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podcast· 20:5178% of people didn't know Syrah is Shiraz | Rhone Valley Masterclass
Discover how one grape tells two stories. Rhône Valley Syrah meets Heathcote Shiraz in a tasting that uncorks terroir, trends, and label politics. Syrah and Shiraz share identical genetics yet walk very different cultural paths. In this episode of Got Somme , we taste benchmark bottles from France’s Rhône Valley alongside Heathcote, Victoria, to reveal how soil, climate, and marketing shape each wine’s personality. You'll learn why cooler-climate Australian producers are embracing the term “Syrah", how Cambrian soil defines Heathcote Shiraz, and what these trends mean for Australia’s export future. We alos want to know your thoughts on what defines labelling Syrah on Australian bottles? Sponsors: RIEDEL Wine Glasses: RIEDEL Superleggero Hermitage/Syrah https://www.riedel.com/en-au/shop/riedel-superleggero-premium/hermitage-syrah-642500041 Grays.com Buy the wine, drink the wine where we get ours: https://www.grays.com/search/wine Socials:
podcast· 24:46"What the f***" | Master Sommeliers take on Natural Wine
"N atural wine" words strong enough to make a Somms knees weak. The low-intervention style that's gaining traction across wine bars, bottle shops, and dinner tables globally. Whether you’re a seasoned sommelier or a curious sipper, this episode offers insights into the natural wine movement , its differences from organic wine , and why pet-nats (pétillant naturels) are popping up on every trendy wine list. Master Sommelier Carlos Santos unpacks key elements of natural winemaking, the certifications (or lack thereof), and why taste profiles can be wildly different from conventional wines. They share firsthand experiences from the wine industry, discuss how terroir and fermentation practices influence flavour, and answer audience questions about pairing and building inclusive wine lists. Whether you're researching what natural wine means , how it’s made, or just looking to better understand organic vs natural wine , this episode is a go-to resource. So use your ro
podcast· 23:262 Champagnes that BEAT Veuve & Moët for the SAME Price
In this episode of Got Somme , hosts Angus O’Loughlin and Carlos Santos dive into the world of champagne , putting the spotlight on two iconic but often overlooked labels: Piper Heidsieck and Bollinger . From sustainability in champagne production to the bold taste of oak-aged wines, this episode is packed with insights that go beyond the bottle. Whether you’re stocking up for an event, planning a wine tasting , or just want better bang-for-buck than Moët & Veuve , this is the wine podcast episode for you. Sponsors: RIEDEL Superleggero Champagne Wine Glass: https://www.riedel.com/en-au/shop/riedel-superleggero-premium/champagne-wine-glass-642500028 Grays.com Buy the wine, drink the wine where we get ours: https://www.grays.com/search/wine Socials: TikTok: https://www.tiktok.com/@gotsommepodcast Instagram: https://www.instagram.com/gotsomme 🍾 Key Takeaways: Champagne isn't just for midnight toasts — it's a drink for any time of day. Piper
podcast· 14:55Napa Valley | Master Sommeliers Top Wines from California
In this episode of Got Somme, we journey through the rolling hills of Napa Valley to explore the world of Diamond Creek wines. Your hosts Angus and Carlos uncork the history and flavour profile of aged Cabernet Sauvignon, sip through the 1995 and 1996 vintages, and dissect how Napa’s unique terroir stacks up against global giants like Bordeaux and Margaret River. From wine economics to the Paris Judgment of 1976, this one’s a full-bodied conversation about what makes Napa, and California more broadly, central to wine education and the sommelier world. Sponsors: RIEDEL Veritas Cabernet: https://www.riedel.com/en-au/shop/veritas/cabernet-merlot-644900098 Decanter: https://www.riedel.com/en-au/shop/decanter/amadeo-phyllon-decanter-175600P13 Grays.com Buy the wine, drink the wine where we get ours: https://www.grays.com/search/wine Socials: TikTok: https://www.tiktok.com/@gotsommepodcast Instagram: https://www.instagram.com/gotsomme 🍇 Key Takeaways The
podcast· 24:15Unveiling the 2023 Vintage: Standish Wine Company
