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2021 Bordeaux En Primeur | Margaux

I have a soft spot for Margaux. I thought it was worth prefacing everything you’re going to read with this – The feelings I have for Margaux are along the lines of the ones I have for great Burgundy. On the face of things, it’s a pretty toxic relationship (for starters I’m not sure if […]

by Jack Chapman · source ↗

Found this useful? Marking helpful boosts the author and shapes the “most helpful” surface on the Chronicle home.

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