteen bucks: Episode 728
Stan is always on the hunt for wines that show well at a great price. In this episode, he finds three awesome values under fifteen bucks a bottle.
videoCab Franc vs Carmenere a blind tastring with Mike: Episode 727
Stan and Mike talk about the similarities between Cabernet Franc and Carmenere and taste them against each other in a blind format. Will they be able to tell which is which? Find out if they can get it right.
videoThirteen Dollar Wines That Shine: Episode 726
Stan reviews four reds that retail for thirteen dollars that he finds to be stellar for the money. Always vigilant for values, Stan continues to be an advocate for wines that will draw the younger crowd into the wine world.
videoWhy are some wines so expensive. Joseph Phelps Cab ($108) vs. Gard Vintners Cab ($23): Episode 725
Stan discusses why some wines command such a high price. He tastes a Washington State Cabernet Sauvignon that goes for around $23. and a Napa Cab that sells for over eighty dollars. How do they compare and why is Phelps so much more money? He also scewed up on the price of the Phelps. It retails for $108. not $85. Apologies.
videoScreaming deals in red wine: Episode 724
In This Episode, Stan unveils some reds that he has discovered at stupid prices for the quality. It's a treat when you can find great wines at bargain prices. He tries a Grenache, Cab Sauv, and a GSM blend from Roussillon.
videoThe Lip-Stinger White a.k.a. Picpoul: Episode 723
Stan has become enamored with this white wine from the Languedoc-Roussillon region of southern France. The name Picpoul means lip-stinger, which refers to its vibrant acidity. Stan reviews three in this episode.
videoAlbarino, the new hot ticket in white wine: Episode 722
Albarino sales are on fire in Stan's department. So, he decided to do an episode featuring Albarino from different areas to see how they compare. One from the classic area of Spain, one from Washington State and one fron Oregon.
videoOne of the forgotten whites...Chenin Blanc: Episode 721
Stan delves into a white wine that many people may not be familiar with, but it is an excellent choice for summer sipping, pairing with seafood, and more.
videoA tale of two Sauvignon Blancs: Episode 720
Stan discusses balance in wine and how two wines made from the same grape can be quite different yet balanced. He reviews a Sauvignon Blanc from South Africa and one from Washington State.
videoThe need for Mead: Episode 719
Stan checks out three honey wines also known as mead. It has been quite popular at Stan's workplace. He discusses what mead is all about, the oldest alcoholic beverage in the world. Who knew mead was a thing?
videoTis the season for Rose'': Episode 718
Although Stan feels that Rose' should be consumed year-round, he knows that most people really start purchasing Rose' when the sun starts to shine. So, in this episode, he reviews three that he recently discovered.
videoLighter Reds For Warmer Weather Drinking: Episode 717
Stan discusses and reviews two lighter reds that could work for warmer weather drinking (or not). One is a natural wine made with organic grapes and the other is a very unusual red made from a not so well known grape out of the Loire Valley, France. See how they Fare.
videoLanghe Nebbiolo, one of the best values from northern Italy: Episode 716
In this episode Stan reviews three Nebiolos from Langhe, a region in Piedmont of Northern Italy, just south of where they produce the renowned Barolo and Barbarescos made from the same grape. Not only are they awesome values (in most cases), but they also make great summertime reds because they are not heavy in body.
videoStan's wine pick for April: Episode 715
Every month at the store Stan works, he features a wine that he has chosen as his pick. He uses the 8 eighty percent rule, which he explains in this episode. For April, he found a red wine from Spain that knocks it out of the park.
videoLongship Cellars...A good example of the diversity of WA State Wines: Episode 714
Longship Cellars was Stan's "Winery Of The Year" in 2013. Winemaker Kyle Welch is very talented and loves experimenting with different varietals. Washington State grows 80+ grape types, highlighting the diversity of its wines. Stan reviews three wines from Kyle... A Grenache, Carmenere and Tempranillo.
videoWashington State & Syrah were made for each other: Episode 713
Stan is big on Washington State Syrah and for good reason. Washington is on the 47th latitude, like the Rhone Valley, famous for their Syrah-based wines. Stan reviews three Syrah that are different price points and appellations.
videoA review of Rose' from Washington State: Episode 712
March is the official "Washington Wine Month," so Stan continues to review wines from this great wine-producing state. In this episode, he reviews four different roses' from various wineries.