In this episode, we dive into the highly anticipated 2023 vintage of The Standish Wine Company's four Shiraz from the iconic Barossa Valley. Through a blind tasting of each unique wines, Angus and Master Sommelier Carlos explore complex flavour profiles, winemaking techniques, and personal preferences. Alongside tasting notes, the conversation delves into the sustainability practices within the wine industry, offers wine pairing suggestions, and answers audience questions about aging potential and sommelier recommendations. Wine #1 - Single Vineyard Shiraz Wine #2 - Schubert Theorem Wine #3 - Lamella Wine #4 - Relic Can it live up to the 2022 '100 point' wine score? Sponsors: RIEDEL Wine Glasses: RIEDEL Superleggero Hermitage/Syrah https://www.riedel.com/en-au/shop/riedel-superleggero-premium/hermitage-syrah-642500041 GRAYS.COM Buy the wine, drink the wine where we get ours: https://www.grays.com/search/wine Socials: TikTok: https://www.tiktok.com/@gots
podcast· 15:49The Truth: How Bottle Size Impacts Wine Aging (Same Vintage, Same Producer)
In this episode of the podcast, hosts Angus O'Loughlin and M aster Sommelier Carlos Santos are here to demystify the impact of wine bottle sizes —particularly the demi bottle (375ml) versus the standard bottle (750ml) —on the aging process , wine quality , and flavour profile . They conduct a blind tasting of the 2005 Lake's Folly Cabernet Sauvignon , uncovering how smaller bottles age differently and why larger bottles may enhance longevity . Carlos also shares practical insights for wine tasting , restaurant selections , and solo drinking . Plus, stay tuned for an important announcement about the show’s new release schedule . Sponsors: - RIEDEL Veritas Cabernet: https://www.riedel.com/en-au/shop/veritas/cabernet-merlot-644900098 - Grays.com Buy the wine, drink the wine where we get ours: https://www.grays.com/search/wine Socials: TikTok: https://www.tiktok.com/@gotsommepodcast Instagram: https://www.instagram.com/gotsomme BIG Thanks to:
podcast· 28:11100+ people DEMANDED we make this episode! Master Sommelier talks wines of home - Portugal 🇵🇹
Carlos Santos, a Master sommelier, takes us on a journey of his home country and through the diverse wine regions of Portugal, exploring notable wines from Vinho Verde, Douro Valley, Bairrada, and Alentejo. The conversation speaks to the unique characteristics of each region's grape varieties, Carlos' personal and passionate stories behind the wines, and the cultural significance of Portuguese winemaking. With a focus on both red and white wines, the episode highlights the affordability and accessibility of these exceptional wines available in Australia. Sponsors: RIEDEL White Wine Glasses: RIEDEL Performance Riesling Red Wine Glasses: RIEDEL Superleggero Hermitage/Syrah and RIEDEL Veloce Syrah/Shiraz GRAYS.COM Buy the wine, drink the wine where we get ours: https://www.grays.com/search/wine Socials: TikTok: https://www.tiktok.com/@gotsommepodcast Instagram: https://www.instagram.com/gotsomme Key Takeaways: Vinho Verde is known for its refreshing Alvarinho grape. The
podcast· 19:052011 Chateau Figeac, Saint-Emilion Premier Grand Cru | Clash of Palates 🍷
Exploring the Elegance of Grand Cru Saint-Émilion – A Deep Dive into Right Bank Bordeaux Wines In this episode, we uncork the world of Bordeaux wines , diving deep into the prestigious Grand Cru Saint-Émilion and the acclaimed Château Figeac . Join us as we explore the right bank of Bordeaux—its terroir , centuries-old wine history , and how it compares to the left bank . With expert tasting notes , food pairing tips, and insights from a Master S ommelier , we examine the nuances of wine characteristics and the complexities of wine pricing in both auction and restaurant settings. Sponsors: - RIEDEL Veritas Cabernet: https://www.riedel.com/en-au/shop/veritas/cabernet-merlot-644900098 - Buy the wine, drink the wine where we get ours: Grays.com https://www.grays.com/search/wine Socials: TikTok: https://www.tiktok.com/@gotsommepodcast Instagram: https://www.instagram.com/gotsomme Top Takeaways: Château Figeac is a celebrated Grand Cru wine
podcast· 19:06"We HATE Sauvignon Blanc" | Master Sommelier changes your opinion with THIS wine!
Did your parents ruin Sauv Blanc for you too? Sauvignon Blanc is more than just a crisp, grassy white wine—it’s a diverse and complex varietal with styles that vary dramatically depending on where it’s grown. In this episode, we challenge common misconceptions about Sauvignon Blanc by exploring how it differs across regions. From the bold, structured Sauvignon Blancs of South Africa to the refined, mineral-driven Pouilly-Fumé of France, we break down what makes each unique. We also discuss the evolution of Sauvignon Blanc in the US market and take listeners through a live tasting, sharing real-time reactions and insights into what can make this grape so special. Our Episode on Sancerre: Apple Podcast: https://podcasts.apple.com/au/podcast/got-somme-master-sommeliers-wine-podcast/id1603608823?i=1000647570234 Spotify: https://open.spotify.com/episode/5JGxZyVbwJiiQ0t3lpM1Tl?si=imz8NdQ-TaCuMOPYnG9hsw YouTube: https://youtu.be/lLyIfDzy0Vc?si=X49i2zVu-PW-F2hs
podcast· 19:53Don't buy Rioja BUY THIS instead! Master Somm's Spanish Wine picks
In this episode, Angus O’Loughlin and Master Sommelier Carlos Santos delve into the diverse world of Spanish wines, shining a spotlight on lesser-known regions and grape varieties. They discuss the distinct characteristics of wines from Galicia, Ribera del Duero, and Montsant, offering personal insights and expert tips on wine tasting and pairing. Their conversation showcases the richness of Spanish wine culture and the rewards of venturing beyond well-known regions. Key Takeaways: Spanish wines are often misunderstood in Australia. Galicia boasts a cooler climate and terraced vineyards. Caíño Tinto is an elegant yet lesser-known grape variety. Ribera del Duero is renowned for bold, age-worthy wines. Tannins can vary significantly between different wines within the same DOC. Vega Sicilia is a prestigious Spanish wine worth collecting. Montsant offers excellent value compared to its neighbour, Priorat. Exploring new wine regions can lead to unexpected discover
podcast· 27:22German Riesling MASTERCLASS | Hosted by Dr. Loosen
German Riesling with Erni Loosen. Exploring its evolution, the impact of global warming on grape ripening, and the unique terroir of the Mosel region. We discuss the versatility, the different styles and quality determinations, and the influence of microclimates on wine characteristics. The episode culminates in memorable wine experiences and reflections on the art of winemaking. Sponsors: RIEDEL Glassware: https://www.riedel.com/en-au RIEDEL Performance Riesling: https://www.riedel.com/en-au/shop/performance/riesling-688400015 Buy the wine, drink the wine where we get ours. Grays.com: https://www.grays.com/search/wine Socials TikTok: https://www.tiktok.com/@gotsommepodcast Instagram: https://www.instagram.com/gotsomme YouTube: https://youtu.be/l0XJ0419eIo Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au Key Takeaways Riesling can produce many styles of wine from the same vineyard. Global warming has positively impacted g
podcast· 19:18Master Somm's UNDERRATED Italian Region & HUGE show announcement
In this episode, Master Sommelier Carlos Santos and Angus O'Loughlin drink into the rich and diverse world of Italian wine, shining a light on underrated regions and distinctive Italian varietals. They explore wines from Trentino, Chianti Classico, and Primitivo, discussing their unique characteristics, tasting notes, and ideal pairings. The conversation also highlights the impact of vintage variations on wine quality. Whether you're a sommelier, a wine enthusiast, or simply looking for wine recommendations, this episode offers valuable insights to enhance your appreciation of Italian wines. Key Takeaways Italy boasts over 500 native grape varieties and wine designations. Primitivo (the Italian counterpart of Zinfandel) has gained popularity in the US. Vintage variations can significantly impact wine quality and flavour. Understanding Italian wine laws helps in selecting high-quality wines. Exploring lesser-known regions can lead to unexpected discoveries. Sponsors RIEDEL Glasswa
podcast· 16:39This ISN'T worth the retail price | Grand Cru Burgundy Pinot Noir
Angus' first EVER Grand Cru Burgundy Pinot Noir! In this episode, Master Sommelier Carlos Santos guides us through the exquisite world of Burgundy wines, focusing on a rare 2016 Domaine De La Vougeraie 'Musigny' Grand Cru. The wine sells in Australia starting at $2,600+ BUT it is up for auction at Grays.com starting at $1 https://www.grays.com/lot/0019-10733409/private-cellar/pinot-noir-2016 In this episode we discuss: The significance of Grand Cru and Premier Cru classifications The challenges of the 2016 vintage A detailed tasting assessment of the wine Wine pricing and the rarity of this bottle Key Takeaways: ✔ Only 458 bottles of this vintage were produced. ✔ Burgundy's wine regions are rich in history. ✔ The price of wine varies significantly based on location. ✔ Grand Cru wines represent the pinnacle of Burgundy quality. ✔ The 2016 vintage faced major challenges due to frost. ✔ Wine appreciation is about enjoyment, not just status. ✔ Organic and biodynamic practices
podcast· 22:01Master REVEALS how to pick DRY ROSÈ at bottle shop!
Ever found yourself in a bottle shop or staring at a wine list, desperately searching for a dry Rosé? But how do you know which one to pick? Maybe you’ve opted for a French label, convinced by a friend’s mum that it's dry? Perhaps you assume that the darker pink Rosés must be sweet? It’s time to bring in a Master Sommelier to guide us through buying and enjoying the perfect Rosé. In this episode, 25-year-old Amelia represents a large group of Rosé enthusiasts who feel overwhelmed by the sheer number of options. She shares her personal experiences and preferences when choosing a bottle, and we discuss how marketing and labelling play a big part in those decisions. Master Somm Carlos Santos, alongside host Angus O'Loughlin, dives into the nuances of Rosé, exploring everything from colour and flavour to alcohol content and regional differences. Carlos offers expert tips on picking the right Rosé, whether you're enjoying it on a w
podcast· 13:09One Bottle Review: Frederick Savart 'L' Ouverture' Champagne ft Garth Hodgson
In this episode of Got Somme hosts Angus and Master Sommelier Carlos Santos connect via satellite to Garth Hodgson for a 'One Bottle Review' of the champagne Frederick Savart L' Ouverture. We explore the nuances of whats in our glass, the price differences between the US and Australia, importance of temperature, and the evolution of flavours as the bottle is shared. The conversation emphasises the joy of drinking champagne in a relaxed setting, pairing it with various foods, and appreciating its complexity beyond just being a celebratory drink. We also delve into the story behind the champagne producer, highlighting the craftsmanship and passion involved in creating this exquisite bottle of fizz. 🔖 wine tasting, Frederic Savard, One Bottle Review, wine pairing, champagne appreciation, wine experts, tasting notes, wine culture, podcast Key Takeaways: The goal is to destigmatise champagne and encourage more people to drink it. Champagne should be enjoyed at the right temperature for opt
podcast· 17:40Master Sommeliers Wine of the Year | 2024
HAPPY NEW YEAR! 🥂🍾 In this special New Year's Eve episode, Master Sommelier Carlos Santos and co-host Angus O'Loughlin reflect on their favourite wines and moments of 2024, sharing personal stories and emotional connections tied to specific bottles. We discuss the significance of family and friends in wine experiences, highlight the unique qualities of Domaine de Trévallon, and explore the emerging wine scene in Australia, particularly focusing on the Aligoté grape. The episode concludes with a celebration of 2024 and a toast to the future. 🔖 New Year's Eve, wine reflections, family moments, Aligoté, wine recommendations, best wines 2024, sommelier insights, wine stories, Australian wine Key Takeaways - Wine is about the moments and people we share it with. - Special bottles deserve to be opened with loved ones. - Domaine de Trévallon challenges wine classification norms. - Aligoté is an underrated grape with great potential. - Personal
podcast· 11:44A 'Unique' Australian Christmas Tradition | Sparkling Red Wine
In this festive episode of 'Got Somme' hosts Master Sommelier Carlos Santos and Angus O'Loughlin explore the unique Australian Christmas traditions, particularly focusing on the 9am wake up with sparkling red Shiraz. They discuss the cultural differences in wine between Australia and Portugal, the versatility of sparkling red wines, and how they pair with various holiday foods. The conversation also touches on the aging potential of these wines and concludes with a warm holiday message you - our community. 🔖 Australian Christmas, Sparkling Red Shiraz, Wine Culture, Wine Pairing, Holiday Traditions Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Watch this episode on our YouTube: https://youtu.be/YuzYbpgXSc8 Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au Key Takeaways Australia has a unique tradition of drinking sparkling red wines during Christmas. Sparklin
podcast· 19:44BLIND Wine Tasting - Master challenges Apprentice
In this episode of Got Somme, Master Sommelier Carlos Santos challenges co-host Angus O’Loughlin to blind taste three exceptional wines: Nebbiolo, Pinot Noir, and a Bordeaux blend. While Carlos dives into what to expect from the wines flavours, aromas, and aging potential while contrasting old-world and new-world styles. Meanwhile, the apprentice shares his evolving expertise, adding a fresh perspective to the tasting experience. This episode blends education, fun, and flavour. Don't miss the special invitation to suggest topics for future tastings! Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Watch this episode on our YouTube: https://youtu.be/K5hd9QSYhOY Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au Key Takeaways: - Nebbiolo is known for its tartness and high acidity. - Aging enhances the complexity of Nebbiolo wines. - Pinot Noir from Mornington Peni
podcast· 25:15Peninsulas first $.... wine and we get a FIRST taste!
Owner Lindsay McCall and Head Wine Maker Jamie McCall of Paringa Estate take us on a deep dive into the legacy and craftsmanship behind one of the Mornington Peninsula's premier wineries. With a rich family history, Paringa Estate has become known for producing exceptional Chardonnay and Pinot Noir, drawing on time-honored techniques and innovative practices to create wines that stand out. With the release of the LJM Pinot Noir, Lindsay and Jamie share what this bottle means to them and how it symbolises a generational bond, merging father and son’s passion and expertise in a wine that represents both heritage and future ambition for Paringa Estate. Sharing their journey of vineyard management, highlighting methods that contribute to their celebrated wines’ complex flavor profiles. The conversation also addresses the impact of wine packaging choices on consumer perception, the importance of aging for wine quality, and the careful balance of tradition and innovation that defines their w
podcast· 14:33The BEST wine in Australia (2025 Halliday Wine of the Year)
Master Sommelier Carlos Santos and Angus O’Loughlin celebrate the 2025 Wine of the Year—a beautifully crafted Chardonnay from Oakridge . Together, they unravel the layers of this award-winning wine, exploring its unique aroma, complex flavours, and the best advice when it comes to this wines exceptional aging potential. They also reveal ideal drinking windows, perfect food pairings, and the masterful craftsmanship that makes this Chardonnay worthy of a wait list. Wine: https://oakridgewines.com.au/wine/864-funder-diamond-drive-block-chardonnay-2022/ Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Watch this full episode on YouTube with in depth Visuals from the Oakridge Winery and the Wine itself: https://youtu.be/XB8prwUzXfk Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au 🔖 wine, Oak Ridge, Chardonnay, tasting notes, sommelier, wine pairing, wine integration, blind tasting, wine awards, wine r
podcast· 11:24“The best region in Australia if not the world” - Coonawarra Cabernet
In this conversation, Paul Gordon from Leconfield Wines discusses the unique characteristics of Coonawarra, a renowned wine region in Australia, particularly known for its Cabernet Sauvignon. He explains the significance of the terroir, including the famous Terra Rossa soils, and the influence of climate on grape maturation. The discussion also covers the history of Leconfield Wines, the legacy of Sydney Hamilton, and the appeal of visiting Coonawarra for wine enthusiasts. 🔖Coonawarra, Cabernet Sauvignon, Lickenfield Wines, wine regions, terroir, Australian wine, wine tasting, wine tourism, Cabernet Franc, wine heritages Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Watch this episode with helpful SA maps and Terra Rossa imagery: https://youtu.be/BZIkFxoi36U Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au Key Takeaways: Coonawarra is renowned for its Cabernet Sauvignon. The region has a long
podcast· 24:41Master Sommeliers TOP 5 Champagnes 🍾🥂
In this bubbly conversation, Angus O'Loughlin and Master Sommelier Carlos Santos delve into the world of champagne, discussing the rise of champagne content on social media and reveal Carlos' Top Five favourite champagne houses while exploring the unique characteristics of each. The episode highlights the differences between various champagne styles and producers culminating in a passionate discussion about why **** stands out as the ultimate champagne experience. We want to know WHATS YOUR FAV CHAMPAGNE! Comment on our YouTube video https://www.youtube.com/watch?v=ZkD1VjXTKBk Watch our episode with Olivier Krug https://www.youtube.com/watch?v=HRQ7TpwQep8 What champagne glass does a Master Sommelier think is best? https://www.youtube.com/watch?v=j-PVLTzA4jQ 🔖 champagne, wine, sommelier, top champagne houses, champagne tasting Key Takeaways: Carlos shares his top five favourite champagne houses. Agrapart is known for its clean and fresh style. Egly-Ouriet offers a richer, more powerful
podcast· 19:21Vines from 1800s! 🍇
In this conversation, winemaker Liam McElhinney shares insights into the world of Tasmanian wine, particularly focusing on Lowestoft vineyard. He discusses the history of winemaking in Tasmania, the unique characteristics of Chardonnay and Pinot Noir, and the philosophy behind his winemaking techniques. The conversation also touches on the challenges of vineyard management, the importance of terroir, and the joy of sharing exceptional wines with the team during harvest. Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au Key Info: Tasmania has a rich history of winemaking dating back to the 1800s. Chardonnay from Tasmania is known for its balance of fruit and acidity. The Woodlands Pinot Noir showcases the unique terroir of the Coal River Valley. Different winemaking techniques often yield similar results when using the same fruit. The challenges of gr
podcast· 17:28Bordeaux's First Growth Wines | Explained by a Master Sommelier
You WON'T believe what we paid for this bottle! Master Sommelier Carlos Santos discusses Bordeaux wines, specifically the first five growth wines, while tasting a bottle of 1988 La Mission Haut-Brion and talking about its history and classification. They also touch on the concept of super second growth wines and second wines of famous Château's. Do we dare compare Bordeaux wines to Australian wines? Discuss the importance of their individual terroir. Plus they reveal the pricing of the 1989 La Mission Haut-Brion and the great deal they got at auction. 🔖 Bordeaux wines, first growth, super second growth, second wines, terroir, pricing Takeaways First growth wines in Bordeaux are highly prestigious and include five top Château's. Super second growth wines are highly regarded and often outperform some first growths. Second wines of a chateau are made from lesser quality grapes and are more affordable. Terroir plays a significant role in the quality and characteristics of Bordeaux wines.